Sfoglia per Autore
Use of near-infrared spectroscopy and multivariate approach for estimating silage fermentation quality from freshly harvested maize
2021 Serva, L.; Marchesini, G.; Chinello, M.; Contiero, B.; Tenti, S.; Mirisola, M.; Grandis, D.; Andrighetto, I.
Effect of total mixed ration processing time on ration consistency and beef cattle performance during the early fattening period
2020 Marchesini, G; Cortese, M; Ughelini, N; Ricci, R; Chinello, M; Contiero, B; Andrighetto, I.
Management factors affecting dairy calf growth in north-eastern Italy
2019 Cortese, M.; Marchesini, G.; Caccin, S.; Chinello, M.; Andrighetto, I.
The effects of decreasing dietary crude protein on the growth performance, feed efficiency and meat quality of finishing charolais bulls
2019 Cortese, M; Segato, S; Andrighetto, I; Ughelini, N; Chinello, M; Schiavon, E; Marchesini, G.
Effect of mixing time of the total mixed ration on beef cattle performance
2019 Marchesini, Giorgio; Cortese, Martina; Ughelini, Nicola; Chinello, Maria; Andrighetto, Igino
Effect of maturity stage at harvest on the ensilability of maize hybrids in the early and late FAO classes, grown in areas differing in yield potential
2019 Marchesini, G.; Serva, L.; Chinello, M.; Gazziero, M.; Tenti, S.; Mirisola, M.; Garbin, E.; Contiero, B.; Grandis, D.; Andrighetto, I.
Effect of different formulation of oligoelements on the health and the performance of beef cattle during conditioning phase
2018 Cortese, M; Marchesini, G; Ughelini, N; Chinello, M; Andrighetto, I.
Produzione del vitellone: effetto del livello proteico su accrescimento ed efficienza.
2018 Marchesini, G.; Cortese, Martina; Ughelini, Nicola; Chinello, Maria; Andrighetto, I.
Proposte di nuovi indicatori per l'allevamento della vacca da latte.
2018 Andrighetto, I.; Chinello, M.; Serva, L.; Cortese, M.; Tenti, S.; Zago, Mattia; Mirisola, M.; Caccin, Stefano; Garbin, E.; Marchesini, G.
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