Padua Research Archive, l’archivio istituzionale della produzione scientifica dell’Università degli Studi di Padova, ha lo scopo di raccogliere, documentare, conservare e pubblicare, anche ad accesso aperto, i prodotti della ricerca dell’Ateneo. Padua Research Archive utilizza la piattaforma IRIS (Institutional Research Information System) sviluppata da Cineca.

CULLERE, MARCO

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Pubblicazioni (Tutti)

Risultati 1 - 20 di 89 (tempo di esecuzione: 0.001 secondi).

	Titolo	Data di pubblicazione	Autori	Rivista	Titolo libro
1	Effects of three different stunning/slaughtering methods on physical, chemical, and sensory changes in rainbow trout (Oncorhynchus mykiss)	2019	CONCOLLATO, ANNA ; DALLE ZOTTE, ANTONELLA ; Vargas, Sheyla C; CULLERE, MARCO ; Secci, Giulia; Parisi, Giuliana	JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
2	Profile of cabanossi made with exotic meats and olive oil	2019	Hoffman, L. C.; Schoon, K.; Rudman, M.; Brand, T. S.; DALLE ZOTTE, ANTONELLA ; CULLERE, MARCO	MEAT SCIENCE
3	Meat Quality and Sensory Traits of Finisher Broiler Chickens Fed with Black Soldier Fly (Hermetia Illucens L.) Larvae Fat as Alternative Fat Source	2019	CULLERE, MARCO ; ACHILLE SCHIAVONE; SIHEM DABBOU; LAURA GASCO; DALLE ZOTTE, ANTONELLA	ANIMALS
4	Black Soldier Fly (Hermetia Illucens) as Dietary Source for Laying Quails: Live Performance, and Egg Physico-Chemical Quality, Sensory Profile and Storage Stability	2019	DALLE ZOTTE, ANTONELLA ; JORIS MICHIELS; SINGH, YAZAVINDER ; CULLERE, MARCO	ANIMALS
5	Effect of the incorporation of a fermented rooibos (Aspalathus linearis) extract in the manufacturing of rabbit meat patties on their physical, chemical, and sensory quality during refrigerated storage	2019	CULLERE, MARCO ; TASONIERO, GIULIA ; Secci, Giulia; Parisi, Giuliana; SMIT, PAULA ; Hoffman, Louwrens Christiaan; DALLE ZOTTE, ANTONELLA	LEBENSMITTEL-WISSENSCHAFT + TECHNOLOGIE
6	Inclusion of Hermetia illucens larvae reared on different substrates in the diet of broiler quails: effect on apparent digestibility, feed-choice and growth performance	2019	WOODS, MICHAEL JOSIAS ; CULLERE, MARCO ; VAN EMMENES, LIESEL ; VINCENZI, SIMONE ; Pieterse E.; Hoffman L. C.; DALLE ZOTTE, ANTONELLA	JOURNAL OF INSECTS AS FOOD AND FEED
7	Carcass Traits and Meat Quality of Rabbit, Hare, Guinea Pig and Capybara	2019	DALLE ZOTTE, ANTONELLA ; CULLERE, MARCO
8	The antioxidant effectiveness of liquorice (Glycyrrhiza glabra L.) extract administered as dietary supplementation and/or as a burger additive in rabbit meat	2019	DAL BOSCO, ALESSANDRO ; Mattioli S.; Matics Z.; Szendro Z.; Gerencser Z.; Mancinelli A. C.; Kovacs M.; CULLERE, MARCO ; Castellini C.; DALLE ZOTTE, ANTONELLA	MEAT SCIENCE
9	Hermetia illucens larvae reared on different substrates in broiler quail diets: Effect on physicochemical and sensory quality of the quail meat	2019	CULLERE, MARCO ; WOODS, MICHAEL JOSIAS ; VAN EMMENES, LIESEL ; Pieterse E.; Hoffman L. C.; DALLE ZOTTE, ANTONELLA	ANIMALS
