Sfoglia per Autore
Diffusion of digitalization ad a driver of economic growth: evidence from Conegliano Valdobbiadene Prosecco DOCG companies
2023 Barisan, Luigino; Pomarici, Eugenio; DI CHIARA, Valentina
Agriculture and Pollinating Insects, No Longer a Choice but a Need: EU Agriculture's Dependence on Pollinators in the 2007-2019 Period
2022 Bugin, G; Lenzi, L; Ranzani, G; Barisan, L; Porrini, C; Zanella, A; Bolzonella, C
Agricoltura e insetti impollinatori, non più una scelta ma una necessità
2021 Bugin, Giuseppe; Bolzonella, Cristian; Barisan, Luigino; Ranzani, Giulia; Zanella, Augusto
How do sparkling wine producers adopt a sub-appellation? Evidence from an exploratory study on heroic Prosecco Superiore Rive
2021 Barisan, Luigino; Galletto, Luigi
Do consumers really recognise a distinct quality hierarchy amongst PDO sparkling wines? The answer from experimental auctions
2021 Galletto, Luigi; Caracciolo, Francesco; Boatto, Vasco; Barisan, Luigino; Franceschi, Deborah; Lillo, Marica
The Prosecco Superiore DOCG Industry Structure: Current Status and Evolution over Time
2019 Pomarici, Eugenio; Barisan, Luigino; Boatto, VASCO LADISLAO; Galletto, Luigi
How Does Carbon Footprint Create Shared Values in the Wine Industry? Empirical Evidence from Prosecco Superiore PDO’s Wine District
2019 Barisan, Luigino; Lucchetta, Marco; Bolzonella, Cristian; Boatto, Vasco
Carbon Footprint as a Lever for Sustained Competitive Strategy in Developing a Smart Oenology: Evidence from an Exploratory Study in Italy
2019 Galletto, Luigi; Barisan, Luigino
A new sub-appellation among local restaurants: the Rive case in the Conegliano Valdobbiadene Prosecco District
2018 Galletto, L.; Barisan, L.
Sustainability and Landscape Importance in vine growing: Evidence from a Survey of the Conegliano Valdobbiadene Prosecco Wineries
2018 Galletto, L.; Barisan, L.
The choice of adopting the “Rive” sub-appellation in the marketing the Prosecco sparkling wine
2017 Galletto, L.; Barisan, L.; Rossetto, L.; Boatto, V.
Economic aspects of a steep slope viticulture: the Rive case in the Conegliano Valdobbiadene Prosecco DOCG area
2017 Galletto, L.; Barisan, L.; Boatto, V.
Planting a new vineyard with no authorization: the profitability to buy vineyard land in Italy
2017 Bianchin, F.; Galletto, L.; Barisan, L.
Cooperative as Transaction Costs Minimizing Structures: an Empirical Application to the Treviso Prosecco Wineries
2017 Onofri, Laura; Barisan, L.; Galletto, L.; Boatto, V.
Valutazione della risorsa irrigua di soccorso nella produzione del Conegliano Valdobbiadene Prosecco DOCG
2017 Boatto, Vasco; Barisan, Luigino; Teo, Gianni
Prosecco Greening
2016 Barisan, Luigino; Boatto, VASCO LADISLAO; Pomarici, Eugenio; Vecchio, Riccardo
Rules, Organizational Structures and Economic Performance: The case of Prosecco Cooperative Wineries in the Treviso Area
2016 Onofri, Laura; Barisan, Luigino; Boatto, VASCO LADISLAO
he Prosecco Industry Structure: a Driver of Success?
2016 Pomarici, E.; Barisan, L.; Boatto, V.; Galletto, L.
Roles of the wine-growing co-operation in the development of a successful wine: the DOCG Prosecco Wine co-operative model
2016 Galletto, Luigi; Pomarici, Eugenio; Boatto, VASCO LADISLAO; Barisan, Luigino
Supply Differentiation Strategies Based on Smart Enology: Evidence from Italian Wine Sector
2016 Boatto, V.; Galletto, L.; Rossetto, L.; Barisan, L.
Legenda icone
- file ad accesso aperto
- file disponibili sulla rete interna
- file disponibili agli utenti autorizzati
- file disponibili solo agli amministratori
- file sotto embargo
- nessun file disponibile