RAMANZIN, MAURIZIO
 Distribuzione geografica
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Continente #
NA - Nord America 8.147
EU - Europa 1.827
AS - Asia 684
SA - Sud America 11
AF - Africa 5
OC - Oceania 3
Continente sconosciuto - Info sul continente non disponibili 1
Totale 10.678
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Nazione #
US - Stati Uniti d'America 8.139
IT - Italia 624
CN - Cina 555
FI - Finlandia 291
DE - Germania 259
SE - Svezia 233
UA - Ucraina 204
GB - Regno Unito 82
VN - Vietnam 79
FR - Francia 31
IE - Irlanda 29
IN - India 18
CZ - Repubblica Ceca 14
JP - Giappone 11
PT - Portogallo 10
NL - Olanda 9
AT - Austria 7
CA - Canada 7
ES - Italia 7
PK - Pakistan 5
BR - Brasile 4
NO - Norvegia 4
UY - Uruguay 4
BG - Bulgaria 3
EE - Estonia 3
HK - Hong Kong 3
HU - Ungheria 3
IR - Iran 3
ME - Montenegro 3
TR - Turchia 3
BE - Belgio 2
CO - Colombia 2
DK - Danimarca 2
EG - Egitto 2
ID - Indonesia 2
IQ - Iraq 2
NZ - Nuova Zelanda 2
PH - Filippine 2
AU - Australia 1
CH - Svizzera 1
CL - Cile 1
EU - Europa 1
GR - Grecia 1
HR - Croazia 1
KE - Kenya 1
LT - Lituania 1
LU - Lussemburgo 1
MG - Madagascar 1
MX - Messico 1
PL - Polonia 1
RO - Romania 1
TN - Tunisia 1
TW - Taiwan 1
Totale 10.678
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Città #
Fairfield 1.098
Jacksonville 899
Woodbridge 727
Chandler 701
Ann Arbor 534
Houston 515
Wilmington 449
Ashburn 381
Cambridge 351
Seattle 328
Princeton 309
Medford 198
Des Moines 137
Beijing 121
Nanjing 119
Padova 111
San Diego 111
Roxbury 101
Helsinki 93
Boardman 89
Dong Ket 79
Shenyang 50
Milan 49
New York 47
Hebei 46
Norwalk 34
Redwood City 33
Guangzhou 31
Changsha 29
Dearborn 26
Nanchang 26
Dublin 25
Jiaxing 23
Ogden 22
Rome 16
London 15
Falls Church 14
Jinan 14
Tianjin 14
Brno 12
Indiana 11
Mogliano Veneto 11
Kharkiv 10
Udine 10
Lisbon 9
Trieste 9
Wasserburg am Inn 9
Boulder 8
Sachigaoka 8
Torino 8
Verona 8
Bolzano 7
Redmond 7
Bologna 6
Borås 6
Dartmouth 6
Hangzhou 6
Orange 6
Palermo 6
Phoenix 6
Turin 6
Catanzaro 5
Granarolo dell'Emilia e Viadagola 5
Hefei 5
Kunming 5
Amsterdam 4
Bari 4
Chicago 4
Falkenstein 4
Hounslow 4
Múggia 4
Salzburg 4
Tappahannock 4
Venezia 4
Acton 3
Alpharetta 3
Brescia 3
Carlentini 3
Dallas 3
Detroit 3
Dongguan 3
Dresden 3
Fuzhou 3
Grandvilliers 3
Haikou 3
Laveno Mombello 3
Loreo 3
Mestre 3
Niksic 3
Paris 3
Peschiera 3
Prescot 3
Ragusa 3
Reggio Calabria 3
Reggio Nell'emilia 3
Rockville 3
Sassari 3
Scafati 3
Serra 3
Simi Valley 3
Totale 8.274
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Nome #
The effect of in vitro fermentation on specific gravity and sedimentation measurements of forage particles 147
Socio-economic valuation of abandonment and intensification of Alpine agroecosystems and associated ecosystem services 144
Effect of forage to concentrate ratio on comparative digestion in sheep, goats and fallow deer 138
Effect of slow-release somatotropin on the pattern of milk yield between and within injection intervals 129
Nitrogen and phosphorus excretion on mountain farms of different dairy systems 127
Cheesemaking in highland pastures: Milk technological properties, cream, cheese and ricotta yields, milk nutrients recovery, and products composition 124
Environmental footprint of the integrated France–Italy beef production system assessed through a multi-indicator approach 122
Fondamenti di zootecnica. Miglioramento genetico, nutrizione ed alimentazione. 119
Dairy systems in mountainous areas: Farm animal biodiversity, milk production and destination, and land use 116
Tratti essenziali della tipologia veneta dei pascoli di monte e dintorni 114
Relationships between deuterium dilution space and estimated energy balance in lactating goats 111
Effect of proteinate or sulphate mineral sources on trace elements in blood and liver of piglets 109
VARIETAL DIFFERENCES IN RUMEN DEGRADATION OF BARLEY, WHEAT AND HARD WHEAT STRAWS 105
Effect of monensin on milk production and efficiency of dairy cows fed two diets differing in forage to concentrate ratios 102
Factors affecting growth performance in beef production: an on farm survey 95
Transhumance of dairy cows to highland summer pastures interacts with breed to influence body condition, milk yield and quality 94
Is the abandonment of traditional livestock farming systems the main driver of mountain landscape change in Alpine areas? 94
Methodological considerations for the use of faecal nitrogen to assess diet quality in ungulates: The Alpine ibex as a case study 93
Genetic analysis reveals Roe deer (Capreolus capreolus) population structure in North-Eastern Italian Alps 92