10	Meat quality of male and female Italian Padovana and Polverara slow-growing chicken breeds	2019	DALLE ZOTTE, ANTONELLA ; TASONIERO, GIULIA ; Baldan G.; CULLERE, MARCO	ITALIAN JOURNAL OF ANIMAL SCIENCE
11	Black soldier fly (Hermetia illucens) as dietary source for laying quails: live performance and physical traits of eggs	2019	CULLERE, MARCO ; SINGH, YAZAVINDER ; TASONIERO, GIULIA ; Joris Michiels; DALLE ZOTTE, ANTONELLA	ITALIAN JOURNAL OF ANIMAL SCIENCE	ASPA 23rd Congress Book of Abstracts
12	Effect of cage and pen housing on the live performance, carcase, and meat quality traits of growing rabbits	2019	Matics Z.; CULLERE, MARCO ; DALLE ZOTTE, ANTONELLA ; Szendro K.; Szendro Z.; Odermatt M.; Atkari T.; Radnai I.; Nagy I.; Gerencser Z.	ITALIAN JOURNAL OF ANIMAL SCIENCE
13	Effect of dietary liquorice extract on the oxidative status of rabbit burgers	2019	Simona Mattioli; Alessandro Dal Bosco; Matics Zsolt; Gerencsér Zsolt; CULLERE, MARCO ; Szendrő Zsolt; Cesare Castellini; DALLE ZOTTE, ANTONELLA	ITALIAN JOURNAL OF ANIMAL SCIENCE	Book of Abstracts, Italian Journal of Animal Science, 18:sup1, 1-239
14	Responses to heat stress of three rabbit synthetic breeds: physical and sensory traits of the Longissimus dorsi muscle	2019	DALLE ZOTTE, ANTONELLA ; JORDAAN, KAYLA-ANNE ; RANA, MD SHOHEL ; SINGH, YAZAVINDER ; Katalin Terhes; Zsolt Matics; CULLERE, MARCO	ITALIAN JOURNAL OF ANIMAL SCIENCE	Book of Abstracts, Italian Journal of Animal Science, 18:sup1, 1-239
15	Do Hermetia illucens larva substrates affect sensory traits of quail breast meat?	2019	DALLE ZOTTE, ANTONELLA ; SINGH, YAZAVINDER ; E. Pieterse; L. C. Hoffman; CULLERE, MARCO		Book of Abstract EAAP
16	Is hydrogen peroxide and peracetic acid dipping solution before MAP effective as an antimicrobial and antioxidant agent in extending rabbit meat shelf life?	2019	DALLE ZOTTE, ANTONELLA ; SINGH, YAZAVINDER ; Alessandro Bacci; COSTA, LUCA ; CULLERE, MARCO		Book of Abstract ICoMST 2019
17	Growing performance of Hermetia illucens on lignocellulosic substrates	2019	MARCHESINI, GIORGIO ; CULLERE, MARCO ; TREVISAN, GIULIA ; ANDRIGHETTO, IGINO		Book of Abstracts of the 70th Annual Meeting of the European Federation of Animal Science
18	Black soldier fly as dietary protein source for broiler quails: meat proximate composition, fatty acid and amino acid profile, oxidative status and sensory traits	2018	CULLERE, MARCO ; TASONIERO, GIULIA ; GIACCONE, VALERIO ; Acuti G.; Marangon A.; DALLE ZOTTE, ANTONELLA	ANIMAL
19	Incorporation of Black Soldier Fly (Hermetia illucens L.) larvae fat or extruded linseed in diets of growing rabbits and their effects on meat quality traits including detailed fatty acid composition	2018	DALLE ZOTTE, ANTONELLA ; CULLERE, MARCO ; Martins, Cátia; Alves, Susana P.; Freire, João P. B.; Falcão-e-Cunha, Luísa; Bessa, Rui J. B.	MEAT SCIENCE
20	Productive performances and carcase quality of male and female Italian Padovana and Polverara slow-growing chicken breeds	2018	TASONIERO, GIULIA ; CULLERE, MARCO ; Baldan G.; DALLE ZOTTE, ANTONELLA	ITALIAN JOURNAL OF ANIMAL SCIENCE

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CULLERE, MARCO