| Nome |
# |
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Effect of some biological and zootechnical factors on appearance of giant fibres in the rabbit. Consequences on muscle fibre type, morphology and meat quality, file e14fb267-68c0-3de1-e053-1705fe0ac030
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172
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Hermetia illucens larvae reared on different substrates in broiler quail diets: Effect on physicochemical and sensory quality of the quail meat, file e14fb26c-92b6-3de1-e053-1705fe0ac030
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155
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Effect of "wooden breast" appearance on poultry meat quality, histological traits, and lesions characterization, file e14fb269-9529-3de1-e053-1705fe0ac030
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154
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Effects of black soldier fly (Hermetia illucens L.) larvae fat inclusion on growth performance, blood traits, carcass characteristics, morphometric and histological parameters of finisher broiler chickens, file e14fb26d-b8f0-3de1-e053-1705fe0ac030
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144
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Profile of cabanossi made with exotic meats and olive oil, file e14fb26c-cb0b-3de1-e053-1705fe0ac030
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139
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Research Note: Effect of chicken genotype and white striping–wooden breast condition on breast meat proximate composition and amino acid profile, file e14fb26c-94f5-3de1-e053-1705fe0ac030
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134
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Effect of dietary supplementation of Spirulina (Arthrospira platensis) and thyme (Thymus vulgaris) on serum biochemistry, immune response and antioxidant status of rabbits, file e14fb268-ae25-3de1-e053-1705fe0ac030
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133
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Rabbit farming for meat purposes, file e14fb267-b351-3de1-e053-1705fe0ac030
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131
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Newborn chicks show inherited variability in early social predispositions for hen-like stimuli, file e14fb269-5d44-3de1-e053-1705fe0ac030
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125
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Assessing the possible interaction between Carduus marianus and dietary deoxynivalenol on caecal microbiota and fermentation of growing rabbits, file e14fb268-4168-3de1-e053-1705fe0ac030
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124
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Effect of floor type on carcass and meat quality of pen raised growing rabbits, file e14fb267-abdf-3de1-e053-1705fe0ac030
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111
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Dietary supplementation of digestarom® herbal formulation: Effect on apparent digestibility, faecal and caecal microbial counts and live performance of growing rabbits, file e14fb269-5d43-3de1-e053-1705fe0ac030
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108
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Black soldier fly as dietary protein source for broiler quails: meat proximate composition, fatty acid and amino acid profile, oxidative status and sensory traits, file e14fb26c-aa40-3de1-e053-1705fe0ac030
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108
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Technological quality, mineral profile and sensory attributes of broiler chicken breasts affected by White Striping and Wooden Breast myopathies, file e14fb26c-9501-3de1-e053-1705fe0ac030
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89
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Meat Quality and Sensory Traits of Finisher Broiler Chickens Fed with Black Soldier Fly (Hermetia Illucens L.) Larvae Fat as Alternative Fat Source, file e14fb26c-aa43-3de1-e053-1705fe0ac030
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66
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Black Soldier Fly (Hermetia Illucens) as Dietary Source for Laying Quails: Live Performance, and Egg Physico-Chemical Quality, Sensory Profile and Storage Stability, file e14fb26c-cb08-3de1-e053-1705fe0ac030
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64
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Fat inclusion level, NaCl content and lab starter cultures in the manufacturing of Italian-type ostrich Salami: Weight loss and nutritional traits †, file e14fb26c-8995-3de1-e053-1705fe0ac030
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63
