GIORDANO, MARIA
GIORDANO, MARIA
Dipartimento di Agronomia Animali Alimenti Risorse Naturali e Ambiente - DAFNAE
Quantifying consumptive water footprints of soybean in rainfed and irrigated systems under climate change scenarios
2026 Barrera, W.; Morbidini, F.; Maucieri, C.; Giordano, M.; Pogacar, T.; Flajsman, M.; Ghinassi, G.; Verdi, L.; Ferrise, R.; Dalla Marta, A.
Short-Term Effect of Different Agronomic Managements on Soil Carbon Fractions Content
2026 Giordano, M.; Miosi, P. G.; Foley, E. R.; Taskin, E.; Pesce, G. R.; Cicero, I.; Cesco, S.; Mimmo, T.; Rossi, G.; Paulon, G.; Maucieri, C.
Soil Depth Stratification of Mineral Nitrogen and Functional Genes in Organic Sugar Beet Fields
2026 Li, Shunlei; Chiodi, Claudia; Ragazzi, Francesca; Gnudi, Marco; Gavinelli, Federico; Zardinoni, Giulia; Maucieri, Carmelo; Giordano, Maria; Giagnoni, Lucia; Ravi, Samathmika; Squartini, Andrea; Concheri, Giuseppe; Geng, Gui; Wang, Yuguang; Stevanato, Piergiorgio
Short-term soil carbon accumulation following sustainable practices: A Life Cycle Assessment and carbon credit analysis
2025 Giordano, M.; Miosi, P. G.; Schiavon, M.; Raimondi, G.; Berton, M.; Bolzonella, C.; Trestini, S.; Borin, M.; Maucieri, C.
The Role of Organic Extracts and Inorganic Compounds as Alleviators of Drought Stress in Plants
2025 Garcia-Caparros, P.; Ciriello, M.; Rouphael, Y.; Giordano, M.
Knowing Ludwigia hexapetala, an invasive aquatic weed affecting wetland environment, to outline sustainable control strategies
2024 Masin, Roberta; Giannini, V.; Favaro, L.; Sartori, L.; Pornaro, C.; Giordano, Maria; Borin, M.
Processing Tomato and Potato Response to Biostimulant Application in Open Field: An Overview
2024 Golin, M. F.; Giannini, V.; Bagarello, M.; Vernaza Cartagena, W. C.; Giordano, M.; Maucieri, C.
Enhancing Crop Resilience to Drought Stress through CRISPR-Cas9 Genome Editing
2023 Rai, Gyanendra Kumar; Khanday, Danish Mushtaq; Kumar, Pradeep; Magotra, Isha; Choudhary, Sadiya M.; Kosser, Rafia; Kalunke, Raviraj; Giordano, Maria; Corrado, Giandomenico; Rouphael, Youssef; Pandey, Sudhakar
Iodine biofortification of four microgreens species and its implications for mineral composition and potential contribution to the recommended dietary intake of iodine
2023 Ciriello, Michele; Formisano, Luigi; El-Nakhel, Christophe; Zarrelli, Armando; Giordano, Maria; De Pascale, Stefania; Kyriacou, Marios; Rouphael, Youssef
Iodine-Biofortified Microgreens as High Nutraceutical Value Component of Space Mission Crew Diets and Candidate for Extraterrestrial Cultivation
2023 Giordano, Maria; Ciriello, Michele; Formisano, Luigi; El-Nakhel, Christophe; Pannico, Antonio; Graziani, Giulia; Ritieni, Alberto; Kyriacou, Marios C.; Rouphael, Youssef; De Pascale, Stefania
Assessing the effect of P-solubilizing bacteria and mycorrhizal fungi on tomato yield and quality under different crop rotations
2022 Chouyia, Fatima Ezzahra; Fiorentino, Nunzio; Rouphael, Youssef; Ventorino, Valeria; Fechtali, Taoufiq; Visconti, Donato; Cozzolino, Eugenio; Idbella, Mohamed; Giordano, Maria; Fagnano, Massimo
Biostimulants Application on Olea europaea L. in Mediterranean Conditions Increase the Production and Bioactive Compounds of Drupes and Oil
2022 Cirillo, Aurora; De Luca, Lucia; Graziani, Giulia; Cepparulo, Marco; El-Nakhel, Christophe; Giordano, Maria; Rouphael, Youssef; Ritieni, Alberto; Romano, Raffaele; Di Vaio, Claudio
Morpho-Anatomical, Physiological, and Mineral Composition Responses Induced by a Vegetal-Based Biostimulant at Three Rates of Foliar Application in Greenhouse Lettuce
2022 Carillo, Petronia; De Micco, Veronica; Ciriello, Michele; Formisano, Luigi; El-Nakhel, Christophe; Giordano, Maria; Colla, Giuseppe; Youssef Rouphael, And
Morpho-Metric and Specialized Metabolites Modulation of Parsley Microgreens through Selective LED Wavebands
2022 Carillo, Petronia; El-Nakhel, Christophe; De Micco, Veronica; Giordano, Maria; Pannico, Antonio; De Pascale, Stefania; Graziani, Giulia; Ritieni, Alberto; Soteriou, Georgios A.; Kyriacou, Marios C.; Rouphael, Youssef
Nutritive and Phytochemical Composition of Aromatic Microgreen Herbs and Spices Belonging to the Apiaceae Family
2022 Giordano, M.; Petropoulos, S. A.; Kyriacou, M. C.; Graziani, G.; Zarrelli, A.; Rouphael, Y.; El-Nakhel, C.
Plant-Derived Biostimulants Differentially Modulate Primary and Secondary Metabolites and Improve the Yield Potential of Red and Green Lettuce Cultivars
2022 Giordano, Maria; El-Nakhel, Christophe; Carillo, Petronia; Colla, Giuseppe; Graziani, Giulia; Di Mola, Ida; Mori, Mauro; Kyriacou, Marios C.; Rouphael, Youssef; Soteriou, Georgios A.; Sabatino, Leo
An Endophytic Fungi-Based Biostimulant Modulates Volatile and Non-Volatile Secondary Metabolites and Yield of Greenhouse Basil (Ocimum basilicum L.) through Variable Mechanisms Dependent on Salinity Stress Level
2021 Saia, Sergio; Corrado, Giandomenico; Vitaglione, Paola; Colla, Giuseppe; Bonini, Paolo; Giordano, Maria; Stasio, Emilio Di; Raimondi, Giampaolo; Sacchi, Raffaele; Rouphael, Youssef
Biochemical, Physiological, and Molecular Aspects of Ornamental Plants Adaptation to Deficit Irrigation
2021 Giordano, Maria; Petropoulos, Spyridon A.; Cirillo, Chiara; Rouphael, Youssef
Divergent Leaf Morpho-Physiological and Anatomical Adaptations of Four Lettuce Cultivars in Response to Different Greenhouse Irradiance Levels in Early Summer Season
2021 Formisano, Luigi; Ciriello, Michele; Cirillo, Valerio; Pannico, Antonio; El-Nakhel, Christophe; Cristofano, Francesco; Duri, Luigi Giuseppe; Giordano, Maria; Rouphael, Youssef; De Pascale, Stefania
Foliar and Root Applications of Vegetal-Derived Protein Hydrolysates Differentially Enhance the Yield and Qualitative Attributes of Two Lettuce Cultivars Grown in Floating System
2021 Cristofano, Francesco; El-Nakhel, Christophe; Pannico, Antonio; Giordano, Maria; Colla, Giuseppe; Rouphael, Youssef