Thallium (Tl) is a highly toxic trace metal that can cause severe pollution and damage to the ecological system. In this study, a field trial was conducted in a Tl-rich pyrite-barite past-mining area to unveil the fate of Tl in agricultural practice. Tuscany kale and red chicory cultivated in soil impacted by the dismissed mine of Valdicastello Carducci (Northern Tuscany, Italy) displayed significantly different uptake behaviors of Tl. Hyper-accumulation of Tl was observed in kale leaves and its content reached up to 17.1 mg kg−1 whereas only <0.70 mg kg−1 of Tl was found in leaves of red chicory. Due to the regionally polymetallic pollution, Tuscany kale grown in this area possessed a great Tl intake risk for the residents. As for the fertilization treatment, Tl in Tuscany kale leaves fertilized with mineral fertilizer (NPK) and compost were 21.4 and 12.8 mg kg−1. The results suggested a potential remediation ability of compost in diminishing Tl in the vegetable leaves and thus may reduce its risk in the soil-crop system. Since Tl poisoning emergency may occur in agricultural fields near past-mining zones, it is critical to establish possible remediation measures to ensure food safety surrounding former mining areas likewise.

Thallium uptake and risk in vegetables grown in pyrite past-mining contaminated soil amended with organic fertilizer (compost): A potential method for Tl contamination remediation

Wei X.;Nicoletto C.;Sambo P.;Renella G.
2024

Abstract

Thallium (Tl) is a highly toxic trace metal that can cause severe pollution and damage to the ecological system. In this study, a field trial was conducted in a Tl-rich pyrite-barite past-mining area to unveil the fate of Tl in agricultural practice. Tuscany kale and red chicory cultivated in soil impacted by the dismissed mine of Valdicastello Carducci (Northern Tuscany, Italy) displayed significantly different uptake behaviors of Tl. Hyper-accumulation of Tl was observed in kale leaves and its content reached up to 17.1 mg kg−1 whereas only <0.70 mg kg−1 of Tl was found in leaves of red chicory. Due to the regionally polymetallic pollution, Tuscany kale grown in this area possessed a great Tl intake risk for the residents. As for the fertilization treatment, Tl in Tuscany kale leaves fertilized with mineral fertilizer (NPK) and compost were 21.4 and 12.8 mg kg−1. The results suggested a potential remediation ability of compost in diminishing Tl in the vegetable leaves and thus may reduce its risk in the soil-crop system. Since Tl poisoning emergency may occur in agricultural fields near past-mining zones, it is critical to establish possible remediation measures to ensure food safety surrounding former mining areas likewise.
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11577/3502526
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