VISIOLI, FRANCESCO

VISIOLI, FRANCESCO  

Dipartimento di Medicina Molecolare - DMM  

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Titolo Data di pubblicazione Autori Rivista Serie Titolo libro
Antiossidanti dietetici, cancro e cardiovasculopatie 1998 VISIOLI, FRANCESCO + - - Vino: degustare con moderazione
Antioxidant properties of olive oil phenolics 2006 VISIOLI, FRANCESCO + - - Olive oil & health
Antioxidants in Mediterranean diets 2000 VISIOLI, FRANCESCO WORLD REVIEW OF NUTRITION AND DIETETICS - Mediterranean diets
Antioxidants in the Mediterranean diets: an update 2007 VISIOLI, FRANCESCO + WORLD REVIEW OF NUTRITION AND DIETETICS - More on Mediterranean Diets
Biophenols in olive oil and olives 2003 VISIOLI, FRANCESCO + - - Bioavailability of micronutrients and minor dietary compounds. Metabolic and technological aspects
Chocolate and health: a brief review of the evidence 2012 VISIOLI, FRANCESCO + - - Chocolate and Health
Cholesterol oxidation and olive oil 1996 VISIOLI, FRANCESCO - - The Experts Speak 1996
Dairy Products: Dietary and Medical Importance 2015 VISIOLI, FRANCESCO - - Encyclopedia of Food
Diet, oxidative stress and cardiovascular disease 2004 VISIOLI, FRANCESCO + - - Functional foods, cardiovascular disease, and diabetes
Dieta mediterranea: componenti biologiche e loro potenziale farmacologico 2002 VISIOLI, FRANCESCO + - - Dieta mediterranea e cardioprotezione : dalle evidenze epidemiologiche ai meccanismi di azione molecolare
Extra-Virgin Olive Oil—Healthful Properties of its Phenolic Constituents 2012 VISIOLI, FRANCESCO + - - Recent Advances in Polyphenol Research
Free fatty acids and diacylglycerol levels are related to cerebral O2 during seizures 1992 VISIOLI, FRANCESCO + - - The Role of neurotransmitters in brain injury
Gli acidi grassi n-3: caratteristiche metaboliche e proprieta’ funzionali 2003 VISIOLI, FRANCESCO + - - La farmacologia dei Pufa n-3: dall'igloo al laboratorio alla pratica clinica
Healthful properties of olive oil minor components 2006 VISIOLI, FRANCESCO + - - Olive oil : chemistry and technology
Local food and cardioprotection: The role of phytochemicals 2006 VISIOLI, FRANCESCO + - - Local Mediterranean Food Plants and Nutraceuticals
Local wild foods in the Mediterranean Countries : from micronutrients to healthy effects 2008 VISIOLI, FRANCESCO + - - Wild-type food in health promotion and disease prevention : the Columbus concept
Mediterranean diet as a nutrition education and dietary guide: misconceptions and the neglected role of locally consumed foods and wild green plants 2006 VISIOLI, FRANCESCO + - - Local Mediterranean Food Plants and Nutraceuticals
Nutraceuticals in the treatment of metabolic syndrome 2014 VISIOLI, FRANCESCO - - Nutraceuticals and Health: Review of Human Evidence
Nutrienti come farmaci. Effetti di nutrienti a dosi farmacologiche 2001 VISIOLI, FRANCESCO + - - Farmacologia e Nutrizione
Olio d'oliva extra vergine e prevenzione delle patologie degenerative 2020 Visioli F - COLLANA DIVULGATIVA DELL'ACCADEMIA Accademia Nazionale dell'Olivo e dell'Olio Collana Divulgativa