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Mostrati risultati da 1 a 20 di 133
Titolo Data di pubblicazione Autori Rivista Serie Titolo libro
Exploring the Effectiveness of Problem-Based Learning in An International Undergraduate Program in Veterinary Sciences: Students’ Satisfaction, Experience and Learning. 2024 Anna BroseghiniMiina LõokeMarta BrscicJuliana RaffaghelliBarbara CardazzoLaura CavicchioliLieta Marinelli + VETERINARY SCIENCES - -
Discriminative power of DNA-based, volatilome, near infrared spectroscopy, elements and stable isotopes methods for the origin authentication of typical Italian mountain cheese using sPLS-DA modeling 2024 Marco CardinBarbara CardazzoSeverino SegatoBarbara Di CamilloMarco CappellatoLisa CarraroSarah CurròEnrico Novelli + FOOD RESEARCH INTERNATIONAL - -
Ecological diversity and associated volatilome of typical mountain Caciotta cheese from Italy 2024 Cardin, MarcoCardazzo, BarbaraCarraro, LisaNovelli, Enrico + INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY - -
Evaluating Escherichia coli contamination in bivalve mollusks using the impedance method: a comparison with most probable number analyses and correlation with environmental parameters 2023 Currò S.Fasolato L.Balzan S.Bargelloni L.Cardazzo B.Novelli E. + ITALIAN JOURNAL OF FOOD SAFETY - -
Molecular typing and genome sequencing allow the identification of persistent Listeria monocytogenes strains and the tracking of the contamination source in food environments 2023 Carraro, LPauletto, MGallo, MBabbucci, MCardazzo, B + INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY - -
Molecular typing and genome sequencing allow the identification of persistent Listeria monocytogenes strains and the tracking of the contamination source in food environments 2023 Carraro, LPauletto, MGallo, MBabbucci, MCardazzo, B + INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY - -
Characterization of the archaeal community in foods: The neglected part of the food microbiota 2023 Cardin, MarcoCarraro, LisaFasolato, LucaCardazzo, Barbara + INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY - -
Retrospective analysis of Vibrio spp. isolated from marketed crustaceans using multilocus sequence analysis 2023 Currò, SCarraro, LCardazzo, BBalzan, SNovelli, EFontana, FManfrin, AFasolato, L + ITALIAN JOURNAL OF FOOD SAFETY - -
Disseminating Science and Education through Social Media: The Experience of a Students' Editorial Team at the University of Padova 2022 Balzan StefaniaDi Benedetto ChiaraCavicchioli LauraMerlanti RobertaGelain Maria ElenaZanetti RossellaCortelazzo AnnaMarinelli LietaCardazzo Barbara JOURNAL OF MICROBIOLOGY & BIOLOGY EDUCATION - -
Authenticity and Typicity of Traditional Cheeses: A Review on Geographical Origin Authentication Methods 2022 Cardin, MarcoCardazzo, BarbaraNovelli, EnricoCoton, Emmanuel + FOODS - -
Beehive products as bioindicators of antimicrobial resistance contamination in the environment 2022 Andrea LaconiRoberta TolosiLisa CarraroBarbara CardazzoFrancesca CapolongoRoberta MerlantiAlessandra Piccirillo + SCIENCE OF THE TOTAL ENVIRONMENT - -
Erratum: The use of Unmanned Aerial Vehicles (UAVs) to sample the blow microbiome of small cetaceans (PLoS ONE (2020) 15:7 (e0235537) DOI: 10.1371/journal.pone.0235537) 2021 Centelleghe C.Gili C.Pedrotti D.Cardazzo B.Mazzariol S. + PLOS ONE - -
Combining Culture-Dependent and Culture-Independent Methods: New Methodology Insight on the Vibrio Community of Ruditapes philippinarum 2021 Angela ZampieriMassimiliano BabbucciLisa CarraroMassimo MilanLuca FasolatoBarbara Cardazzo FOODS - -
Active rumen bacterial and protozoal communities revealed by rna-based amplicon sequencing on dairy cows fed different diets at three physiological stages 2021 Bailoni L.Carraro L.Cardin M.Cardazzo B. MICROORGANISMS - -
Long-lasting effects of chronic exposure to chemical pollution on the hologenome of the Manila clam 2021 Dalla Rovere G.Smits M.Patarnello T.Carraro L.Ferraresso S.Babbucci M.Mazzariol S.Centelleghe C.Cardazzo B.Bargelloni L.Milan M. + EVOLUTIONARY APPLICATIONS - -
Employment of phenolic compounds from olive vegetation water in broiler chickens: Effects on gut microbiota and on the shelf life of breast fillets 2021 Balzan S.Cardazzo B.Novelli E.Carraro L.Fontana F.Curro S.Laghetto M.Trocino A.Xiccato G.Fasolato L. + MOLECULES - -
Natural contaminants in bee pollen: DNA metabarcoding as a tool to identify floral sources of pyrrolizidine alkaloids and fungal diversity 2021 De Jesus Inacio, LucianaMerlanti, RobertaLucatello, LorenaBisutti, VittoriaCarraro, LisaLarini, IlariaVitulo, NicolaCardazzo, BarbaraCapolongo, Francesca FOOD RESEARCH INTERNATIONAL - -
Dietary supplementation with sodium butyrate: growth, gut response at different ages, and meat quality of female and male broiler chickens 2020 Pascual Guzmán A.Trocino A.Birolo M.Cardazzo B.Bordignon F.Ballarin C.Carraro L.Xiccato G. ITALIAN JOURNAL OF ANIMAL SCIENCE - -
The use of Unmanned Aerial Vehicles (UAVs) to sample the blow microbiome of small cetaceans 2020 Centelleghe, CinziaCarraro, LisaBonato, MarcoPedrotti, DavideCardazzo, BarbaraPovinelli, MicheleMazzariol, Sandro + PLOS ONE - -
The effects of glyphosate and AMPA on the mediterranean mussel Mytilus galloprovincialis and its microbiota 2020 Iori S.Dalla Rovere G.Smits M.Ferraresso S.Babbucci M.Marin M. G.Masiero L.Fabrello J.Carraro L.Cardazzo B.Patarnello T.Matozzo V.Bargelloni L.Milan M. + ENVIRONMENTAL RESEARCH - -
Mostrati risultati da 1 a 20 di 133
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