GUERRINI, LORENZO

GUERRINI, LORENZO  

Dipartimento di Territorio e Sistemi Agro-Forestali - TESAF  

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Risultati 1 - 20 di 129 (tempo di esecuzione: 0.025 secondi).
Titolo Data di pubblicazione Autori Rivista Serie Titolo libro
A Condenser to Recover Organic Volatile Compounds during Vinification 2016 GUERRINI, LORENZO + AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE - -
A Conventional VOC‐PID Sensor for a Rapid Discrimination among Aromatic Plant Varieties: Classification Models Fitted to a Rosemary Case‐Study 2022 Guerrini L. + APPLIED SCIENCES - -
A device for the monitoring of the cap buoyancy during the red grapes fermentation 2017 Guerrini, Lorenzo + CHEMICAL ENGINEERING TRANSACTIONS - -
A kinetic approach to predict the potential effect of malaxation time-temperature conditions on extra virgin olive oil extraction yield 2017 GUERRINI, LORENZO + JOURNAL OF FOOD ENGINEERING - -
A methodological approach to estimate the overall heat transfer coefficient in olive paste malaxers 2023 Guerrini L. + JOURNAL OF FOOD ENGINEERING - -
A new espresso brewing method 2015 Guerrini L. + JOURNAL OF FOOD ENGINEERING - -
A new extract from pomegranate (punica granatum l.) by-products as a potential oenological tannin: Preliminary characterization and comparison with existing commercial products 2020 Guerrini L. + MOLECULES - -
A new method for Espresso Coffee brewing: Caffè Firenze 2013 Guerrini L. + JOURNAL OF AGRICULTURAL ENGINEERING - -
A Plackett-Burman Design to Optimize Wood Chipper Settings 2019 LORENZO GUERRINI + CROATIAN JOURNAL OF FOREST ENGINEERING - -
A Technological Solution to Modulate the Aroma Profile during Beer Fermentation 2018 Guerrini, Lorenzo + FOOD AND BIOPROCESS TECHNOLOGY - -
A technological solution to recover volatile compounds and modulate the aroma profile during fermentation 2018 Lorenzo Guerrini + - - The food system approach: new challenges for education, research and industry
Addition of a steel pre-filter to improve plate filter-press performance in olive oil filtration 2015 Guerrini L. + JOURNAL OF FOOD ENGINEERING - -
An artificial neural network model to predict olive mechanical harvesting: A first approach based on metadata 2021 lorenzo guerrini + ACTA HORTICULTURAE - ISHS Acta Horticulturae 1311: VI International Symposium on Applications of Modelling as an Innovative Technology in the Horticultural Supply Chain Model-IT 2019
An innovative cheap filtration system to improve the conservation of extra virgin olive oil 2015 GUERRINI, LORENZO + - - 13th Euro Fed Lipid Congress: Fats, Oils and Lipids: New Challenges in Technology, Quality Control and Health
An Innovative Vat for the Continuous Recovery of Volatile Compounds During Fermentation 2020 Guerrini L. + - - Lecture Notes in Civil Engineering
An original computer program (MalaxAction 1.0) to design and control olive paste malaxation under exposure to air 2018 Guerrini, L. + JOURNAL OF FOOD ENGINEERING - -
Analisi d'impatto ambientale per tre sistemi di confezionamento dell'olio extra vergine di oliva di qualità 2014 GUERRINI, LORENZO + - - Postraccolta 2014: reducing postharvest losses to better feed the planet - Book of Abstract
Analysis and guidelines of the baking process from ancient grains flour 2016 Guerrini Lorenzo + - - Mechanization and new technologies for the control and sustainability of agricultural and forestry systems
Analysis of two vegetation maintenance operations in a historical park in Florence 2016 Guerrini Lorenzo + - - Mechanization and new technologies for the control and sustainability of agricultural and forestry systems
Apparato e metodo d’alimentazione d’olio d’oliva in un dispositivo di trattamento, e relativo impianto di produzione. 2021 Guerrini L. + - - -