DALLA BONA, MIRCO

DALLA BONA, MIRCO  

Dipartimento di Agronomia Animali Alimenti Risorse Naturali e Ambiente - DAFNAE  

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Risultati 1 - 20 di 30 (tempo di esecuzione: 0.026 secondi).
Titolo Data di pubblicazione Autori Rivista Serie Titolo libro
A monitoring of chemical contaminants in waters used for field irrigation and livestock watering in the Veneto region (Italy), using bioassays as a screening tool. 2014 DE LIGUORO, MARCODALLA BONA, MIRCOCAPOLONGO, FRANCESCA + ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH INTERNATIONAL - -
An overall toxicity screening of waters used for field irrigation and livestock watering in the Veneto region, using Pseudokirchneriella subcapitata and Daphnia magna as test organisms 2011 DE LIGUORO, MARCODALLA BONA, MIRCOGALLINA, GUGLIELMO + - - HydroEco2011, Hydrology and Ecology: Ecosystems, Groundwater and Surface Water - Pressures and Options, Vienna, Austria, 2-5 May 2011 VOLUME OF ABSTRACTS
CHEMICAL AND PHYSICAL QUALITY OF WELL WATER OF PIG FARMS; ONE YEAR OF SURVEILLANCE 2013 RIBAUDO, GIOVANNIDALLA BONA, MIRCODRIGO, MICHELEMONTESISSA, CLARAZAGOTTO, GIUSEPPE - - LXVII CONVEGNO NAZIONALE SISVET
Effect of genetic group and dietary crude protein content on technological properties of thighs intended for dry-cured ham production 2015 GALLO, LUIGICARRARO, LUCADALLA BONA, MIRCOCECCHINATO, ALESSIOSCHIAVON, STEFANO ITALIAN JOURNAL OF ANIMAL SCIENCE - ASPA 21° Congress - Book of Abstract
Effect of growth rate on live performance, carcass and green thigh traits of finishing Italian heavy pigs 2017 GALLO, LUIGIDALLA BONA, MIRCOCECCHINATO, ALESSIOSCHIAVON, STEFANO ITALIAN JOURNAL OF ANIMAL SCIENCE - -
Effect of progressive reduction in crude protein and lysine of heavy pigs diets on some technological properties of green hams destined for PDO dry-cured ham production 2016 GALLO, LUIGIDALLA BONA, MIRCOCARRARO, LUCACECCHINATO, ALESSIOCARNIER, PAOLOSCHIAVON, STEFANO MEAT SCIENCE - -
Effects of dietary protein and lysine content on growth performances, carcass traits and estimated nitrogen input-output flow of growing pigs 2017 Mirco Dalla BonaGiuseppe CarcoEnrico FioreStefano SchiavonLuca CarraroMassimo MorganteLuigi Gallo ITALIAN JOURNAL OF ANIMAL SCIENCE - Book of Abstracts
Effects of enrofloxacin, ciprofloxacin, and trimethoprim on two generations of Daphnia magna 2015 DALLA BONA, MIRCOMERLANTI, ROBERTADE LIGUORO, MARCO + ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY - -
Effects of feed allowance and indispensable amino acid reduction on feed intake, growth performance and carcass characteristics of growing pigs 2018 Schiavon, StefanoBona, Mirco DallaCarcò, GiuseppeCARRARO, LUCABUNGER, LUTZ RICHARD ERNSTGallo, Luigi PLOS ONE - -
Effects of Veterinary Drugs on Swimming Activity in Two Freshwater Organisms. 2013 DALLA BONA, MIRCODE LIGUORO, MARCO + - - Trends in Veterinary Sciences
Effetti di farmaci veterinari sull’attività natatoria di due organismi d’acqua dolce. 2012 DALLA BONA, MIRCODE LIGUORO, MARCO + - - -
EFFETTI TOSSICI DELL’ENROFLOXACINA SU DAPHNIA MAGNA, STUDIO CON DUE GENERAZIONI 2012 DALLA BONA, MIRCOMERLANTI, ROBERTADE LIGUORO, MARCO + - - Atti LXVI Convegno Nazionale S.I.S.Vet
Growth and carcass traits of 145 kg body weight pigs fed according to different feeding regimes 2015 DALLA BONA, MIRCOCARRARO, LUCASCHIAVON, STEFANOGALLO, LUIGI ITALIAN JOURNAL OF ANIMAL SCIENCE - ASPA 21° Congress - Book of Abstract
Growth performance, and carcass and raw ham quality of crossbred heavy pigs from four genetic groups fed low protein diets for dry-cured ham production 2015 SCHIAVON, STEFANOCARRARO, LUCADALLA BONA, MIRCOCESARO, GIACOMOCARNIER, PAOLOTAGLIAPIETRA, FRANCOSTURARO, ENRICOCECCHINATO, ALESSIOGALLO, LUIGI + ANIMAL FEED SCIENCE AND TECHNOLOGY - -
Growth performance, carcass traits and meat quality of growing pigs on different feeding regimes slaughtered at 145 kg BW 2016 DALLA BONA, MIRCOSCHIAVON, STEFANOCARRARO, LUCAGALLO, LUIGI ITALIAN JOURNAL OF ANIMAL SCIENCE - -
Increasing toxicity of enrofloxacin over four generations of Daphnia magna 2016 DALLA BONA, MIRCODE LIGUORO, MARCO + ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY - -
Influence of dietary protein content on the chemico-physical profile of dry-cured hams produced by pigs of two breeds 2019 Carco G.Schiavon S.Grassi S.Sturaro E.Dalla Bona M.Novelli E.Gallo L. + SCIENTIFIC REPORTS - -
Influence of mild feed restriction and mild reduction in dietary amino acid content on feeding behaviour of group-housed growing pigs 2018 CARCO', GIUSEPPEDalla Bona, MircoCarraro, LucaFondevila, ManuelGallo, LuigiSchiavon, Stefano + APPLIED ANIMAL BEHAVIOUR SCIENCE - -
Microbiological and chemical-physical quality of well water in swine farms of Veneto Region. 2016 DRIGO, MICHELERIBAUDO, GIOVANNIPICCIRILLO, ALESSANDRAPASOTTO, DANIELAPAVAN, VALERIAMENANDRO, MARIA LUISAGIACOMELLI, MARTINADALLA BONA, MIRCOMONTESISSA, CLARAZAGOTTO, GIUSEPPE LARGE ANIMALS REVIEW - -
Quality attributes of PDO dry-cured hams as affected by low-protein diets and genetic line of pigs 2018 G. CarcòM. Dalla BonaL. CarraroL. GalloS. Schiavon - - Book of Abstracts of the 69th Annual Meeting of the European Federation of Animal Science