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Inclusion of Hermetia illucens larvae reared on different substrates in the diet of broiler quails: effect on apparent digestibility, feed-choice and growth performance, file e14fb26e-8309-3de1-e053-1705fe0ac030
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62
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Effect of Digestarom® ietary supplementation on the reproductive performances of rabbit does: Preliminary results, file e14fb268-3de1-3de1-e053-1705fe0ac030
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59
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Black soldier fly larva fat inclusion in finisher broiler chicken diet as an alternative fat source, file e14fb26f-8bec-3de1-e053-1705fe0ac030
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56
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Black soldier fly as dietary protein source for broiler quails: apparent digestibility, excreta microbial load, feed choice, performance, carcass and meat traits, file e14fb26c-b01a-3de1-e053-1705fe0ac030
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53
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Effect of diet and packaging system on the microbial status, pH, color and sensory traits of rabbit meat evaluated during chilled storage, file e14fb26c-b01c-3de1-e053-1705fe0ac030
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52
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Prevalence of post mortem lesions recorded in a large italian rabbit slaughterhouse over a fifteen-year period (2003-2017), file e14fb26c-8994-3de1-e053-1705fe0ac030
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45
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DO INSECTS AS FEED INGREDIENT AFFECT MEAT QUALITY?, file e14fb26f-0f17-3de1-e053-1705fe0ac030
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34
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Incorporation of Black Soldier Fly (Hermetia illucens L.) larvae fat or extruded linseed in diets of growing rabbits and their effects on meat quality traits including detailed fatty acid composition, file e14fb26c-94fe-3de1-e053-1705fe0ac030
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33
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Proximate composition, amino acid profile, and oxidative stability of slow-growing indigenous chickens compared with commercial broiler chickens, file e14fb26c-f304-3de1-e053-1705fe0ac030
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16
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Effect of dietary supplementation with full-fat silkworm (Bombyx mori L.) chrysalis meal on growth performance and meat quality of Rhode Island Red × Fayoumi crossbred chickens, file e14fb26d-4a78-3de1-e053-1705fe0ac030
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16
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Effect of dietary supplementation of Spirulina (Arthrospira platensis) and Thyme (Thymus vulgaris) on rabbit meat appearance, oxidative stability and fatty acid profile during retail display, file e14fb267-a990-3de1-e053-1705fe0ac030
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14
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Effect of the incorporation of a fermented rooibos (Aspalathus linearis) extract in the manufacturing of rabbit meat patties on their physical, chemical, and sensory quality during refrigerated storage, file e14fb26b-8fd7-3de1-e053-1705fe0ac030
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14
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Are meat quality traits and sensory attributes in favor of slow-growing chickens?, file e14fb26d-388c-3de1-e053-1705fe0ac030
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14
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Effect of dietary supplementation of Spirulina (Arthrospira platensis) and Thyme (Thymus vulgaris) on growth performance, apparent digestibility and health status of companion dwarf rabbits, file e14fb267-a65e-3de1-e053-1705fe0ac030
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12
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Rainbow trout (Oncorhynchus mykiss) farmed at two different temperatures: Post rigor mortis changes in function of the stunning method, file e14fb26d-c510-3de1-e053-1705fe0ac030
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12
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Effect of a dietary inclusion of full-fat or defatted silkworm pupa meal on the nutrient digestibility and faecal microbiome of fattening quails, file e14fb26e-4dc6-3de1-e053-1705fe0ac030
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12
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Effects of honeybush (Cyclopia subternata) extract on physico‐chemical, oxidative and sensory traits of typical Italian salami, file e14fb26d-37b7-3de1-e053-1705fe0ac030
