SARTORI, ALBERTO

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SARTORI, ALBERTO

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Risultati 1 - 20 di 47 (tempo di esecuzione: 0.033 secondi).

Application of computed tomography to assess the effect of egg yolk ratio on body composition in chickens of different genotype and gender at hatch and during the rearing period

2013 Milisits, G.; Donko, T.; DALLE ZOTTE, Antonella; Sartori, Alberto; Szentirmai, E.; Emri, M.; Opposits, G.; Orban, A.; Pocze, O.; Repa, I.; Suto, Z.

BODY MORPHOMETRIC DEVELOPMENT DURING GROWTH AND MATURITY OF COLOURED DWARF RABBITS AVAILABLE IN THE ITALIAN MARKET

2013 DALLE ZOTTE, Antonella; Ricci, Rebecca; Sartori, Alberto; Lukefahr, S.; Paci, G.

Chemical and nutritive characteristics of companion rabbit pet foods available in the Italian market

2009 Ricci, Rebecca; Sartori, Alberto; Palagiano, C; DALLE ZOTTE, Antonella

Colony rearing of growing rabbits: effect of stocking density and floor type on performance, welfare, and meat quality

2003 Trocino, Angela; Xiccato, Gerolamo; Queaque, P. I.; Sartori, Alberto

Destete precoz del conejo: efecto de la edad y del peso al destete y del nivel de grasa del alimento

2004 Xiccato, Gerolamo; Trocino, Angela; Sartori, Alberto; Queaque, P. I.

Dietary Spirulina (Arthrospira platensis) and Thyme (Thymus vulgaris) supplementation to growing rabbits: effects on raw and cooked meat quality, nutrient true retention and oxidative stability

2014 DALLE ZOTTE, Antonella; Cullere, Marco; Sartori, Alberto; Szendro, Z. s.; Giaccone, Valerio; Kovacs, M.; Dal Bosco, A.

DIETARY SUPPLEMENTATION OF SPIRULINA (Arthrospira platensis) AND THYME (Thymus vulgaris). PART 4: EFFECT ON RABBIT CARCASS AND MEAT QUALITY

2012 DALLE ZOTTE, Antonella; Sartori, Alberto; Cullere, Marco; Gerencsér, Z. s.; Matics, Z. s.; Dal Bosco, A.; Kovàcs, M.; Szendrő, Z. s.

Early weaning of rabbits: effect of age and diet on weaning and post-weaning performance

2000 Xiccato, Gerolamo; Trocino, Angela; Sartori, Alberto; Queaque, P. I.

Efecto del orden de parto y de la edad al destete de la camada sobre la productividad y el balance energetico en conejas reproductoras

2003 Xiccato, Gerolamo; Trocino, Angela; Sartori, Alberto; Queaque, P. I.

Effect of dietary inclusion of Spirulina on nutrient apparent digestibility in chinchillas

2015 Ricci, Rebecca; Cullere, Marco; Sartori, Alberto; Marchesini, Giorgio; DALLE ZOTTE, Antonella

Effect of dietary starch level and source on growth performance, caecal fermentation and meat quality in rabbits

2002 Xiccato, Gerolamo; Trocino, Angela; Sartori, Alberto; Queaque, P. I.

Effect of dietary starch level and source on growth performance, caecal fermentation and meat quality in rabbits

2002 Xiccato, Gerolamo; Trocino, Angela; Sartori, Alberto; Queaque, P. I.

EFFECT OF DIETARY SUPPLEMENTATION OF CHESTUNT HYDROLISABLE TANNIN ON DIGESTIVE EFFICIENCY, GROWTH PERFORMANCE AND MEAT QUALITY IN GROWING RABBITS

2012 DALLE ZOTTE, Antonella; Matics, Z. S.; Bohatir, P.; Sartori, Alberto; Gerencser, Z. S.; Szendro, Z. S.

Effect of Dietary supplementation of Spirulina (Arthrospira platensis) and Thyme (Thymus vulgaris) on carcass composition, meat physical traits and vitamin B12 content of growing rabbits

2014 DALLE ZOTTE, Antonella; Cullere, Marco; Sartori, Alberto; Dal Bosco, A.; Gerencser, Z. s.; Matics, Z. s.; Kovacs, M.; Szendro, Z. s.

