COZZI, GIULIO
 Distribuzione geografica
Continente #
NA - Nord America 9359
EU - Europa 2253
AS - Asia 877
Continente sconosciuto - Info sul continente non disponibili 5
SA - Sud America 4
AF - Africa 3
OC - Oceania 1
Totale 12502
Nazione #
US - Stati Uniti d'America 9345
CN - Cina 753
SE - Svezia 594
IT - Italia 574
FI - Finlandia 399
DE - Germania 263
UA - Ucraina 226
VN - Vietnam 98
PT - Portogallo 88
GB - Regno Unito 35
IN - India 20
FR - Francia 14
CA - Canada 12
NL - Olanda 10
CZ - Repubblica Ceca 8
ES - Italia 8
GR - Grecia 6
EU - Europa 5
RO - Romania 5
RU - Federazione Russa 5
CH - Svizzera 3
HR - Croazia 3
PL - Polonia 3
BG - Bulgaria 2
BR - Brasile 2
DK - Danimarca 2
LU - Lussemburgo 2
MX - Messico 2
PE - Perù 2
TR - Turchia 2
ZA - Sudafrica 2
ID - Indonesia 1
IE - Irlanda 1
IQ - Iraq 1
JP - Giappone 1
MD - Moldavia 1
NZ - Nuova Zelanda 1
SG - Singapore 1
SI - Slovenia 1
UG - Uganda 1
Totale 12502
Città #
Fairfield 1685
Jacksonville 1217
Woodbridge 858
Houston 767
Wilmington 751
Ann Arbor 649
Cambridge 594
Ashburn 560
Seattle 527
Princeton 452
Medford 252
Nanjing 192
Roxbury 181
Beijing 172
Chandler 172
San Diego 164
Helsinki 122
Padova 102
Dong Ket 98
Des Moines 59
Hebei 54
Nanchang 53
Guangzhou 51
Shenyang 49
Changsha 43
Norwalk 43
Jiaxing 34
Redwood City 28
Tianjin 26
Milan 21
Jinan 19
Borås 18
Rome 12
Velo d'Astico 12
Bologna 9
Kunming 9
Ningbo 9
Rockville 9
Dallas 7
Ferrandina 7
Haikou 7
Napoli 6
Zhengzhou 6
Dearborn 5
Falls Church 5
Bari 4
Brno 4
Hangzhou 4
Indiana 4
Loreggia 4
North York 4
Nürnberg 4
Prague 4
Quinto Vicentino 4
Barcelona 3
Borgomanero 3
Brescia 3
Casa Polverara 3
Chicago 3
Fuzhou 3
Istrana 3
Leawood 3
Lonigo 3
Orange 3
Pergine Valsugana 3
Taizhou 3
Torre De' Passeri 3
Trieste 3
Udine 3
Venezia 3
Auburn Hills 2
Avellino 2
Baotou 2
Casalgrande 2
Catania 2
Conegliano 2
Hefei 2
Lima 2
Limena 2
Lonato 2
London 2
Lucca 2
Mantova 2
Marshfield 2
Mestre 2
Moscow 2
Narni 2
New York 2
Noisy-le-sec 2
Nördlingen 2
Ottawa 2
Phoenix 2
Pignone 2
Porto Torres 2
Redmond 2
Reggio Nell'emilia 2
Sacrofano 2
San Francisco 2
Sant'anastasia 2
Sassari 2
Totale 10260
Nome #
Health, behaviour and growth performance of Charolais and Limousin bulls fattened on different types of flooring 219
Il marcomele di distilleria insilato nell'alimentazione del vitellone 219
Assessment of welfare of finishing beef cattle kept on different types of floor after short- or long-term housing 115
Time of occurrence and prevalence of severe lameness in fattening Charolais bulls: Impact of type of floor and space allowance within type of floor 112
Effects of feeding propylene glycol to mid-lactating dairy cows 109
Administration of dexamethasone per os in finishing bulls. II. Effects on blood parameters used as indicators of animal welfare 108
Feeding behavior and ruminal acidosis in beef cattle offered a total mixed ration or dietary components separately 106
MAIZE-SOYBEAN INTERCROPPING - EFFECT OF DIFFERENT VARIETY AND SOWING DENSITY OF THE LEGUME ON FORAGE YIELD AND SILAGE QUALITY 102
Comparison of two feeding finishing treatments on production and quality of organic beef 102
Use of a live yeast strain of Saccharomyces cerevisiae in a high-concentrate diet fed to finishing Charolais bulls: effects on growth, slaughter performance, behavior, and rumen environment 101
A numerical approach for evaluating and properly setting self-propelled forage harvesters 100
Identification of Lipid Biomarkers to Discriminate between the Different Production Systems for Asiago PDO Cheese 98
Main critical factors affecting the welfare of beef cattle and veal calves raised under intensive rearing systems in Italy: a review 95
Effects of pen floor and class of live weight on behavioural and clinical parameters of beef cattle 94
Effects of yeast culture addition on digestion in sheep fed a high concentrate diet 90
Prediction of metabolisable energy content of commercial total mixed rations (TMR) for lactating dairy cows based on gas production measured into two TMR fractions. 88
Welfare and meat quality of beef cattle housed on two types of floors with the same space allowance 87
Welfare assessment: correlations and integration between a qualitative behavioural assessment and clinical/health protocol applied in veal calves farms 86
Feeding behaviour and diet selection of finishing Limousin bulls under intensive rearing system 85
Short communication: Reference values for blood parameters in Holstein dairy cows: Effects of parity, stage of lactation, and season of production 85
Mid and near infrared spectroscopy to identify illegal treatments in beef cattle. 84
THE DEHORNING OF DAIRY CALVES: PRACTICES AND OPINIONS OF 639 FARMERS. 84
Administration of dexamethasone per os in finishing bulls. I. Effects on productive traits, meat quality and cattle behaviour as indicator of welfare 82