Spatial structure of roe deer populations: towards defining management units at a landscape scale 90
Environmental impact of a cereal-based intensive beef fattening system according to a partial Life Cycle Assessment approach 90
Lungworms in Alpine ibex (Capra ibex) in the eastern Alps, Italy: An ecological approach 89
Livestock systems and farming styles in Eastern Italian Alps: an on farm survey 86
Relationships between stocking rate, livestock production systems and Alpine grasslands management 85
Impact of dairy farming on butterfly diversity in Alpine summer pastures 85
Wild red deer (Cervus elaphus L.) grazing may seriously reduce forage production in mountain meadows 84
SOLUBILITY, WATER-HOLDING CAPACITY, AND SPECIFIC-GRAVITY OF DIFFERENT CONCENTRATES 84
The alpine summer pastures in the Veneto Region: management systems 83
MODELING RESPONSE TO SLOW-RELEASING SOMATOTROPIN ADMINISTERED AT 3-WEEK OR 4-WEEK INTERVALS 82
La degradabilità ruminale delle proteine: solubilità, degradabilità enzimatica potenziale ed effettiva di alcuni alimenti zootecnici 81
Habitat Selection in Translocated Gregarious Ungulate Species:An Interplay Between Sociality and Ecological Requirements 81
Climate and land use changes, biodiversity and agri-environmental measures in the Belluno province, Italy 80
Post-release spatial and social behaviour of translocated male Alpine ibexes (Capra ibex ibex) in the eastern Italian Alps 79
Exploring social preferences for ecosystem services of multifunctional agriculture across policy scenarios 79
Sources of variation of the environmental impact of cereal-based intensive beef finishing herds 78
Seasonal migration and home range of roe deer (Capreolus capreolus) in the Italian eastern Alps 77
I trattamenti fisici del seme integrale di soia: effetto della tostatura e della fioccatura sulla degradabilita ruminale della sostanza secca e della proteina. 76
EVALUATION OF DIFFERENT CHROMIUM-MORDANTED WHEAT STRAWS FOR PASSAGE RATE STUDIES 74
Wild boar (Sus scrofa) damages to mountain grassland. A case study in the Belluno province, eastern Italian Alps. 73
Wolf (Canis lupus) predation on dairy cattle in eastern Italian Alps 71
The added value of mountain livestock products: an ecosystem services approach 70
Environmental impact and efficiency of use of resources of different mountain dairy farming systems 69
RUMINAL ORGANIC-ACID ANALYSIS BY GAS-CHROMATOGRAPHY MASS-SPECTROMETRY 68
The Marmolada Ibex project. First year report 67
Trentingrana cheese production: analysis of dairy systems 66
Rumen degradation of straw. 2. Botanical fractions of straw from two barley cultivars 66
Use of feed characteristics to predict organic matter and nitrogen losses in the manure of growing pigs 65
Added value of dairy farming in mountain areas: an Ecosystem Services approach 65
Age and sex related differences in endoparasite burdens in a colony of Alpine ibex (Capra ibex) 64
An analisis of roe deer (Capreolus capreolus) traffic collisions in the Belluno province, eastern Italian Alps. 63
Variation of milk coagulation properties, cheese yield, and nutrients recovery in curd of cows of different breeds before, during and after transhumance to highland summer pastures 63
Added value of local sheep breeds in alpine agroecosystems 63
Analysis of landscape metrics in the dairy systems of the autonomous province of Trento 62
Habitat quality influences relative antler size and hunters selectivity in roe deer 62
Relationships between livestock production systems and landscape changes in the Belluno province 62
NDVI from Landsat 8 Vegetation Indices to Study Movement Dynamics of Capra Ibex in Mountain Areas 61
Factors influencing summer farms management in the Alps 60
Environmental footprint of a France – Italy integrated beef production system with a LCA approach 58
Transhumance of dairy cows on alpine summer pastures: relationships between milk production, pasture management, and insect biodiversity 57
Tourists and Local Stakeholders’ Perception of Ecosystem Services Provided by Summer Farms in the Eastern Italian Alps 57
Livestock systems, farming styles and grassland maintenance in alpine areas: an on farm survey in the Belluno province, Noth-eastern Italy 56
Previsione della ritenzione azotata nei suini in accrescimento 55
Relationship between energy balance and deuterium oxide space in lactating goats 55
Relationships between livestock production systems and landscape changes in the Belluno province, Eastern Italian Alps 54
Relationships between Organic Beef Production and Agro-Ecosystems in Mountain Areas: The Case of Catalan Pyrenees 54