Effect of dietary supplementation of Spirulina (Arthrospira platensis) and Thyme (Thymus vulgaris) on growth performance, apparent digestibility and health status of companion dwarf rabbits

2013 DALLE ZOTTE, Antonella; Sartori, Alberto; Bohatir, P.; Rémignon, H.; Ricci, Rebecca

EFFECT OF DIFFERENT DIETARY AROMATIC ESSENCES ON MEAT QUALITY OF RABBIT

2012 Cardinali, R.; Dal Bosco, A.; Mugnai, C.; Mattioli, S.; Ruggeri, S.; Cullere, Marco; DALLE ZOTTE, Antonella; Sartori, Alberto; Castellini, C.

Effect of feeding plans based on dried beet pulp on performance and meat quality of growing rabbits

1999 Trocino, Angela; Xiccato, Gerolamo; Queaque, P. I.; Sartori, Alberto

Effect of parity order and litter weaning age on the performance and body energy balance of rabbit does

2004 Xiccato, Gerolamo; Trocino, Angela; Sartori, Alberto; Queaque, Pi

Effect of reproductive rhythm and litter weaning age on the performance and body energy balance of rabbit does

2004 Xiccato, Gerolamo; Trocino, Angela; Sartori, Alberto; Queaque, P. I.; Brecchia, G.; Boiti, C.

EFFECT OF RIPENING TIME ON SENSORY TRAITS OF OSTRICH SALAMI

2012 DALLE ZOTTE, Antonella; Cullere, Marco; Sartori, Alberto; Novelli, Enrico; Schoon, K.; Hoffman, L. C.

Titolo	Data di pubblicazione	Autori	Rivista	Serie	Titolo libro
Application of computed tomography to assess the effect of egg yolk ratio on body composition in chickens of different genotype and gender at hatch and during the rearing period	2013	Milisits G.Donko T.DALLE ZOTTE, ANTONELLASARTORI, ALBERTOSzentirmai E.Emri M.Opposits G.Orban A.Pocze O.Repa I.Suto Z. + -	BRITISH POULTRY SCIENCE	-	-
BODY MORPHOMETRIC DEVELOPMENT DURING GROWTH AND MATURITY OF COLOURED DWARF RABBITS AVAILABLE IN THE ITALIAN MARKET	2013	DALLE ZOTTE, ANTONELLARICCI, REBECCASARTORI, ALBERTOLukefahr S.Paci G. + -	WORLD RABBIT SCIENCE	-	-
Chemical and nutritive characteristics of companion rabbit pet foods available in the Italian market	2009	RICCI, REBECCASARTORI, ALBERTOPALAGIANO CDALLE ZOTTE, ANTONELLA + -	ITALIAN JOURNAL OF ANIMAL SCIENCE	-	-
Colony rearing of growing rabbits: effect of stocking density and floor type on performance, welfare, and meat quality	2003	TROCINO, ANGELAXICCATO, GEROLAMOQUEAQUE P. I.SARTORI, ALBERTO + -	-	-	Joint Meeting WG4 and WG5, COST Action 848
Destete precoz del conejo: efecto de la edad y del peso al destete y del nivel de grasa del alimento	2004	XICCATO, GEROLAMOTROCINO, ANGELASARTORI, ALBERTOQUEAQUE P. I. + -	-	-	Proc. XXIX Symposium de Cunicultura
Dietary Spirulina (Arthrospira platensis) and Thyme (Thymus vulgaris) supplementation to growing rabbits: effects on raw and cooked meat quality, nutrient true retention and oxidative stability	2014	DALLE ZOTTE, ANTONELLACULLERE, MARCOSARTORI, ALBERTOSzendro Z.s.GIACCONE, VALERIOKovacs M.Dal Bosco A. + -	MEAT SCIENCE	-	-
DIETARY SUPPLEMENTATION OF SPIRULINA (Arthrospira platensis) AND THYME (Thymus vulgaris). PART 4: EFFECT ON RABBIT CARCASS AND MEAT QUALITY	2012	DALLE ZOTTE, ANTONELLASARTORI, ALBERTOCULLERE, MARCOGerencsér Z.s.Matics Z.s.Dal Bosco A.Kovàcs M.Szendrő Z.s. + -	-	-	-
