CARRARO, LUCA
 Distribuzione geografica
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Continente #
NA - Nord America 1.451
EU - Europa 209
AS - Asia 127
SA - Sud America 15
OC - Oceania 11
AF - Africa 2
Totale 1.815
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Nazione #
US - Stati Uniti d'America 1.447
CN - Cina 109
IT - Italia 89
FI - Finlandia 38
SE - Svezia 19
UA - Ucraina 17
DE - Germania 14
GB - Regno Unito 13
IN - India 12
AU - Australia 11
IE - Irlanda 8
EC - Ecuador 7
FR - Francia 4
PT - Portogallo 4
BR - Brasile 3
CO - Colombia 3
MX - Messico 3
CM - Camerun 2
ES - Italia 2
IR - Iran 2
PH - Filippine 2
CL - Cile 1
CU - Cuba 1
JP - Giappone 1
LT - Lituania 1
PE - Perù 1
TR - Turchia 1
Totale 1.815
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Città #
Woodbridge 181
Fairfield 165
Chandler 137
Houston 124
Ann Arbor 117
Jacksonville 97
Seattle 72
Wilmington 63
Ashburn 62
Cambridge 51
Beijing 43
Padova 41
Princeton 37
New York 36
Des Moines 35
San Diego 26
Medford 23
Nanjing 20
Helsinki 16
Boardman 13
Roxbury 12
Sydney 11
Shenyang 10
Guangzhou 8
Pune 7
Dublin 6
Loja 6
Hebei 5
Indiana 5
Falls Church 4
Jiaxing 4
Rome 4
Borås 3
Changsha 3
Detroit 3
Limena 3
Nanchang 3
Ogden 3
San Bonifacio 3
Santiago de Cali 3
Taiyuan 3
Vicenza 3
Agualva 2
College Station 2
Delhi 2
Fuzhou 2
Hangzhou 2
Jinan 2
La Puente 2
London 2
Rockville 2
Rovolon 2
San Francisco 2
Tabriz 2
Tappahannock 2
Altopascio 1
Bayamo 1
Bologna 1
Campodarsego 1
Canaa Dos Carajas 1
Cesena 1
Geislingen an der Steige 1
Guayaquil 1
Hounslow 1
Kayseri 1
Kunming 1
Lima 1
Lincoln 1
Luis Eduardo Magalhaes 1
Milan 1
Norwalk 1
Parma 1
Pisa 1
Puebla City 1
Redmond 1
Taizhou 1
Tokyo 1
Torino 1
Torres Vedras 1
Turin 1
Varena 1
Vila Real 1
Totale 1.524
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Nome #
Growth performance, and carcass and raw ham quality of crossbred heavy pigs from four genetic groups fed low protein diets for dry-cured ham production 118
Poly-chlorinated biphenyls (PCB) in European sea bass from different rearing systems 114
Effect of pre-slaughter conditions in European sea bass (Dicentrarchus labrax) 91
Dietary supplementation with olive stone meal in growing rabbits 91
Carcass quality and uniformity of heavy pigs fed restrictive diets with progressive reductions in crude protein and indispensable amino acids 90
Replacing starch with digestible fibre in growing rabbit feeding 88
Effect of progressive reduction in crude protein and lysine of heavy pigs diets on some technological properties of green hams destined for PDO dry-cured ham production 86
Dietary supplementation of butyrate in growing rabbits 84
Digestible fiber to ADF ratio and starch level in diets for growing rabbits 80
Production and egg quality in brown hens kept in a cage-free system: effect of hen age and nest lighting 80
Body and milk quality traits of purebred holstein and three-generation crossbred cows from viking red, Montbéliarde, and Holstein sires 78
Digestible fibre to starch ratio and antibiotic treatment time in growing rabbits affected by epizootic rabbit enteropathy 74
Growth performance of heavy pigs fed restrictively diets with decreasing crude protein and indispensable amino acids content 74
Influence of mild feed restriction and mild reduction in dietary amino acid content on feeding behaviour of group-housed growing pigs 64
Effect of dietary supplementation with Bacillus cereus var. toyoi on health status and growth performance of rabbits 55
Digestible fibre to ADF ratio and protein concentration in diets for early-weaned rabbits 53
Predizione delle caratteristiche chimiche e reologiche della carne di coniglio mediante analisi NIRS (Near Infrared Reflectance Spectroscopy) 49
Effect of genetic group and dietary crude protein content on technological properties of thighs intended for dry-cured ham production 49
Growth and carcass traits of 145 kg body weight pigs fed according to different feeding regimes 48
Como la densidad y el tipo de suelo influyen en los rendimientos productivos y el bienestar de conejos de engorde en jaulas colectivas 47
Energy balance estimated from individual measurements of body weight and backfat th ickness of heavy pigs of four genetic lines fed different diets 46
Effect of diet supplementation with Toyocerin (Bacillus cereus var. toyoi) on performance and health of growing rabbits 41
Suino pesante, poche proteine non compromettono la performance 40
Quality attributes of PDO dry-cured hams as affected by low-protein diets and genetic line of pigs 33
Relación fibra digestible/FAD y nivel de almidón en dietas de conejos en crecimiento 32
Effects of dietary protein and lysine content on growth performances, carcass traits and estimated nitrogen input-output flow of growing pigs 32
The daily feeding behaviour of growing pigs subjected to a feed restriction and to a reduction of dietary indispensable amino acid contents 31
Effects of genetic line and dietary crude protein level on growth traits of finishing heavy pigs 28
The daily feeding behaviour of growing pigs subjected to a feed restriction and to a reduction of dietary indispensable amino acid contents 28
Body weight and measures of purebred Holstein and crossbred cows from Viking Red, Montbéliarde and Holstein sires 26
Totale 1.850
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Categoria #
all - tutte 5.998
article - articoli 4.084
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 10.082
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/201997 0 0 0 0 0 0 0 0 0 21 43 33
2019/2020343 60 17 2 16 25 29 22 34 37 67 15 19
2020/2021208 5 21 4 26 10 17 9 20 25 28 35 8
2021/2022302 6 50 35 12 20 26 7 31 18 6 30 61
2022/2023325 52 7 3 30 59 76 0 20 53 4 15 6
2023/2024172 14 25 33 19 13 42 11 3 5 7 0 0
Totale 1.850