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Mostrati risultati da 1 a 20 di 47
Titolo Data di pubblicazione Autori Rivista Serie Titolo libro
Retrospective multicenter study of post-operative stenosis after stapled colorectal anastomosis 2019 SARTORI ALBERTOFREGO MAURO + UPDATES IN SURGERY - -
Effect of dietary inclusion of Spirulina on nutrient apparent digestibility in chinchillas 2015 RICCI, REBECCACULLERE, MARCOSARTORI, ALBERTOMARCHESINI, GIORGIODALLE ZOTTE, ANTONELLA ITALIAN JOURNAL OF ANIMAL SCIENCE - ASPA 21st Congress, Book of Abstract
Dietary Spirulina (Arthrospira platensis) and Thyme (Thymus vulgaris) supplementation to growing rabbits: effects on raw and cooked meat quality, nutrient true retention and oxidative stability 2014 DALLE ZOTTE, ANTONELLACULLERE, MARCOSARTORI, ALBERTOGIACCONE, VALERIO + MEAT SCIENCE - -
Effect of Dietary supplementation of Spirulina (Arthrospira platensis) and Thyme (Thymus vulgaris) on carcass composition, meat physical traits and vitamin B12 content of growing rabbits 2014 DALLE ZOTTE, ANTONELLACULLERE, MARCOSARTORI, ALBERTO + WORLD RABBIT SCIENCE - -
Application of computed tomography to assess the effect of egg yolk ratio on body composition in chickens of different genotype and gender at hatch and during the rearing period 2013 DALLE ZOTTE, ANTONELLASARTORI, ALBERTO + BRITISH POULTRY SCIENCE - -
BODY MORPHOMETRIC DEVELOPMENT DURING GROWTH AND MATURITY OF COLOURED DWARF RABBITS AVAILABLE IN THE ITALIAN MARKET 2013 DALLE ZOTTE, ANTONELLARICCI, REBECCASARTORI, ALBERTO + WORLD RABBIT SCIENCE - -
Effect of dietary supplementation of Spirulina (Arthrospira platensis) and Thyme (Thymus vulgaris) on growth performance, apparent digestibility and health status of companion dwarf rabbits 2013 DALLE ZOTTE, ANTONELLASARTORI, ALBERTORICCI, REBECCA + LIVESTOCK SCIENCE - -
EFFECT OF RIPENING TIME ON SENSORY TRAITS OF OSTRICH SALAMI 2012 DALLE ZOTTE, ANTONELLACULLERE, MARCOSARTORI, ALBERTONOVELLI, ENRICO + - - -
DIETARY SUPPLEMENTATION OF SPIRULINA (Arthrospira platensis) AND THYME (Thymus vulgaris). PART 4: EFFECT ON RABBIT CARCASS AND MEAT QUALITY 2012 DALLE ZOTTE, ANTONELLASARTORI, ALBERTOCULLERE, MARCO + - - -
EFFECT OF DIETARY SUPPLEMENTATION OF CHESTUNT HYDROLISABLE TANNIN ON DIGESTIVE EFFICIENCY, GROWTH PERFORMANCE AND MEAT QUALITY IN GROWING RABBITS 2012 DALLE ZOTTE, ANTONELLASARTORI, ALBERTO + - - -
MORPHOMETRIC CHARACTERISTICS OF DWARF RABBITS: EFFECT OF AGE AND GENDER 2012 DALLE ZOTTE, ANTONELLASARTORI, ALBERTO + - - -
EVALUATION OF PERFORMANCE AND HEALTH STATUS OF DWARF RABBITS FROM WEANING TO MATURITY 2012 DALLE ZOTTE, ANTONELLASARTORI, ALBERTO - - -
EFFECT OF DIFFERENT DIETARY AROMATIC ESSENCES ON MEAT QUALITY OF RABBIT 2012 CULLERE, MARCODALLE ZOTTE, ANTONELLASARTORI, ALBERTO + - - -
La qualità  delle uova biologiche 2011 DALLE ZOTTE, ANTONELLABONDESAN, VALERIOSARTORI, ALBERTO + - - -
Effect of the dietary inclusion of Spirulina platensis on the nutrient digestibility in the Guinea pig 2011 DALLE ZOTTE, ANTONELLASARTORI, ALBERTO + ITALIAN JOURNAL OF ANIMAL SCIENCE - Proc. XIX ASPA Congress
STUDY ON THE NUTRIENT ADEQUACY OF FEEDS FOR PET RABBITS AVAILABLE IN THE ITALIAN MARKET 2010 RICCI, REBECCASARTORI, ALBERTOPALAGIANO, CLARADALLE ZOTTE, ANTONELLA WORLD RABBIT SCIENCE - -
Chemical and nutritive characteristics of companion rabbit pet foods available in the Italian market 2009 RICCI, REBECCASARTORI, ALBERTODALLE ZOTTE, ANTONELLA + ITALIAN JOURNAL OF ANIMAL SCIENCE - -
Destete precoz del conejo: efecto de la edad y del peso al destete y del nivel de grasa del alimento 2004 XICCATO, GEROLAMOTROCINO, ANGELASARTORI, ALBERTO + - - Proc. XXIX Symposium de Cunicultura
Effect of parity order and litter weaning age on the performance and body energy balance of rabbit does 2004 XICCATO, GEROLAMOTROCINO, ANGELASARTORI, ALBERTO + LIVESTOCK PRODUCTION SCIENCE - -
Effect of weaning age and weaning weight and dietary fat level on early-weaned rabbits 2004 XICCATO, GEROLAMOTROCINO, ANGELASARTORI, ALBERTO + - - Proc. 4th Meeting WG3 and WG4, COST Action 848
Mostrati risultati da 1 a 20 di 47
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