Sfoglia per Autore
Invited review: Iodine level in dairy products—A feed-to-fork overview
2023 Niero, G.; Visentin, G.; Censi, S.; Righi, F.; Manuelian, C. L.; Formigoni, A.; Mian, C.; Berard, J.; Cassandro, M.; Penasa, M.; Moore, S.; Costa, A.; De Marchi, M.
Long-Term administration of a commercial supplement enriched with bioactive compounds does not affect feed intake, health status, and growth performances in beef cattle
2022 Simoni, M.; Goi, A.; Pellattiero, E.; Mavrommatis, A.; Tsiplakou, E.; Righi, F.; De Marchi, M.; Manuelian Carmen, L.
Feasibility of pocket-sized near-infrared spectrometer for the prediction of cheese quality traits
2022 Manuelian Fuste', C. L.; Ghetti, M.; De Lorenzi, C.; Pozza, M.; Franzoi, M.; De Marchi, M.
Milk-related performances of Murciano-Granadina goats reared in Italy compared to cosmopolitan breeds
2022 Magro, S.; Costa, A.; De Marchi, M.; Manuelian, C. L.
Detailed comparison between organic and conventional milk from Holstein-Friesian dairy herds in Italy
2022 Manuelian, Carmen L; Vigolo, V; Burbi, S; Righi, F; Simoni, M; De Marchi, M
Perception of organic livestock farmers about the organic farming situation in Europe
2021 Manuelian Fusté, C. L.; Righi, F.; Valleix, S.; Bugaut, H.; Fuerst-Waltl, B.; Katsoulas, N.; da Costa, L.; Burbi, S.; Penasa, M.; De Marchi, M.
Feasibility of pocket-sized near-infrared spectrometer for the prediction of cheese quality traits
2021 Manuelian, Carmen L.; Ghetti, M.; De Lorenzi, C.; Pozza, M.; Franzoi, M.; De Marchi, M.
Detailed characterization of plant-based burgers
2021 De Marchi, Massimo; Costa, Angela; Pozza, Marta; Goi, Arianna; Manuelian, Carmen L.
Efecto del robot de ordeño en las características tecnológicas de la leche destinada a la producción de queso
2021 Manuelian, Carmen L.; Costa, A.; Simoni, M.; Righi, F.; Giaccone, D.; De Marchi, M.
Feasibility of MIR and Vis/NIR spectroscopy to authenticate organic bulk milk
2021 Manuelian, Carmen L.; Vigolo, V.; Costa, A.; DE MARCHI, Massimo
In vitro testing of plant extracts and essential oils as antimicrobials in organic farming
2021 Grandi, G.; Spadini, C.; Iannarelli, M.; Marchi, M.; Manuelian, Carmen L.; Pitino, R.; Simoni, M.; Cabassi, C. S.; Righi, F.
Plant feed additives as natural alternatives to synthetic antioxidant vitamins in organic livestock
2021 Righi, F.; Pitino, R.; Simoni, M.; Manuelian, Carmen L.; De Marchi, M.; Tsiplakou, E.
El sector ganadero ecológico español: percepciones y problemática
2021 Manuelian, Carmen L.; Albanell, E.; Such, X.; DE MARCHI, Massimo
Autenticación de la leche ecológica mediante espectroscopía infrarroja
2021 Manuelian, Carmen L.; Vigolo, V.; De Marchi, M.
Scutellaria baiacalensis extract: effects on intake, health status and performances of beef cattle
2021 Simoni, M.; Manuelian, Carmen L.; Goi, A.; Tsiplakou, E.; De Marchi, M.; Righi, F.
Protein profile of cow milk from multibreed herds and its relationship with milk coagulation properties
2021 Niero, G.; Franzoi, M.; Manuelian Fusté, C. L.; Visentin, G.; Penasa, M.; De Marchi, M.
Caracterización parcial del sector ganadero ecológico español y problemática actual
2021 Manuelian, Carmen L.; Albanell, Elena; Such, Xavier; De Marchi, Massimo
Plant feed additives as natural alternatives to the use of synthetic antioxidant vitamins on livestock mammals’ performances, health, and oxidative status: A review of the literature in the last 20 years
2021 Manuelian Carmen, L.; Pitino, R.; Simoni, M.; Mavrommatis, A.; De Marchi, M.; Righi, F.; Tsiplakou, E.
MIR and Vis/NIR spectroscopy cannot authenticate organic bulk milk
2021 Manuelian Carmen, L.; Vigolo, V.; Righi, F.; Simoni, M.; Burbi, S.; De Marchi, M.
Plant feed additives as natural alternatives to the use of synthetic antioxidant vitamins on yield, quality, and oxidative status of poultry products: A review of the literature of the last 20 years
2021 Pitino, R.; De Marchi, M.; Manuelian Fuste', C. L.; Johnson, M.; Simoni, M.; Righi, F.; Tsiplakou, E.
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