Wolf predation risk in summer farms of Italian Alps 53
Effect of Feeding Adaptation of Italian Simmental Cows before Summer Grazing on Animal Behavior and Milk Characteristics 53
A Relational Approach to Studying Collective Action in Dairy Cooperatives Producing Mountain Cheeses in the Alps: The Case of the Primiero Cooperative in the Eastern Italians Alps 53
Valutazione della tecnica di diluizione isotopica per lo studio del bilancio idrico di capre in lattazione 52
Preliminary results on habitat selection by Black Grouse in the Belluno Province. 52
Biometrical measurements of the Alpine Chamois population of Alta Valle di Susa. 52
Valutazione nutrizionale ed effetti associativi del silomais e della farina di medica disidratata 51
Predicting herbivore faecal nitrogen using a multispecies near-infrared reflectance spectroscopy calibration 50
SOURCES OF VARIATION IN MILK YIELD RESPONSE TO A SINGLE rbST DOSE IN LACTATING COWS OF TWO BREEDS 49
A comparison of different laboratory techniques for predicting rumen degradation of feed proteins. 49
Social valuation of ecosystem services provided by livestock farming in the Italian Alps. 49
Performance, carcass conformation and meat quality of suckling, weaned and heavy lambs, and culled fattened ewes of autochthonous alpine sheep breeds 49
Valutazione preliminare di alcune metodiche in vitro per la stima della digeribilità  degli alimenti nei suini 48
Un approccio metodologico per la valutazione dell'escrezione di nutrienti nell'ambiente da parte degli allevamenti suinicoli 48
Spatial segregation and habitat selection by Alpine Chamois (Rupicapra rupicapra) and Mouflon (Ovis orientalis musimon) in the Dolomiti Bellunesi National Park, Italy 48
Meat from wild ungulates: ensuring quality and hygiene of an increasing resource 48
Il fagiano di monte (Tetrao Tetrix) in provincia di Belluno: dati preliminari. 47
Studio preliminare sulla sovrapposizione e sull'uso dell'habitat da parte di camoscio (Rupicapra rupicapra) e muflone (Ovis orientalis musimon) nel Parco Nazionale Dolomiti Bellunesi. 47
Impact on forage production farms due to the presence of red deer on the plateau Cansiglio in the Eastern Italian Alps 47
L’utilizzazione dell’energia negli ovini in accrescimento: rilievi infra vitam 47
Bilancio fermentativo e crescita microbica in vitro di diete miste contenenti amido a diversa degradabilità  46
Le popolazioni di cervo (Cervus elaphus L. 1758), capriolo (Capreolus capreolus L. 1758), muflone (Ovis [orientalis] musimon Gmlin, 1774) e camoscio (Rupicapra rupicapra L. 1758) del Parco Nazionale Dolomiti Bellunesi. 46
Composizione del gas ruminale di bufalini, bovini e ovini alimentati con diete diverse 46
Comportamento spaziale e uso dell'habitat da parte del capriolo (Capreolus capreolus L.) in Alpago (Prealpi bellunesi) 45
The flow of c13 from feed to microbes in an in vitro experiment 45
Comparison between total collection and chromic oxide techniques for the evaluation of pig apparent digestibility with different diets and different adaptation and collection periods 44
La retencion de fosforo en los cerdos en crecimiento 44
La gestione del capriolo in provincia di Belluno: imparare dal passato per migliorare nel futuro 44
Analisi di alcuni parametri biometrici della popolazione di camoscio (Rupicapra rupicapra) dell'alta Valle di Susa. 44
A survey on consumers perception and demand for beef quality traits 44
An in situ markers assisted conservation scheme of 11 italian avian breeds 44
Impiego di paglia trattata con ammoniaca e stocchi di mais insilati nell’alimentazione di manze meticce destinate alla produzione del vitello da ristallo 44
La ritenzione di fosforo nei suini in accrescimento. Rivista di suinicoltura 44
Studio sulla variabilità delle misure di digeribilità  ottenute nei suini con la tecnica del sesquiossido di cromo 43
Cinetica della degradazione ruminale di paglia proveniente da varietà  diverse di soia 43
Totale 7.082
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Categoria #
all - tutte 36.197
article - articoli 22.744
book - libri 1.272
conference - conferenze 0
curatela - curatele 0
other - altro 711
patent - brevetti 0
selected - selezionate 0
volume - volumi 408
Totale 61.332
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/2019317 0 0 0 0 0 0 0 0 0 0 173 144
2019/20201.990 367 32 40 277 135 174 111 207 180 224 123 120
2020/20211.848 63 121 58 139 91 249 69 164 285 210 237 162
2021/20222.024 30 427 150 141 77 194 51 167 97 25 176 489
2022/20231.834 406 99 31 138 338 289 8 153 243 11 96 22
2023/2024769 72 117 110 85 73 87 55 39 87 41 3 0
Totale 10.841