Sfoglia per Autore
Relationships among gas production, end products of rumen fermentation and microbial N produced in vitro at two incubation times
2013 Cattani, Mirko; Maccarana, Laura; Hansen, H. H.; Bailoni, Lucia
High doses of vitamin E and vitamin C influence in vitro rumen microbial activity
2013 Tagliapietra, Franco; Cattani, Mirko; Hanne H., Hansen; Bittante, Giovanni; Schiavon, Stefano
Rumen in vitro gas production of combinations between slowly and rapidly fermentable fibre sources
2013 Maccarana, Laura; Cattani, Mirko; Bailoni, Lucia
Comparison between two gas sampling techniques for measuring methane production from in vitro fermentation of ruminant feeds
2013 Cattani, Mirko; Maccarana, Laura; Bailoni, Lucia
Impact of animal feeding on the nutritional value and safety of food of animal origin
2013 Bailoni, Lucia; Cattani, Mirko
Effect of pressing and combination of three storage temperatures and times on chemical composition and fatty acid profile of canola expellers
2013 Guadagnin, M.; Cattani, Mirko; Bailoni, Lucia
A ring test of a wireless in vitro gas production system
2013 Cécile, Cornou; Ida M. L., Drejer Storm; Ida K., Hindrichsen; Hilary, Worgan; Eleanor, Bakewell; David R., Yáñez Ruiz; Leticia, Abecia; Tagliapietra, Franco; Cattani, Mirko; Christian, Ritz; Hanne H., Hansen
Synthetic and natural polyphenols with antioxidant properties stimulate rumen microbial growth in vitro
2012 Cattani, Mirko; Tagliapietra, Franco; Bailoni, Lucia; Schiavon, Stefano
In vitro degradability and energy value of rapeseed cake produced on farm by cold extraction press
2012 Guadagnin, Matteo; Cattani, Mirko; Tagliapietra, Franco; Schiavon, Stefano; Bailoni, Lucia
True dry matter digestibility of feeds evaluated in situ with different bags and in vitro using rumen fluid collected from intact donor cows
2012 Tagliapietra, Franco; Cattani, Mirko; Ida K., Hindrichsen; Hanne H., Hansen; Stefania, Colombini; Bailoni, Lucia; Schiavon, Stefano
In situ and in vitro techniques for studying rumen fermentations: methodology and applications
2011 Cattani, Mirko
Comparison among soybean seeds and rapeseed cake included in diets with two different protein levels using gas production technique
2011 Guadagnin, M; Cattani, Mirko; Bondesan, V; Bailoni, Lucia; Tagliapietra, Franco
Repeatability of in situ and in vitro digestibility measured at 24 or 48 h of incubation
2011 Cattani, Mirko; Tagliapietra, Franco; Guadagnin, M; Bailoni, Lucia
Effect of different amounts of extruded flaxseed in diets for dairy cows on chemical and fatty acid composition of milk and cheese
2011 Cattani, Mirko; DE MARCHI, Massimo; Cologna, N.; Bittante, Giovanni; Bailoni, Lucia
A ring-test of a wireless in vitro gas production system
2011 Cornou, C; Hindrichsen, Ik; Worgan, H; Bakewell, E; Yáñez Ruiz, Dr; Abecia, L; Tagliapietra, Franco; Cattani, Mirko; Lindhardt Drejer Storm, Im; Ritz, C; Hansen, Hh
Metabolizable energy content of feeds based on 24 or 48 h in situ NDF digestibility and on in vitro 24 h gas production methods
2011 Tagliapietra, Franco; Cattani, Mirko; H. H., Hansen; I. K., Hindrichsenc; Bailoni, Lucia; Schiavon, Stefano
In situ and in vitro techniques for studying rumen fermentations: methodology and applications
2011 Cattani, Mirko
Relationships between end products of fermentation using the gas production technique
2011 Tagliapietra, Franco; Cattani, Mirko; Schiavon, Stefano
In vitro rumen fermentation: Effect of head space pressure on the gas production kinetics of corn meal and meadow hay
2010 Tagliapietra, Franco; Cattani, Mirko; Bailoni, Lucia; Schiavon, Stefano
Effect of easily fermentable carbohydrates at different pH on methane emission measured with a wireless in vitro gas production technique
2010 Cattani, Mirko; Hansen, H. H.; Hindrichsen, I. K.; Tagliapietra, Franco; Bailoni, Lucia; Schiavon, Stefano
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