Sfoglia per Autore  

Opzioni
Mostrati risultati da 1 a 20 di 28
Titolo Data di pubblicazione Autori Rivista Serie Titolo libro
Safety, functionality and genomic assessment of Pediococcus acidilactici strains isolated from traditional Persian fermented products with potential probiotic properties and hypocholesterolemic effect 2022 Tarrah APakroo SGhion GCorich VGiacomini A - - FoodMicro 2022 - Next Generation Challenges in Food Microbiology
Limosilactobacillus fermentum ING8, a Potential Multifunctional Non-Starter Strain with Relevant Technological Properties and Antimicrobial Activity 2022 Pakroo S.Tarrah A.Takur R.Wu M.Corich V.Giacomini A. FOODS - -
New insights into the raw milk microbiota diversity from animals with a different genetic predisposition for feed efficiency and resilience to mastitis 2022 Tarrah, ArminCallegaro, SimonePakroo, ShadiGiacomini, AlessioCorich, VivianaCassandro, Martino + SCIENTIFIC REPORTS - -
Lactobacillus paracasei DTA81, a cholesterol-lowering strain having immunomodulatory activity, reveals gut microbiota regulation capability in BALB/c mice receiving high-fat diet 2021 Tarrah A.da Silva Duarte V.Pakroo S.Corich V.Giacomini A. + JOURNAL OF APPLIED MICROBIOLOGY - -
Identification and transferability of tetracycline resistance in streptococcus thermophilus during milk fermentation, storage, and gastrointestinal transit 2021 Tarrah A.Pakroo S.Corich V.Giacomini A. FERMENTATION - -
Effects of 2′-fucosyllactose-based encapsulation on probiotic properties in streptococcus thermophilus 2021 Pakroo S.Ghion G.Tarrah A.Giacomini A.Corich V. APPLIED SCIENCES - -
Thermal resistance and high-performance microwave decontamination assessment of Bacillus endospores isolated from food-grade herbal extracts 2021 Tarrah A.Pakroo S.Carlot M.Lombardi A.Corich V.Giacomini A. + PLOS ONE - -
Genomic and Phenotypic Evaluation of Potential Probiotic Pediococcus Strains with Hypocholesterolemic Effect Isolated from Traditional Fermented Food 2021 Pakroo S.Tarrah A.Corich V.Giacomini A. + PROBIOTICS AND ANTIMICROBIAL PROTEINS - -
Whole-genome sequence and comparative genome analysis of Lactobacillus paracasei DTA93, a promising probiotic lactic acid bacterium 2020 Tarrah, ArminPakroo, ShadiCorich, VivianaGiacomini, Alessio ARCHIVES OF MICROBIOLOGY - -
Microbial Diversity and Nutritional Properties of Persian "Yellow Curd" (Kashk Zard), a Promising Functional Fermented Food 2020 Pakroo, ShadiTarrah, Arminda Silva Duarte, ViníciusCorich, VivianaGiacomini, Alessio MICROORGANISMS - -
Genomic and phenotypic assessments of safety and probiotic properties of Streptococcus macedonicus strains of dairy origin 2020 Tarrah, Arminda Silva Duarte, ViníciusPakroo, ShadiCorich, VivianaGiacomini, Alessio FOOD RESEARCH INTERNATIONAL - -
Safety and Stability of Two Potentially Probiotic Lactobacillus Strains After In Vitro Gastrointestinal Transit 2020 Lemos Junior, Wilson José FernandesTarrah, Arminda Silva Duarte, ViníciusGiacomini, AlessioCorich, Viviana + PROBIOTICS AND ANTIMICROBIAL PROTEINS - -
Comparative evaluation of cheese whey microbial composition from four Italian cheese factories by viable counts and 16S rRNA gene amplicon sequencing 2020 da Silva Duarte, ViníciusCarlot, MilenaPakroo, ShadiTarrah, ArminLombardi, AngiolellaCorich, VivianaGiacomini, Alessio + INTERNATIONAL DAIRY JOURNAL - -
Chemoprevention of DMH-induced early colon carcinogenesis in male balb/c mice by administration of lactobacillus paracasei dta81 2020 Tarrah A.Corich V.Giacomini A. + MICROORGANISMS - -
Complete Genome Sequence and Carbohydrates-Active EnZymes (CAZymes) Analysis of Lactobacillus paracasei DTA72, a Potential Probiotic Strain with Strong Capability to Use Inulin 2020 Tarrah, ArminPakroo, ShadiLemos Junior, Wilson José FernandesCorich, VivianaGiacomini, Alessio + CURRENT MICROBIOLOGY - -
Characterization and Assessment of Health-related Probiotic Properties of Newly Isolated Lactic Acid Bacteria and Study of their Technological Potential by In-silico, In-vitro, and In-vivo Approaches 2019 TARRAH, ARMIN - - -
Draft genome sequence data of Lactobacillus paracasei strain DTA83 isolated from infant stools 2019 Lemos, Wilson José FernandesDuarte, Vinícius da SilvaTreu, LauraTarrah, ArminCampanaro, StefanoGiacomini, AlessioCorich, Viviana + DATA IN BRIEF - -
Probiotic potential and biofilm inhibitory activity of Lactobacillus casei group strains isolated from infant feces 2019 Tarrah, Arminda Silva Duarte, ViníciusPAKROO, SHADILemos Junior, Wilson José FernandesCorich, VivianaGiacomini, Alessio + JOURNAL OF FUNCTIONAL FOODS - -
A Cryptic Non-Inducible Prophage Confers Phage-Immunity on the Streptococcus thermophilus M17PTZA496 2019 da Silva Duarte, ViníciusGiaretta, SabrinaCampanaro, StefanoTreu, LauraArmani, AndreaTarrah, ArminGiacomini, AlessioCorich, Viviana + VIRUSES - -
Study of microbial diversity in Iranian traditional "yellow curd" 2019 PAKROO, SHADIArmin TarrahVinícius da Silva DuarteViviana CorichAlessio Giacomini - - Microbial diversity as a source of novelty: funcion, adaptation and exploitation
Mostrati risultati da 1 a 20 di 28
Legenda icone

  •  file ad accesso aperto
  •  file disponibili sulla rete interna
  •  file disponibili agli utenti autorizzati
  •  file disponibili solo agli amministratori
  •  file sotto embargo
  •  nessun file disponibile