The INTAQT project aims to establish the relationship between intrinsic and extrinsic quality criteria of animal products and European husbandry systems. Another aim is to evaluate the impact of innovative husbandry practices on the quality of the products. In order to determine, which husbandry systems and practices the project should study, a European-wide stakeholder consultation of the chicken, beef and dairy value chains was conducted. Stakeholders were presented with a preselection of husbandry systems and were requested to modify or add systems according to their interest, and to name innovative practices to be tested. In total, 161 face-to-face interviews took place between October 2021 and March 2022, followed by 12 national and 3 European group meetings. Overall, stakeholders of all value chains were satisfied with the initially selected systems. Suggestions covered both mainstream systems as well as new, innovative ones, which are emerging due to the growing societal rejection of intensive farming practices. These included systems that improve the farms’ self-autonomy, use local resources or a circular economy, or improve animal welfare and environmental impact. Similarly, actors in all three value chains suggested innovative practices that centre on increased animal welfare and environmental sustainability, thus reflecting a willingness to respond to societal demands.

The INTAQT project: stakeholders’ expectations on husbandry systems and innovative practices

Marco Berton;
2023

Abstract

The INTAQT project aims to establish the relationship between intrinsic and extrinsic quality criteria of animal products and European husbandry systems. Another aim is to evaluate the impact of innovative husbandry practices on the quality of the products. In order to determine, which husbandry systems and practices the project should study, a European-wide stakeholder consultation of the chicken, beef and dairy value chains was conducted. Stakeholders were presented with a preselection of husbandry systems and were requested to modify or add systems according to their interest, and to name innovative practices to be tested. In total, 161 face-to-face interviews took place between October 2021 and March 2022, followed by 12 national and 3 European group meetings. Overall, stakeholders of all value chains were satisfied with the initially selected systems. Suggestions covered both mainstream systems as well as new, innovative ones, which are emerging due to the growing societal rejection of intensive farming practices. These included systems that improve the farms’ self-autonomy, use local resources or a circular economy, or improve animal welfare and environmental impact. Similarly, actors in all three value chains suggested innovative practices that centre on increased animal welfare and environmental sustainability, thus reflecting a willingness to respond to societal demands.
2023
Book of Abstracts of the 74th Annual Meeting of the European Federation of Animal Science
Climate change, biodiversity and global sustainability of animal production
978-90-8686-384-6
   INnovative Tools for Assessment and Authentication of chicken meat, beef and dairy products’ QualiTies
   INTAQT
   European Commission
   Horizon 2020 Framework Programme
   101000250
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11577/3494616
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