UGHELINI, NICOLA

UGHELINI, NICOLA  

Dipartimento di Medicina Animale, Produzioni e Salute - MAPS  

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Risultati 1 - 10 di 10 (tempo di esecuzione: 0.03 secondi).
Titolo Data di pubblicazione Autori Rivista Serie Titolo libro
Effect of different formulation of oligoelements on the health and the performance of beef cattle during conditioning phase 2018 Cortese MMarchesini GUghelini NChinello MAndrighetto I. - ANNUAL MEETING OF THE EUROPEAN ASSOCIATION FOR ANIMAL PRODUCTION Book of Abstracts of the 69th Annual Meeting of the European Federation of Animal Science
Effect of mixing time of the total mixed ration on beef cattle performance 2019 Giorgio MarchesiniMartina CorteseNicola UgheliniMaria ChinelloIgino Andrighetto - - Book of Abstracts of the 70th Annual Meeting of the European Federation of Animal Science
Effect of space allowance on beef cattle performance and health 2020 Cortese MartinaBrscic MartaMarchesini GiorgioUghelini NicolaAndrighetto Igino - - BOOK OF ABSTRACTS XI International Scientific Agriculture Symposium “AGROSYM 2020”
Effect of total mixed ration processing time on ration consistency and beef cattle performance during the early fattening period 2020 Marchesini GCortese MUghelini NRicci RChinello MContiero BAndrighetto I. ANIMAL FEED SCIENCE AND TECHNOLOGY - -
Effectiveness of Stocking Density Reduction on Mitigating Lameness in a Charolais Finishing Beef Cattle Farm. Animals 2020 Martina CorteseMarta BršcicNicola UgheliniIgino AndrighettoBarbara ContieroGiorgio Marchesini ANIMALS - -
Effetto della densità sulle performance e la salute di vitelloni in fase di finissaggio. 2020 Cortese MartinaBrscic MartaMarchesini GiorgioUghelini NicolaAndrighetto Igino - - Un Accordo Quadro per lo sviluppo tecnico scientifico del settore bovino 11 Novembre 2020 – On line meeting
Machine learning to detect posture and behavior in dairy cows: Information from an accelerometer on the animal’s left flank 2021 Balasso P.Marchesini G.Ughelini N.Serva L.Andrighetto I. ANIMALS - -
Produzione del vitellone: effetto del livello proteico su accrescimento ed efficienza. 2018 Marchesini G.CORTESE, MARTINAUGHELINI, NICOLACHINELLO, MARIAAndrighetto I. - - Un Accordo Quadro per lo sviluppo tecnico scientifico del settore bovino risultati del 6º anno di attività.
The effects of decreasing dietary crude protein on the growth performance, feed efficiency and meat quality of finishing charolais bulls 2019 Cortese, MSegato, SAndrighetto, IUghelini, NChinello, MMarchesini G. + ANIMALS - -
The left side flank as source of information for animal behaviour and welfare in dairy cow. In corso di stampa Marchesini GiorgioBalasso PaoloUghelini Nicola. - - ASPA 24th Congress Book of Abstract