MENCARELLI, ALESSIO

MENCARELLI, ALESSIO  

Università di Padova  

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Risultati 1 - 13 di 13 (tempo di esecuzione: 0.036 secondi).
Titolo Data di pubblicazione Autori Rivista Serie Titolo libro
A 4-year assessment of the qualitative characteristics of Slovenian barbecue lump charcoal and its compliance with the EN 1860-2 standard 2025 Mencarelli A.Grigolato S.Greco R. + HOLZ ALS ROH-UND WERKSTOFF - -
Analysis of the main physical and chemical characteristics of the vine shoots of three vine varieties from Veneto (Italy) 2022 Mencarelli, AlessioCavalli, RaffaeleGreco, Rosa JOURNAL OF AGRICULTURAL ENGINEERING - -
Charcoal-based products combustion: Emission profiles, health exposure, and mitigation strategies 2023 Mencarelli A.Greco R.Balzan S.Grigolato S.Cavalli R. ENVIRONMENTAL ADVANCES - -
Comparison of Technical and Operational Conditions of Traditional and Modern Charcoal Kilns: A Case Study in Italy 2023 Mencarelli, AlessioCavalli, RaffaeleGreco, RosaGrigolato, Stefano ENERGIES - -
Conosciamo davvero la carbonella? 2021 Mencarelli A.Cavalli R.Greco R. PF MAGAZIN - -
Cottura ad alta temperatura: analisi dei pericoli e azioni per la mitigazione 2024 Stefania BalzanAlessio MencarelliRosa GrecoStefano Grigolato INGEGNERIA ALIMENTARE. LE CARNI - -
Development of a method for determining the charcoal calorific value variability as integration of the UNI EN ISO 18125:2018 standard 2021 Mencarelli, AlessioCavalli, RaffaeleGreco, Rosa - - IEEE International Workshop on Metrology for Agriculture and Forestry (MetroAgriFor)
Energy characterization of wood briquettes and possible use in automated domestic heating systems 2022 Mencarelli, AlessioCavalli, RaffaeleGreco, Rosa - - 2022 IEEE Workshop on Metrology for Agriculture and Forestry (MetroAgriFor)
Energy Valorization of Fruit Shells and Stones Deriving from the Food Industry 2023 Mencarelli, AlessioCavalli, RaffaeleGreco, Rosa + - LECTURE NOTES IN CIVIL ENGINEERING AIIA 2022: Biosystems Engineering Towards the Green Deal
La qualità della carbonella: consigli per un acquisto più consapevole 2023 Alessio MencarelliRaffaele CavalliRosa Greco Vivere la casa in campagna - -
Physical parameters kinetics during the drying process of quarters and halves cut tomatoes 2023 Mencarelli A.Marinello F.Guerrini L. + AGRONOMY RESEARCH - -
Two-stage drying of tomato based on physical parameter kinetics: operative and qualitative optimization 2023 Mencarelli A.Marinello F.Guerrini L. + EUROPEAN FOOD RESEARCH AND TECHNOLOGY - -
Variability on the energy properties of charcoal and charcoal briquettes for barbecue 2022 Mencarelli, A.Cavalli, R.Greco, R. HELIYON - -