HONISCH, CLAUDIA

HONISCH, CLAUDIA  

Dipartimento di Agronomia Animali Alimenti Risorse Naturali e Ambiente - DAFNAE  

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Risultati 1 - 9 di 9 (tempo di esecuzione: 0.022 secondi).
Titolo Data di pubblicazione Autori Rivista Serie Titolo libro
Application of Circular Dichroism and Fluorescence Spectroscopies to Assess Photostability of Water-Soluble Porcine Lens Proteins 2020 Honisch C.Peterle D.De Filippis V.Arrigoni G. + ACS OMEGA - -
Enhancing the biological activity of polyoxometalate-peptide nano-fibrils by spacer design 2021 Tagliavini, V.Honisch, C.Bonchio, M.Ruzza, P.Carraro, M. + RSC ADVANCES - -
H-Content Is Not Predictive of Perfluorocarbon Ocular Endotamponade Cytotoxicity in Vitro 2019 Ruzza P.Ragazzi E.HONISCH, CLAUDIA + ACS OMEGA - -
Influence of the reducing environment in the misfolding of wine proteins 2019 Ruzza P.Honisch C.Marangon M.Curioni A.BAKALINSKY, ALAN TAGOREVincenzi S. ADVANCES IN PROTEIN CHEMISTRY AND STRUCTURAL BIOLOGY - -
Interaction of a short peptide with g-quadruplex-forming sequences: An srcd and cd study 2021 Honisch C.Ragazzi E.Siligardi G.Ruzza P. + PHARMACEUTICS - -
Isolation of a tyrosinase inhibitor from unripe grapes juice: A spectrophotometric study 2020 Honisch C.Osto A.Dupas de Matos A.Vincenzi S.Ruzza P. FOOD CHEMISTRY - -
Killing efficacy of a new hypothermic corneal storage medium against the micro-organisms frequently found in human donor cornea intended for transplantation 2021 Honisch C.Ragazzi E. + BMJ OPEN OPHTHALMOLOGY - -
Synthesis and biological activity of an Anderson polyoxometalate bis-functionalized with a Bombesin-analog peptide 2018 HONISCH, CLAUDIABonchio, MarcellaCarraro, Mauro + PEPTIDE SCIENCES - -
The Secondary Structure of a Major Wine Protein is Modified upon Interaction with Polyphenols 2020 Di Gaspero, MattiaRuzza, PaoloHonisch, ClaudiaBiondi, BarbaraMarangon, MatteoCurioni, AndreaVincenzi, Simone + MOLECULES - -