FERRAGINA, ALESSANDRO

FERRAGINA, ALESSANDRO  

Dipartimento di Agronomia Animali Alimenti Risorse Naturali e Ambiente - DAFNAE  

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Risultati 1 - 13 di 13 (tempo di esecuzione: 0.055 secondi).
Titolo Data di pubblicazione Autori Rivista Serie Titolo libro
Accuracy and biases in predicting the chemical and physical traits of many types of cheeses using different visible and near-infrared spectroscopic techniques and spectrum intervals 2019 Stocco G.Cipolat-Gotet C.Ferragina A.Berzaghi P.Bittante G. JOURNAL OF DAIRY SCIENCE - -
Bayesian regression models outperform partial least squares methods for predicting milk components and technological properties using infrared spectral data 2015 FERRAGINA, ALESSANDROCECCHINATO, ALESSIOBITTANTE, GIOVANNI + JOURNAL OF DAIRY SCIENCE - -
Comparison among different FT-MIR spectra treatments for the prediction of coagulation properties of individual milk of Brown Swiss 2013 FERRAGINA, ALESSANDRO + ITALIAN JOURNAL OF ANIMAL SCIENCE - Italian Journal of animal science
Comparison between genetic parameters of cheese yield and nutrient recovery or whey loss traits measured from individual model cheese-making methods or predicted from unprocessed bovine milk samples using Fourier-transform infrared spectroscopy 2014 Bittante G.Ferragina A.Cipolat-Gotet C.Cecchinato A. JOURNAL OF DAIRY SCIENCE - -
Genetic parameters of cheese yield and curd nutrient recovery or whey loss traits predicted using Fourier-transform infrared spectroscopy of samples collected during milk recording on Holstein, Brown Swiss, and Simmental dairy cows 2015 CECCHINATO, ALESSIOCIPOLAT-GOTET, CLAUDIOFERRAGINA, ALESSANDROBITTANTE, GIOVANNI + JOURNAL OF DAIRY SCIENCE - Journal of Dairy Science
Genetic parameters of new FTIR milk phenotypes in Rendena breed 2017 Guzzo NadiaSartori CristinaFerragina AlessandroBittante GiovanniMantovani Roberto ITALIAN JOURNAL OF ANIMAL SCIENCE - -
Methodological considerations for the use of faecal nitrogen to assess diet quality in ungulates: The Alpine ibex as a case study 2017 RAMANZIN, MAURIZIOFERRAGINA, ALESSANDROSTURARO, ENRICOSEMENZATO, PAOLACASSINI, RUDIBITTANTE, GIOVANNI + ECOLOGICAL INDICATORS - -
New phenotypes predictions obtained by innovative infrared spectroscopy calibrations and their genetic analysis in dairy cattle populations 2015 Ferragina, Alessandro - - -
Predicting cheese yield and nutrients recoveries of individual milk using FTIR spectra 2013 FERRAGINA, ALESSANDROCECCHINATO, ALESSIOBITTANTE, GIOVANNI + - - Book of abstracts of the 64th Annual Meeting of the European Federation of Animal Science
Prediction of meat quality traits in the abattoir using portable and hand-held near-infrared spectrometers 2020 Savoia S.Ferragina A.Cecchinato A.Bittante G. + MEAT SCIENCE - -
The use of Fourier-transform infrared spectroscopy to predict cheese yield and nutrient recovery or whey loss traits from unprocessed bovine milk samples 2013 FERRAGINA, ALESSANDROCECCHINATO, ALESSIOBITTANTE, GIOVANNI + JOURNAL OF DAIRY SCIENCE - -
Use of Fourier transform infrared (FTIR) spectroscopy to predict VFA and ammonia from In vitro rumen fermentation 2015 TAGLIAPIETRA, FRANCOROSSI, GIULIASCHIAVON, STEFANOFERRAGINA, ALESSANDROCIPOLAT-GOTET, CLAUDIOBITTANTE, GIOVANNI POLJOPRIVREDA - -
“QualiPiem” - Innovative tools for selection of meat quality in Piemontese breed 2017 SAVOIA, SIMONEFERRAGINA, ALESSANDROAlessio CecchinatoGiovanni Bittante + ITALIAN JOURNAL OF ANIMAL SCIENCE - Book of Abstracts