Sfoglia per Autore
Allevamento del suino pesante: strategie innovative per la filiera del Prosciutto Veneto DOP
2023 Gallo, Luigi; Schiavon, Stefano; Carnier, Paolo
Viral nervous necrosis resistance in gilthead sea bream (Sparus aurata) at the larval stage: heritability and accuracy of genomic prediction with different training and testing settings
2023 Faggion, S.; Carnier, P.; Franch, R.; Babbucci, M.; Pascoli, F.; Dalla Rovere, G.; Caggiano, M.; Chavanne, H.; Toffan, A.; Bargelloni, L.
Boar taint: pedigree-based BLUP and genomic BLUP, and associations with green-ham quality traits.
2023 Faggion, S.; Carnier, P.; Bonfatti, V.
Integrating functional annotation data in genomic prediction of VNN resistance in European sea bass.
2023 Faggion, S.; Mukiibi, R.; Bertotto, D.; Peruzza, L.; Babbucci, M.; Franch, R.; Dalla Rovere, G.; Ferraresso, S.; Peñaloza, C.; Houston, R.; Robledo, D.; Carnier, P.; Bargelloni, L.
Integrating functional annotation data in genomic prediction models for viral nervous necrosis resistance in European sea bass.
2023 Faggion, S.; Mukiibi, R.; Bertotto, D.; Peruzza, L.; Babbucci, M.; Franch, R.; Dalla Rovere, G.; Ferraresso, S.; Peñaloza, C.; Houston, R.; Robledo, D.; Carnier, P.; Bargelloni, L.
Effect of sire classification for ad libitum residual feed intake on growth performance of restricted fed pigs.
2023 Mondin, C.; Bonfatti, V.; Faggion, S.; Gallo, L.; Schiavon, S.; Carnier, P.
Genetic Correlations between Boar Taint Compound Concentrations in Fat of Purebred Boars and Production and Ham Quality Traits in Crossbred Heavy Pigs
2023 Faggion, S.; Carnier, P.; Bonfatti, V.
Impact of innovative rearing strategies for the Italian heavy pigs: Technological traits and chemical composition of dry-cured hams
2023 Toscano, Alessandro; Giannuzzi, Diana; Malgwi, Isaac Hyeladi; Halas, Veronika; Carnier, Paolo; Gallo, Luigi; Schiavon, Stefano
Genomic Prediction and Genome-Wide Association Study for Boar Taint Compounds
2023 Faggion, S.; Boschi, E.; Veroneze, R.; Carnier, P.; Bonfatti, V.
Genomic Predictions of Phenotypes and Pseudo-Phenotypes for Viral Nervous Necrosis Resistance, Cortisol Concentration, Antibody Titer and Body Weight in European Sea Bass
2022 Faggion, Sara; Bertotto, Daniela; Bonfatti, Valentina; Freguglia, Matteo; Bargelloni, Luca; Carnier, Paolo
Concentrations of Boar Taint Compounds Are Weakly Associated with Sexual Behavior of Young Boars
2022 Boschi, Elena; Faggion, Sara; Mondin, Chiara; Carnier, Paolo; Bonfatti, Valentina
Genomic prediction of ham weight loss during dry-curing in heavy pigs
2022 Bonfatti, V; Faggion, S; Carnier, P
Impact of Rearing Strategies on the Metabolizable Energy and SID Lysine Partitioning in Pigs Growing from 90 to 200 kg in Body Weight
2022 Schiavon, Stefano; Malgwi, Isaac Hyeladi; Giannuzzi, Diana; Galassi, Gianluca; Rapetti, Luca; Carnier, Paolo; Halas, Veronika; Gallo, Luigi
Influence of Slaughter Weight and Sex on Growth Performance, Carcass Characteristics and Ham Traits of Heavy Pigs Fed Ad-Libitum
2022 Malgwi, Isaac Hyeladi; Giannuzzi, Diana; Gallo, Luigi; Halas, Veronika; Carnier, Paolo; Schiavon, Stefano
Genomic prediction of complex traits in European sea bass: random cross-validation and leave-one-family-out validation
2022 Faggion, S.; Bertotto, D.; Bonfatti, V.; Freguglia, M.; Bargelloni, L.; Carnier, P.
Genomic relationships between training and testing sets affect genomic prediction accuracy of Nodavirus resistance in Gilthead sea bream
2022 Faggion, S.; Carnier, P.; Bonfatti, V.; Bargelloni, L.
Infrared Predictions Are a Valuable Alternative to Actual Measures of Dry-Cured Ham Weight Loss in the Training of Genome-Enabled Prediction Models
2022 Bonfatti, Valentina; Faggion, Sara; Boschi, Elena; Carnier, Paolo
Genomic prediction of dry-cured ham weight loss in Italian heavy pigs
2021 Bonfatti, V.; Boschi, E.; Carnier, P.
STRATEGIE INNOVATIVE PER COSCE DI QUALITÀ
2021 Schiavon, S.; Malgwi, I.; Carnier, P.; Carcò, G.; Sasso, P. C.; Gallo, L:
Effects of boar taint compound concentrations on sexual behavior of young boars
2021 Boschi, E.; Faggion, S.; Carnier, P.; Bonfatti, V.
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