Extra virgin olive oils from Garda lake were analysed by means of high resolution 1H NMR spectroscopy in combination with statistical methods. Selected resonances from acquired spectra were quantified and submitted to PCA analysis (Principal Component Analysis) giving rise to a clear grouping according to their geographical origin, i.e., the Veneto and Lombardia banks of Garda lake. Our results indicate the possibility to distinguish extra virgin olive oils of the same Protected Denomination of Origin area - Garda lake - with respect to different microareas.
Olio di Oliva DOP del Lago di Garda: uno Studio NMR e Analisi Statistica Multivariata.
SCHIEVANO, ELISABETTA;MAMMI, STEFANO;
2006
Abstract
Extra virgin olive oils from Garda lake were analysed by means of high resolution 1H NMR spectroscopy in combination with statistical methods. Selected resonances from acquired spectra were quantified and submitted to PCA analysis (Principal Component Analysis) giving rise to a clear grouping according to their geographical origin, i.e., the Veneto and Lombardia banks of Garda lake. Our results indicate the possibility to distinguish extra virgin olive oils of the same Protected Denomination of Origin area - Garda lake - with respect to different microareas.File in questo prodotto:
Non ci sono file associati a questo prodotto.
Pubblicazioni consigliate
I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.