Evaluation of pellets from different industrial processing of dehydrated lucerne in dairy cattle feeding 82
Alternative solutions to the concrete fully-slatted floor for the housing of finishing beef cattle: Effects on growth performance, health of the locomotor system and behaviour 82
Risk factors associated with beef cattle losses on intensive fattening farms in Austria, Germany and Italy 82
Nutrient digestibility of veal calves fed large amounts of different solid feeds during the first 80 days of fattening 81
Assessment of finishing beef cattle mortality in a sustainable farming perspective 81
Synthetic rubber surface as an alternative to concrete to improve welfare and performance of finishing beef cattle reared on fully slatted flooring 80
The use of coarse maize silage as a dietary source of roughage for finishing Limousin bulls: effects on growth performance, feeding behaviour and meat quality 79
Effect of plant maturity and germplasm on in situ rumen degradability and rate of passage of alfalfa hay 79
The provision of solid feeds to veal calves: I. Growth performance, forestomach development, and carcass and meat quality 79
Glucose or essential amino acid infusions in late pregnant and early lactating simmenthal cows failed to induce a leptin response 79
Composition differences between organic and conventional meat: A systematic literature review and meta-analysis 79
Constitutive expression of drug metabolizing enzymes and related transcription factors in cattle testis and their modulation by illicit steroids 77
The provision of drinking water to veal calves for welfare purposes 76
Prevalence and potential influencing factors of non-nutritive oral behaviors of veal calves on commercial farms 75
Effects of alfalfa germplasm and stage of maturity on digestive process and productive response of dairy cows fed alfalfa hay-based diets 74
Il ruolo della zootecnia nelle aree montane 74
I trattamenti fisici del seme integrale di soia: effetto della tostatura e della fioccatura sulla degradabilita ruminale della sostanza secca e della proteina. 74
Feeding behavior and ruminal acidosis in beef cattle offered a total mixed ration or dietary components separately. 73
Towards the creation of a welfare assessment system in intensive beef cattle farms. 73
Effect of type of housing on veal calf growth performance, behaviour and meat quality 72
AVOIDANCE OF DEGRADATION OF ALPINE PASTURE THROUGH GRAZING MANAGEMENT - INVESTIGATIONS OF CHANGE IN VEGETATION NUTRITION CHARACTERISTICS AS A CONSEQUENCE OF SHEEP GRAZING AT DIFFERENT PERIODS OF THE GROWING-SEASON 72
Prediction of digestible organic matter in dry matter in vivo from the chemical composition, in vitro and in situ measurements on native mountain forages. 72
A blend of animal and cereal protein or fish meal as partial replacement for soybean meal in the diets of lactating Holstein cows 72
Predizione della composizione chimica di silomais tal quale mediante spettroscopia nel vicino infrarosso (NIRS). 72
Extruded pea (Pisum sativum) as alternative to soybean protein for dairy cows feeding in organic Alpine farms 72
A survey of selected animal-based measures of dairy cattle welfare in the Eastern Alps: Toward context-based thresholds 72
Growth, slaughter performance and feeding behaviour of young bulls belonging to three native cattle breeds raised in the Alps 71
Prevalence of gastrointestinal disorders recorded at postmortem inspection in white veal calves and associated risk factors 71
Effect of the manger space on welfare and meat quality of beef cattle 70
Effects of the provision of large amounts of solid feeds to veal calves on growth and slaughter performance and intravitam and postmortem welfare indicators 69
The use of corn silage in diets for beef cattle of different genotype 69
Comparison of in situ degradation kinetics of lucerne germplasm by ANOVA of non-linear models 69
Present situation and future challenges of beef cattle production in Italy and the role of the research 68
Attitudes and expectations of beef farmers in Austria, Germany and Italy towards the Welfare Quality® assessment system 68
An overview of claw disorders at slaughter in finishing beef cattle reared in intensive indoor systems through a cross-sectional study 67
CORN GLUTEN MEAL OR DRIED BREWERS GRAINS AS PARTIAL REPLACEMENT FOR SOYBEAN-MEAL IN THE DIET OF HOLSTEIN COWS 66
Application of near infrared reflectance spectroscopy (NIRS) on faecal samples from lactating dairy cows to assess two levels of concentrate supplementation during summer grazing in alpine pastures 66
Effects of the provision of solid feeds enriched with protein or nonprotein nitrogen on veal calf growth, welfare, and slaughter performance 66
Introduction to the special issue on alternatives for cattle dehorning 65
Effect of the number of daily distributions of solid feed on veal calves’ health status, behaviour, and alterations of rumen and abomasa 65