|
10
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Effect of cottonseed oilcake inclusion on ostrich growth performance and meat chemical composition, file e14fb267-9d09-3de1-e053-1705fe0ac030
|
9
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Physical egg quality from organic versus conventional laying hens, file e14fb267-aa8c-3de1-e053-1705fe0ac030
|
9
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Impact of coccidiosis control program and feeding plan on white striping prevalence and severity degree on broiler breast fillets evaluated at three growing ages, file e14fb267-dbf3-3de1-e053-1705fe0ac030
|
9
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Rabbit lines divergently selected for total body fat content: Correlated responses on growth performance and carcass traits, file e14fb26d-6911-3de1-e053-1705fe0ac030
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9
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Potential of Full-Fat Silkworm-Based Diets for Laying Quails: Performance and Egg Physical Quality, file 67be0e1d-e870-44ac-b87f-dbb94ed69177
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8
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Effect of the dietary inclusion of Camelina sativa cake into quail diet on live performance, carcass traits, and meat quality, file a202ef88-65a7-4772-a14f-de00593fd2dd
|
7
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Modeling the relationships between quality and biochemical composition of fatty liver in mule ducks, file e14fb267-a1c1-3de1-e053-1705fe0ac030
|
7
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Effect of housing conditions on production, carcass and meat quality traits of growing rabbits, file e14fb267-a2cb-3de1-e053-1705fe0ac030
|
7
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|
First evaluation of unfermented and fermented rooibos (Aspalathus linearis) in preventing lipid oxidation in meat products, file e14fb267-aa56-3de1-e053-1705fe0ac030
|
7
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Effect of hair shearing on live performance and carcass traits of growing rabbits under hot ambient temperature, file e14fb26d-6e15-3de1-e053-1705fe0ac030
|
7
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Effect of stocking density and group size on performance, carcass traits and meat quality of outdoor-reared rabbits., file e14fb267-5fc2-3de1-e053-1705fe0ac030
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6
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|
Preliminary results on the effect of the inclusion of cottonseed oilcake meal on the feed intake and growth of slaughter ostriches (Struthio camelus var. domesticus), file e14fb267-96cd-3de1-e053-1705fe0ac030
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6
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Influence of rabbit sire genetic origin, season of birth and parity order on doe and litter performance in an organic production system, file e14fb267-a308-3de1-e053-1705fe0ac030
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6
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Effect of rearing system on body traits and fillet quality of meagre (Argyrosomus regius, Asso 1801) chilled for a short time, file e14fb267-a31c-3de1-e053-1705fe0ac030
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6
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|
BODY MORPHOMETRIC DEVELOPMENT DURING GROWTH AND MATURITY OF COLOURED
DWARF RABBITS AVAILABLE IN THE ITALIAN MARKET, file e14fb267-a58f-3de1-e053-1705fe0ac030
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6
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Single and combined effect of dietary Thyme (Thymus vulgaris) and Spirulina (Arthrospira platensis) on bacterial community in the caecum and caecal fermentation of rabbits, file e14fb267-9d08-3de1-e053-1705fe0ac030
|
5
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|
ROOIBOS (Aspalathus linearis) IS AN EFFECTIVE FUNCTIONAL
INGREDIENT IN RETARDING LIPID OXIDATION OF COOKED RABBIT MEAT PATTIES, file e14fb267-abd3-3de1-e053-1705fe0ac030
|
5
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|
Meat quality of poultry fed with diets supplemented with insects: A review, file e14fb26f-a82c-3de1-e053-1705fe0ac030
|
5
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|
Use of different areas of pen by growing rabbits depending on the elevated platforms’ floor-type, file e14fb267-601e-3de1-e053-1705fe0ac030
|
4
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|
Effect of different lighting schedules (16L:8D or 12L:6D) on reproductive performance and nursing behaviour of rabbit does, file e14fb267-a616-3de1-e053-1705fe0ac030
|
4
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Effectiveness of different plant sources in improving the shelf-life of chicken meat patties, file e14fb267-e5de-3de1-e053-1705fe0ac030
