Unlearning food predictability

The paper addresses issues of social behaviours in relation to food and eating by reviewing the book "CiboGlocale. I consumi alimentari dei Veneti tra incertezze e senso di comunità - Glocal Food. Veneto population’s food consumption between uncertainties and sense of community" edited by Scanagatta (2011) on the basis of a research implemented in the Veneto Region where his research group administered 799 questionnaires taking into account population differences according to age, gender, residence place. The study is concerned with the effects of societal changes on eating patterns and vice-versa.