Early weaning of rabbits: effect of age and diet on weaning and post-weaning performance	2000	XICCATO, GEROLAMOTROCINO, ANGELASARTORI, ALBERTOQUEAQUE P. I. + -	WORLD RABBIT SCIENCE	-	Proc. 7th World Rabbit Congress
Efecto del orden de parto y de la edad al destete de la camada sobre la productividad y el balance energetico en conejas reproductoras	2003	XICCATO, GEROLAMOTROCINO, ANGELASARTORI, ALBERTOQUEAQUE P. I. + -	-	-	Proc. XXVIII Symposium de Cunicultura
Effect of dietary inclusion of Spirulina on nutrient apparent digestibility in chinchillas	2015	RICCI, REBECCACULLERE, MARCOSARTORI, ALBERTOMARCHESINI, GIORGIODALLE ZOTTE, ANTONELLA	ITALIAN JOURNAL OF ANIMAL SCIENCE	-	ASPA 21st Congress, Book of Abstract
Effect of dietary starch level and source on growth performance, caecal fermentation and meat quality in rabbits	2002	XICCATO, GEROLAMOTROCINO, ANGELASARTORI, ALBERTOQUEAQUE P. I. + -	WORLD RABBIT SCIENCE	-	-
Effect of dietary starch level and source on growth performance, caecal fermentation and meat quality in rabbits	2002	XICCATO, GEROLAMOTROCINO, ANGELASARTORI, ALBERTOQUEAQUE P. I. + -	-	-	Proc. Segundo Congreso de Cunicultura de las Americas
EFFECT OF DIETARY SUPPLEMENTATION OF CHESTUNT HYDROLISABLE TANNIN ON DIGESTIVE EFFICIENCY, GROWTH PERFORMANCE AND MEAT QUALITY IN GROWING RABBITS	2012	DALLE ZOTTE, ANTONELLAMATICS Z.S.BOHATIR P.SARTORI, ALBERTOGERENCSER Z.S.SZENDRO Z.S. + -	-	-	-
Effect of Dietary supplementation of Spirulina (Arthrospira platensis) and Thyme (Thymus vulgaris) on carcass composition, meat physical traits and vitamin B12 content of growing rabbits	2014	DALLE ZOTTE, ANTONELLACULLERE, MARCOSARTORI, ALBERTODal Bosco A.Gerencser Z.s.Matics Z.s.Kovacs M.Szendro Z.s. + -	WORLD RABBIT SCIENCE	-	-
Effect of dietary supplementation of Spirulina (Arthrospira platensis) and Thyme (Thymus vulgaris) on growth performance, apparent digestibility and health status of companion dwarf rabbits	2013	DALLE ZOTTE, ANTONELLASARTORI, ALBERTOBohatir P.Rémignon H.RICCI, REBECCA + -	LIVESTOCK SCIENCE	-	-
EFFECT OF DIFFERENT DIETARY AROMATIC ESSENCES ON MEAT QUALITY OF RABBIT	2012	Cardinali R.Dal Bosco A.Mugnai C.Mattioli S.Ruggeri S.CULLERE, MARCODALLE ZOTTE, ANTONELLASARTORI, ALBERTOCastellini C. + -	-	-	-
Effect of feeding plans based on dried beet pulp on performance and meat quality of growing rabbits	1999	TROCINO, ANGELAXICCATO, GEROLAMOQUEAQUE P. I.SARTORI, ALBERTO + -	-	-	Proc. XIII Congresso Nazionale ASPA
Effect of parity order and litter weaning age on the performance and body energy balance of rabbit does	2004	XICCATO, GEROLAMOTROCINO, ANGELASARTORI, ALBERTOQUEAQUE PI + -	LIVESTOCK PRODUCTION SCIENCE	-	-
Effect of reproductive rhythm and litter weaning age on the performance and body energy balance of rabbit does	2004	XICCATO, GEROLAMOTROCINO, ANGELASARTORI, ALBERTOQUEAQUE P. I.BRECCHIA G.BOITI C. + -	-	-	Proc. 8th World Rabbit Congress
EFFECT OF RIPENING TIME ON SENSORY TRAITS OF OSTRICH SALAMI	2012	DALLE ZOTTE, ANTONELLACULLERE, MARCOSARTORI, ALBERTONOVELLI, ENRICOSchoon K.Hoffman L. C. + -	-	-	-