Sfoglia per Autore
Prevalence and Antibiotic Resistance Phenotypes of Pseudomonas spp. in Fresh Fish Fillets
2023 Ben Mhenni, N.; Alberghini, G.; Giaccone, V.; Truant, A.; Catellani, P
Microplastics in Fish and Fishery Products and Risks for Human Health: A Review
2023 Alberghini, Leonardo; Truant, Alessandro; Santonicola, Serena; Colavita, Giampaolo; Giaccone, Valerio
Impact of Fibrous Microplastic Pollution on Commercial Seafood and Consumer Health: A Review
2023 Santonicola, S; Volgare, M; Cocca, M; Dorigato, G; Giaccone, V; Colavita, G
Evaluation of the microbiological and chemical aspects of autochthonous wild snails in Sardinia
2022 Coroneo, V.; Marras, L.; Giaccone, V.; Conficoni, D.; Brignardello, S. A. S.; Bissacco, E.; Trapella, C.; Alogna, A.; Gentili, V.; Parisi, A.; Loi, F.; Cappai, S.; Pisanu, M.; Cogoni, M. P.
Meeting religious requirements and food safety during ritual slaughter: a case study on how Italian authorities handle the issue
2022 Conficoni, Daniele; Zaghi, Michele; Rossin, Tiziano; Brscic, Marta; Giaccone, Valerio
Virulence Characteristics and Distribution of the Pathogen Listeria ivanovii in the Environment and in Food
2022 Rossi, F.; Giaccone, V.; Colavita, G.; Amadoro, C.; Pomilio, F.; Catellani, P.
Evaluation of quality and safety of beef hamburgers fortified with Ozonated Extra Virgin Olive Oil
2022 Ebrahimi, Peyman; Lante, Anna; MIOTTI SCAPIN, Riccardo; Zannoni, Stefania; Contiero, Barbara; Catellani, Paolo; Giaccone, Valerio
Machine Learning Algorithms Highlight tRNA Information Content and Chargaff’s Second Parity Rule Score as Important Features in Discriminating Probiotics from Non-Probiotics
2022 Bergamini, C. M.; Bianchi, N.; Giaccone, V.; Catellani, P.; Alberghini, L.; Stella, A.; Biffani, S.; Yaddehige, S. K.; Bobbo, T.; Taccioli, C.
Challenge Test as Special Tool to Estimate the Dynamic of Listeria monocytogenes and Other Foodborne Pathogens
2021 Lanni, Luigi; Morena, Valeria; Scattareggia Marchese, Adriana; Destro, Gessica; Ferioli, Marcello; Catellani, Paolo; Giaccone, Valerio
Multi-Analyte MS Based Investigation in Relation to the Illicit Treatment of Fish Products with Hydrogen Peroxide
2020 Dal Bello, Federica; Aigotti, Riccardo; Zorzi, Michael; Giaccone, Valerio; Medana, Claudio
Prevalence of post mortem lesions recorded in a large italian rabbit slaughterhouse over a fifteen-year period (2003-2017)
2020 Conficoni, D.; Cullere, M.; Lago, N.; Alberghini, L.; Rossin, T.; Dalle Zotte, A.; Giaccone, V.
Effect of an in-vivo and/or in-meat application of a liquorice (Glycyrrhiza glabra L.) extract on fattening rabbits live performance, carcass traits and meat quality
2020 Dalle Zotte, A.; Celia, C.; Cullere, M.; Szendrő, Zs.; Kovács, M.; Gerencsér, Zs.; Dal Bosco, A.; Giaccone, V.; Matics, Zs.
Inclusion of Hermetia illucens larvae reared on fish offal to the diet of broiler quails: effect on immunity and cecal microbial populations.
2020 Pasotto, Daniela; VAN EMMENES, Liesel; Cullere, Marco; Giaccone, Valerio; Pieterse, Elsje; Christiaan Hoffman, Louwrens; DALLE ZOTTE, Antonella
Occurrence, Diversity of Listeria spp. Isolates from Food and Food-Contact Surfaces and the Presence of Virulence Genes
2020 Rossi, Franca; Amadoro, Carmela; Conficoni, Daniele; Giaccone, Valerio; Colavita, Giampaolo
Distribution of Listeria spp. on Carcasses of Regularly Slaughtered Swine for Italian Dry Cured Ham
2019 Conficoni, Daniele; Santagiuliana, Manuel; Marchesan, Massimo; Franceschini, Francesco; Catellani, Paolo; Ferioli, Marcello; Giaccone, Valerio
THE ITALIAN ARMY VETERINARY SERVICE IN THE FIRST WORLD WAR THROUGH PICTURES
2018 Quaglio, F.; Perolo, A.; Giaccone, V; Sali, G.; Vannuccini, M. & Marchisio M. P.
The veterinary food inspection on the Italian front in the times of the first world war.
2018 Giaccone, V.; Quaglio, F.; Perolo, A.; Magnani, GIAN RAFFAELE
The Italian army veterinary service in the first world war through pictures
2018 Quaglio, F.; Perolo, A.; Giaccone, V.; Sali, G.; Vannuccini, M.; Marchisio, M. P.
THE VETERINARY FOOD INSPECTION ON THE ITALIAN FRONT IN THE TIMES OF THE FIRST WORLD WAR
2018 Giaccone, V.; Quaglio, F.; Perolo, A.; Magnani, G. R.
A limited survey of heavy metal concentrations in fresh and frozen cuttlefish ink and mantle used as food
2018 Conficoni, Daniele; Alberghini, Leonardo; Bissacco, Elisa; Contiero, Barbara; Giaccone, Valerio
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