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4
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|
Dietary enrichment of n-3 PUFA for laying hens: effect of different sources on production, composition and quality of eggs, file e14fb268-0c3b-3de1-e053-1705fe0ac030
|
4
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Effect of silkworm (Bombyx mori) dietary inclusion on chickens’ growth performance and carcass traits, file c54d0fe3-00be-4ffa-947b-aad61ea3c516
|
3
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|
Dietary Inclusion of Defatted Silkworm (Bombyx mori L.) Pupa Meal for Broiler Chickens at Different Ages: Growth Performance, Carcass and Meat Quality Traits, file ddc73f09-4d14-46c5-8e08-1caac1e000b7
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3
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|
Authentication of raw and cooked freeze-dried rainbow trout (Oncorhynchus mykiss) by means of near infrared spectroscopy and data fusion, file e14fb267-a58e-3de1-e053-1705fe0ac030
|
3
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|
Sensory acceptability of rabbit meat patties manufactured with increasing levels of rooibos (Aspalathus linearis) tea extract., file e14fb267-c382-3de1-e053-1705fe0ac030
|
3
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|
Effect of dietary supplementation with silkworm (Bombyx mori L.) Oil on fatty acid profile of rabbit meat, file e14fb26d-53cd-3de1-e053-1705fe0ac030
|
3
|
|
Effects of dried Portulaca oleracea supplementation to the laying hen diet on productive performance, egg physical traits, fatty acid composition, and cholesterol content, file 9a962673-a813-4c49-b150-44f537b901c1
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2
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|
STUDY ON THE NUTRIENT ADEQUACY OF FEEDS FOR PET RABBITS AVAILABLE IN THE ITALIAN MARKET, file e14fb267-8546-3de1-e053-1705fe0ac030
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2
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|
Near-infrared reflectance spectroscopy as a method to predict chemical composition of breast meat and discriminate between different n-3 feeding sources, file e14fb267-85a8-3de1-e053-1705fe0ac030
|
2
|
|
Near infrared spectroscopy (NIRS) as a tool to predict meat chemical composition and fatty acid profile in different rabbit genotypes, file e14fb267-8b19-3de1-e053-1705fe0ac030
|
2
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|
Macronutrient and fatty acid profiles of meagre (Argyrosomus regius) fillets as influenced by harvesting time and boiling, file e14fb267-a271-3de1-e053-1705fe0ac030
|
2
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MANAGEMENT OF REPRODUCTION ON SMALL, MEDIUM AND LARGE RABBIT FARMS: A REVIEW., file e14fb267-a2ca-3de1-e053-1705fe0ac030
|
2
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|
Pannon breeding program in rabbit at Kaposvàr University, file e14fb267-a868-3de1-e053-1705fe0ac030
|
2
|
|
HOW DOES “WOODEN BREAST” MYODEGENERATION AFFECT POULTRY MEAT QUALITY?, file e14fb267-abd4-3de1-e053-1705fe0ac030
|
2
|
|
The effect of organic vs. conventional rearing system on performance, carcass traits and meat quality of fast and slow growing rabbits, file e14fb267-ace0-3de1-e053-1705fe0ac030
|
2
|
|
Pannon breeding program in rabbit at Kaposvàr University, file e14fb267-ba7a-3de1-e053-1705fe0ac030
|
2
|
|
Inclusion of Hermetia illucens larvae reared on fish offal to the diet of broiler quails: effect on immunity and cecal microbial populations., file e14fb26d-7484-3de1-e053-1705fe0ac030
|
2
|
|
Salt-soluble protein extracts from Hermetia illucens and Bombix mori for high protein pasta production, file 9301363f-4c41-46fd-8c83-9c6c72c01990
|
1
|
|
How does “wooden breast” myodegeneration affect poultry meat quality?, file e14fb267-b0e8-3de1-e053-1705fe0ac030
|
1
|
|
Effect of Digestarom® supplementation on performance of rabbit does., file e14fb267-be50-3de1-e053-1705fe0ac030
|
1
|
|
Effect of Digestarom® feed additive on rabbit carcass traits and meat sensory attributes, file e14fb267-f08f-3de1-e053-1705fe0ac030
|
1
|
|
The role of rabbit meat as functional food, file e14fb268-404c-3de1-e053-1705fe0ac030
|
1
|
|
Determination of body composition changes of pregnant does by X-ray computerised tomography., file e14fb268-a80b-3de1-e053-1705fe0ac030
|
1
|
|
Effect of Silybum marianum herb on the productive performance, carcass traits and meat quality of growing rabbits, file e14fb268-fd92-3de1-e053-1705fe0ac030
|
1
|
|
The effects of dietary quercetin supplementation and sex on the fatty acid profile of rabbit meat, dissectible fat and caecotrophes, file e14fb26c-7416-3de1-e053-1705fe0ac030
|
1
|
|
Camelina sativa as a sustainable and feasible feedstuff for laying poultry: A review, file e4b2716d-06fc-48b1-adbc-3f8f4e306995
|
1
|
| Totale |
2.720 |