MALCHIODI, FRANCESCA
MALCHIODI, FRANCESCA
Milk protein composition in purebred Holsteins and in first/second-generation crossbred cows from Swedish Red, Montbeliarde and Brown Swiss bulls
2018 Maurmayr, Alice; Pegolo, S.; Malchiodi, F.; Bittante, G.; Cecchinato, A.
Effect of dairy farming system, herd, season, parity, and days in milk on modeling of the coagulation, curd firming, and syneresis of bovine milk
2015 Bittante, Giovanni; C., Cipolat Gotet; Malchiodi, Francesca; Sturaro, Enrico; Tagliapietra, Franco; Schiavon, Stefano; Cecchinato, Alessio
Modeling of coagulation, curd firming, and syneresis of milk from Sarda ewes
2015 Vacca, G. M.; Pazzola, M.; Dettori, M. L.; Pira, E.; Malchiodi, F.; Cipolat-Gotet, C.; Cecchinato, A.; Bittante, G.
Fertility traits of purebred Holsteins and 2- and 3-breed crossbred heifers and cows obtained from Swedish Red, Montbéliarde, and Brown Swiss sires
2014 Malchiodi, F.; Cecchinato, A.; Bittante, G.
Milk quality, coagulation properties, and curd firmness modeling of purebred Holsteins and first- and second-generation crossbred cows from Swedish Red, Montbéliarde, and Brown Swiss bulls
2014 Malchiodi, Francesca; Cecchinato, Alessio; Penasa, Mauro; C., Cipolat Gotet; Bittante, Giovanni
Quality traits and modeling of coagulation, curd firming, and syneresis of sheep milk of Alpine breeds fed diets supplemented with rumen-protected conjugated fatty acid
2014 Bittante, Giovanni; Pellattiero, Erika; Malchiodi, Francesca; C., Cipolat Gotet; M., Pazzola; G. M., Vacca; Schiavon, Stefano; Cecchinato, Alessio