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Mostrati risultati da 1 a 20 di 74
Titolo Data di pubblicazione Autori Rivista Serie Titolo libro
Invited review: Iodine level in dairy products—A feed-to-fork overview 2023 Niero G.Manuelian C. L.Mian C.Cassandro M.Penasa M.Moore S.De Marchi M. + JOURNAL OF DAIRY SCIENCE - -
Long-Term administration of a commercial supplement enriched with bioactive compounds does not affect feed intake, health status, and growth performances in beef cattle 2022 Goi A.De Marchi M.Manuelian Carmen L. + ARCHIV FUR TIERZUCHT - -
Feasibility of pocket-sized near-infrared spectrometer for the prediction of cheese quality traits 2022 Manuelian Fuste' C. L.Ghetti M.De Lorenzi C.Pozza M.Franzoi M.De Marchi M. JOURNAL OF FOOD COMPOSITION AND ANALYSIS - -
Milk-related performances of Murciano-Granadina goats reared in Italy compared to cosmopolitan breeds 2022 Magro S.Costa A.De Marchi M.Manuelian C. L. ITALIAN JOURNAL OF ANIMAL SCIENCE - -
Detailed comparison between organic and conventional milk from Holstein-Friesian dairy herds in Italy 2022 Manuelian, Carmen LVigolo, VDe Marchi, M + JOURNAL OF DAIRY SCIENCE - -
Perception of organic livestock farmers about the organic farming situation in Europe 2021 C. L. Manuelian FustéM. PenasaM. De Marchi + - - Book of Abstracts of the 72nd Annual Meeting of the European Federation of Animal Science
Plant feed additives as natural alternatives to the use of synthetic antioxidant vitamins on poultry performances, health, and oxidative status: A review of the literature in the last 20 years 2021 Manuelian Fuste' C. L.De Marchi M. + ANTIOXIDANTS - -
Feasibility of pocket-sized near-infrared spectrometer for the prediction of cheese quality traits 2021 Carmen L. ManuelianM. GhettiC. De LorenziM. FranzoiM. De Marchi + - - Book of abstracts
Detailed characterization of plant-based burgers 2021 De Marchi, MassimoCosta, AngelaPozza, MartaGoi, AriannaManuelian, Carmen L. SCIENTIFIC REPORTS - -
Efecto del robot de ordeño en las características tecnológicas de la leche destinada a la producción de queso 2021 Carmen L. ManuelianA. CostaM. De Marchi + - - XIX Jornadas sobre Producción Animal
Feasibility of MIR and Vis/NIR spectroscopy to authenticate organic bulk milk 2021 Carmen L. ManuelianV. VigoloA. CostaM. De Marchi. JOURNAL OF DAIRY SCIENCE - Journal of Dairy Science
In vitro testing of plant extracts and essential oils as antimicrobials in organic farming 2021 M. MarchiCarmen L. Manuelian + - - Book of abstracts
Plant feed additives as natural alternatives to synthetic antioxidant vitamins in organic livestock 2021 Carmen L. ManuelianM. De Marchi + - - Book of abstracts
El sector ganadero ecológico español: percepciones y problemática 2021 Carmen L. ManuelianMassimo De Marchi + RUMINEWS - -
Autenticación de la leche ecológica mediante espectroscopía infrarroja 2021 Carmen L. ManuelianV. VigoloM. De Marchi - - XIX Jornadas sobre Producción Animal
Scutellaria baiacalensis extract: effects on intake, health status and performances of beef cattle 2021 Carmen L. ManuelianA. GoiM. De Marchi + - - Book of abstracts
Plant feed additives as natural alternatives to the use of synthetic antioxidant vitamins on yield, quality, and oxidative status of poultry products: A review of the literature of the last 20 years 2021 De Marchi M.Manuelian Fuste' C. L. + ANTIOXIDANTS - -
Protein profile of cow milk from multibreed herds and its relationship with milk coagulation properties 2021 Niero G.Franzoi M.Manuelian Fusté C. L.Penasa M.De Marchi M. + ITALIAN JOURNAL OF ANIMAL SCIENCE - -
Prediction of bioactive compounds in barley by near-infrared reflectance spectroscopy (NIRS) 2021 De Marchi M.Manuelian Carmen L. + JOURNAL OF FOOD COMPOSITION AND ANALYSIS - -
Plant feed additives as natural alternatives to the use of synthetic antioxidant vitamins in livestock animal products yield, quality, and oxidative status: A review 2021 Manuelian Fuste' C. L.De Marchi M. + ANTIOXIDANTS - -
Mostrati risultati da 1 a 20 di 74
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