1H NMR Metabolic Profile to Discriminate Pasture Based Alpine Asiago PDO Cheeses 65
The provision of solid feeds to veal calves: II. Behavior, physiology, and abomasal damage 64
Physiological and productive response of lactating dairy cows to the alpine transhumance at the end of the summer grazing 64
Effect of dietary supplementation wirth different sources of selenium on growth response, selenium blood levels and meat quality of intensively finished Charolais youg bulls 62
The influence of farmers' behavior on calves' reactions to transport and quality of veal meat 62
Impact of US Brown Swiss genetics on milk quality from low-input herds in Switzerland: interactions with grazing intake and pasture type 62
Dehorning of cattle in the EU Member States: A quantitative survey of the current practices 62
Effectiveness of different strategies to prevent from heat stress in a group of dairy farms located in the Province of Padova. 61
Short communication: Reference limits for blood analytes in Holstein late-pregnant heifers and dry cows: Effects of parity, days relative to calving, and season 61
EFFECT OF FINNSHEEP CROSSBREEDING ON LAMON SHEEP PERFORMANCE - POST-MORTEM TRAITS 61
Effects of two different prepartum diets on some metabolic traits and productive response in multiparous Holstein cows in early lactation 60
Effects of pen floor on clinical and behavioural parameters of newly received beef cattle fattened under intensive rearing systems. 60
Feeding behaviour, diet digestibility, rumen fluid and metabolic parameters of beef cattle fed total mixed rations with a stepped substitution of wheat straw with maize silage 60
FEATHER AND BLOOD MEAL AS PARTIAL REPLACER OF SOYBEAN-MEAL IN PROTEIN SUPPLEMENTS FOR SHEEP 60
Conservation of spring cut Italian ryegrass as round bale silage: Effect of stage of maturity on ensiling characteristics and forage nutritive value 60
Fienagione in due tempi con foraggio raccolto in rotoballe: perdite di raccolta e caratteristiche nutrizionali dei foraggi. 59
Application of Near-Infrared Spectroscopy as an Alternative to Chemical and Color Analysis To Discriminate the Production Chains of Asiago d'Allevo Cheese 58
Effect of a ceiling fan ventilation system on finishing young bulls’ health, behaviour and growth performance 58
Pain in Pig Production: Text Mining Analysis of the Scientific Literature 58
Higher PUFA and n-3 PUFA, conjugated linoleic acid, α-tocopherol and iron, but lower iodine and selenium concentrations in organic milk: A systematic literature review and meta- and redundancy analyses 56
Impact of US Brown Swiss genetics on milk quality from low-input herds in Switzerland: Interactions with season 55
Risk factors for claw disorders in intensively finished Charolais beef cattle 55
Identification of the production chain of Asiago d'Allevo cheese by Nuclear Magnetic Resonance Spectroscopy 54
Effect of number of animals per pen on growth performance and meat quality of veal calves 54
Application of the Welfare Quality® assessment system on European beef bull farms 54
On-farm animal welfare assessment in beef bulls: consistency over time of single measures and aggregated Welfare Quality® scores 53
IN-SITU RUMINAL DISAPPEARANCE OF ESSENTIAL AMINO-ACIDS IN PROTEIN FEEDSTUFFS 53
Veal calves' clinical/health status in large groups fed with automatic feeding devices. 52
Confronto tra due fonti di proteina indegradabile nell'integrazione alimentare di bovine da latte al pascolo. 51
The use of near infrared analysis for in situ studies 51
Effects of two finishing diets on growth performance, carcass characteristics and feeding behaviour of Slovenian Cika and Simmental young bulls 50
Modalità di cambio della dieta e risposta produttiva di bovine in lattazione. 49
Ventilazione forzata di foraggio di medica raccolto in rotoballe: perdite di raccolta e di conservazione e caratteristiche nutrizionali del fieno prodotto. 49
Growth performance and behaviour of finishing beef cattle illegally treated with growth promoters 49
Use of maize silage in beef cattle feeding during the finishing period 48
Evaluation of on-farm veal calves' responses to unfamiliar humans and potential influencing factors 48
The relationship between clinical signs of respiratory system disorders and lung lesions at slaughter in veal calves 48
Totale 7470
Categoria #
all - tutte 16816
article - articoli 11774
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 502
Totale 29092


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2017/2018369 001928 1729 3730 4618910
2018/20191588 6631110 710 10169 24212384439
2019/20202921 5626842201 260243 209315 263341194223
2020/20212661 57191142160 97345 83224 439284408231
2021/20223003 70574242208 133219 94300 13545248735
2022/2023790 62316160 00 00 0000
Totale 12692