BENOZZO, FRANCESCO

BENOZZO, FRANCESCO  

Dipartimento di Medicina Animale, Produzioni e Salute - MAPS  

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Titolo Data di pubblicazione Autori Rivista Serie Titolo libro
AUTENTICAZIONE DI BRANZINI SELVATICI E ALLEVATI TRAMITE SPETTROSCOPIA DEL INFRAROSSO NIRs (NEAR INFRARED REFLECTANCE SPECTROSCOPY) 2009 NOVELLI, ENRICOBALZAN, STEFANIATENTI, SANDROMIRISOLA, MASSIMOBENOZZO, FRANCESCOFASOLATO, LUCA + - - Atti XIX Convegno AIVI -pERUGIA
Bayesian and partial least square global forage calibrations models developed by an iterative procedure using R 2019 Berzaghi, P.Benozzo, F. + - - Proceedings of the 18th International Conference on Near Infrared Spectroscopy
Comparison between different standardization methods for the quality estimation of forages in portable NIR spectrometers 2010 FACCO, PIERANTONIOBENOZZO, FRANCESCOBAROLO, MASSIMILIANOBERZAGHI, PAOLO - - NIR on the Go 2010 - IV Conference
Comparison of Visible and Near-Infrared Reflectance Spectroscopy to Authenticate Fresh and Frozen-thawed Swordfish (Xiphias gladius L) 2012 FASOLATO, LUCABALZAN, STEFANIARIOVANTO, ROBERTOBERZAGHI, PAOLOLorenzo ServaBENOZZO, FRANCESCONOVELLI, ENRICO + JOURNAL OF AQUATIC FOOD PRODUCTS TECHNOLOGY - -
Improving anaerobic digestion of lignocellulosic biomass through ultrasound treatment 2017 Marchesini GGarbin EBenozzo F. - - ASPA 22 nd CONGRESS Perugia, June 13–16, 2017 Book of Abstracts
NON-DESTRUCTIVE NON TOUCH VISIBLE-NIR TRANSMITTANCE SPECTROSCOPY FOR IDENTIFICATION OF FRESH AND FROZEN-THAWED FISH 2010 FASOLATO, LUCABALZAN, STEFANIAFERLITO, JACOPO-CARLORIOVANTO, ROBERTOMIRISOLA, MASSIMOSERVA, LORENZOBENOZZO, FRANCESCOBERZAGHI, PAOLONOVELLI, ENRICO + - - PROCEEDINGS OF NIR ON THE GO 2010
Technical note: Rapid mineral determination in forages by X-ray fluorescence 2018 Berzaghi P.Benozzo F. + JOURNAL OF DAIRY SCIENCE - -
Transfer of grain calibrations between a handheld and a process instrument 2019 Berzaghi, P.Benozzo, F. - - Proceedings of the 18th International Conference on Near Infrared Spectroscopy
Validation of NIRS analysis in Authentication of Fresh and Frozen-ThawedFish Products 2009 FASOLATO, LUCARIOVANTO, ROBERTOMIRISOLA, MASSIMONOVELLI, ENRICOBALZAN, STEFANIASERVA, LORENZOFERLITO, JACOPO-CARLOBENOZZO, FRANCESCOBERZAGHI, PAOLO + - - Abstract book of NIR-2009 Breaking the down