CARCO', GIUSEPPE
 Distribuzione geografica
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Continente #
NA - Nord America 804
EU - Europa 61
AS - Asia 51
SA - Sud America 3
OC - Oceania 1
Totale 920
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Nazione #
US - Stati Uniti d'America 804
CN - Cina 45
IT - Italia 38
SE - Svezia 12
IN - India 5
FI - Finlandia 4
BR - Brasile 2
ES - Italia 2
FR - Francia 2
GB - Regno Unito 2
AU - Australia 1
CL - Cile 1
DE - Germania 1
IR - Iran 1
Totale 920
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Città #
Fairfield 167
Ashburn 81
Houston 78
Seattle 61
Woodbridge 60
Ann Arbor 59
Chandler 56
Wilmington 48
Cambridge 39
Beijing 25
Padova 14
San Diego 13
Medford 12
Princeton 12
Boardman 11
Des Moines 9
Roxbury 9
Nanjing 7
Cagliari 6
Pune 5
Helsinki 4
New York 4
Parma 3
Phoenix 3
Changsha 2
Dearborn 2
Hangzhou 2
Jinan 2
Logroño 2
Rome 2
Shenyang 2
Tappahannock 2
Borås 1
Campodarsego 1
Chicago 1
Chiswick 1
Fuzhou 1
Las Condes 1
London 1
Luis Eduardo Magalhaes 1
Monzambano 1
Ningbo 1
Norwalk 1
Ogden 1
Rockville 1
Sydney 1
Taiyuan 1
Tianjin 1
Udine 1
Wuhan 1
Totale 820
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Nome #
Responses of pigs of different genotypes to a variation in the dietary indispensable amino acid content in terms of their growth and carcass and meat quality traits 315
Effect of genetic type and low protein diets on the environmental footprint of intensive medium-heavy pig production system 121
Effects of feed allowance and indispensable amino acid reduction on feed intake, growth performance and carcass characteristics of growing pigs 77
The influence of feeding behaviour on growth performance, carcass and meat characteristics of growing pigs 72
Genetic variability of some Italian and Polish duck breeds 66
Influence of mild feed restriction and mild reduction in dietary amino acid content on feeding behaviour of group-housed growing pigs 64
Influence of dietary protein content on the chemico-physical profile of dry-cured hams produced by pigs of two breeds 57
Effect of reductions in feed allowance and dietary amino acids content on feeding behaviour, growth performance, nutrient excretion and meat quality of growing pigs belonging to different genetic types 38
Quality attributes of PDO dry-cured hams as affected by low-protein diets and genetic line of pigs 33
Effects of dietary protein and lysine content on growth performances, carcass traits and estimated nitrogen input-output flow of growing pigs 32
The daily feeding behaviour of growing pigs subjected to a feed restriction and to a reduction of dietary indispensable amino acid contents 31
The daily feeding behaviour of growing pigs subjected to a feed restriction and to a reduction of dietary indispensable amino acid contents 28
Totale 934
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Categoria #
all - tutte 2.800
article - articoli 2.261
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 5.061
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/201939 0 0 0 0 0 0 0 0 0 0 22 17
2019/2020255 21 11 14 41 24 18 17 23 27 39 17 3
2020/2021292 12 5 20 188 6 6 3 8 18 3 14 9
2021/2022135 0 29 18 4 3 5 9 14 2 2 18 31
2022/2023125 19 1 0 21 27 20 0 10 21 0 2 4
2023/202462 4 12 12 4 5 13 1 6 5 0 0 0
Totale 934