MAINENTE, FEDERICA

MAINENTE, FEDERICA  

Dipartimento di Territorio e Sistemi Agro-Forestali - TESAF  

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Titolo Data di pubblicazione Autori Rivista Serie Titolo libro
Analysis of Commercial Wines by LC-MS/MS Reveals the Presence of Residual Milk and Egg White Allergens 2012 TOLIN, SERENAPASINI, GABRIELLAMAINENTE, FEDERICAARRIGONI, GIORGIO + FOOD CONTROL - -
Assessment of the fining efficiency of zeins extracted from commercial corn gluten and sensory analysis of the treated wine 2013 MAINENTE, FEDERICASELVATICO, ELISAPASINI, GABRIELLA + LEBENSMITTEL-WISSENSCHAFT + TECHNOLOGIE - -
Evaluation of fining efficiency of corn zeins in red wine: preliminary study 2009 MAINENTE, FEDERICACURIONI, ANDREAPASINI, GABRIELLA + ITALIAN JOURNAL OF FOOD SCIENCE - -
Health and allergenic properties of apples and ciders 2014 MAINENTE, FEDERICA - - Proceedings book
Hen egg white lysozyme is a hidden allergen in Italian commmercial ciders 2017 MAINENTE, FEDERICAPASINI, GABRIELLAARRIGONI, GIORGIOFRANCHIN, CINZIA + FOOD ADDITIVES & CONTAMINANTS. PART A. CHEMISTRY, ANALYSIS, CONTROL, EXPOSURE & RISK ASSESSMENT - -
Hidden Exogenous Proteins in Wine: Problems, Methods of Detection and Related Legislation – a Review 2016 MAINENTE, FEDERICAPASINI, GABRIELLA + CZECH JOURNAL OF FOOD SCIENCES - -
Immunochemical and mass spectrometry detection of residual proteins in gluten fined red wine 2011 MAINENTE, FEDERICAPASINI, GABRIELLA + JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY - -
Italian cider: a new potentially typical product to be characterized 2017 Mainente, Federica - - -
Mass spectrometry detection of egg proteins in red wines treated with egg white 2012 TOLIN, SERENAPASINI, GABRIELLACURIONI, ANDREAARRIGONI, GIORGIOMASI, ANTONIOMAINENTE, FEDERICA + FOOD CONTROL - -
Recovery and quantification of apple and cider proteins for the evaluation of potential allergens 2015 MAINENTE, FEDERICA - - Proceedings book
Red wine proteins: Two dimensional (2-D) electrophoresis and mass spectrometry analysis 2014 MAINENTE, FEDERICAVINCENZI, SIMONE + FOOD CHEMISTRY - -
Setup of a procedure for cider proteins recovery and quantification 2016 MAINENTE, FEDERICAPASINI, GABRIELLA + EUROPEAN FOOD RESEARCH AND TECHNOLOGY - -