PASINI, GABRIELLA
 Distribuzione geografica
Continente #
NA - Nord America 159
EU - Europa 97
AS - Asia 58
OC - Oceania 10
AF - Africa 5
SA - Sud America 2
Totale 331
Nazione #
US - Stati Uniti d'America 155
CN - Cina 37
IT - Italia 25
DE - Germania 16
FR - Francia 12
AU - Australia 10
GB - Regno Unito 8
CZ - Repubblica Ceca 7
IN - India 6
IE - Irlanda 5
NL - Olanda 5
SY - Repubblica araba siriana 5
CA - Canada 4
ES - Italia 4
FI - Finlandia 3
IQ - Iraq 3
TR - Turchia 3
DK - Danimarca 2
HR - Croazia 2
JO - Giordania 2
NO - Norvegia 2
TN - Tunisia 2
ZA - Sudafrica 2
BR - Brasile 1
CL - Cile 1
GR - Grecia 1
LA - Repubblica Popolare Democratica del Laos 1
LT - Lituania 1
MZ - Mozambico 1
PH - Filippine 1
PL - Polonia 1
PT - Portogallo 1
SI - Slovenia 1
UA - Ucraina 1
Totale 331
Città #
Fairfield 23
Houston 21
Padova 15
Cambridge 12
Ann Arbor 11
Beijing 11
Buffalo 10
Hebei 10
Ashburn 9
Seattle 9
Melbourne 6
Santa Cruz 6
Wilmington 6
Dublin 5
Halle 5
Amsterdam 3
Bengaluru 3
Helsinki 3
Istanbul 3
Las Vegas 3
Milpitas 3
Woodbridge 3
Xian 3
Amman 2
Boardman 2
Des Moines 2
Gurgaon 2
Passau 2
Shanghai 2
Tempe 2
Toronto 2
Wuhan 2
Adelaide 1
Aveiro 1
Bangalore 1
Barcelona 1
Bedale 1
Birmingham 1
Bozeman 1
Brisbane 1
Campobasso 1
Chicago 1
Clearwater 1
Clermont-Ferrand 1
Copenhagen 1
Crugers 1
Guangzhou 1
Hangzhou 1
Hobart 1
Madrid 1
Mainz 1
Maputo 1
Markham 1
Medesano 1
Muizenberg 1
Nanjing 1
Nanning 1
Norman 1
Nürnberg 1
Ottawa 1
Parma 1
Phoenix 1
Reston 1
Rotterdam 1
Rouffach 1
San Diego 1
Santiago 1
Schmelz 1
Scranton 1
Sesto San Giovanni 1
Tampa 1
Thessaloniki 1
Tilst 1
Trebaseleghe 1
University Park 1
Warsaw 1
West Roxbury 1
Xi'an 1
Yellow Springs 1
Totale 248
Nome #
Variations in yield and gluten proteins in durum wheat varieties under late-season foliar versus soil application of nitrogen fertilizer in a northern Mediterranean environment, file e14fb26a-4683-3de1-e053-1705fe0ac030 287
Chemical and sensory analysis of verjuice: an acidic food ingredient obtained from unripe grape berries, file e14fb26a-00e1-3de1-e053-1705fe0ac030 23
Pasta-making properties of the new durum wheat variety biensur suitable for the northern mediterranean environment, file e14fb26b-150b-3de1-e053-1705fe0ac030 11
Foam behaviour in “prosecco” sparkling wines and its evaluation: a statistical modelling approach., file e14fb26a-8547-3de1-e053-1705fe0ac030 6
Use of verjuice as an acidic salad seasoning ingredient: evaluation by consumers’ liking and Check-All-That-Apply, file e14fb26a-f6c8-3de1-e053-1705fe0ac030 5
Wine and Health: From the Perspective of Alvise Cornaro to the Latest Scientific Opinions, file 8305f9fe-bab2-44f3-a10e-d3736d8bc0a7 3
Grape seed extract: the first plant-based fining agent endogenous to grapes, file e14fb26e-f71d-3de1-e053-1705fe0ac030 2
Salt-soluble protein extracts from Hermetia illucens and Bombix mori for high protein pasta production, file 9301363f-4c41-46fd-8c83-9c6c72c01990 1
Alpaca semen quality in relation to different diets, file e14fb267-a3c3-3de1-e053-1705fe0ac030 1
Investigating the einkorn (Triticum monococcum) and common wheat (Triticum aestivum) bread crumb structure with X-ray microtomography: Effects on rheological and sensory properties, file e14fb26c-adc8-3de1-e053-1705fe0ac030 1
Totale 340
Categoria #
all - tutte 767
article - articoli 693
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 1.460


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/201923 0 0 0 0 0 0 0 0 0 6 10 7
2019/202043 7 3 1 2 5 7 4 2 4 5 3 0
2020/202164 2 2 4 1 6 0 7 7 10 4 4 17
2021/2022100 6 11 15 15 11 5 4 14 1 1 13 4
2022/202373 8 3 11 8 3 7 8 10 7 2 6 0
2023/202421 0 0 0 0 0 3 0 4 8 6 0 0
Totale 340