Sfoglia per Autore
Association of farming descriptors with sheep bulk-milk quality from semi-extensive flocks
2022 S., Caddeo; Brugnone, D.; Amalfitano, N.; Bittante, G.; Vacca, G. M.; Pazzola, M.
Detailed fatty acid profile of human milk and cow, buffalo, goat, sheep, dromedary, and donkey milks
2022 Amalfitano, Nicolò; Haddi, Mohamed-Laid; Benabid, Hamida; Pazzola, Michele; Massimo Vacca, Giuseppe; Lante, Anna; Tagliapietra, Franco; Schiavon, Stefano; Bittante, Giovanni
Added Value of Local Sheep Breeds in Alpine Agroecosystems
2022 Teston, Marta; Orsi, Matteo; Bittante, Giovanni; Cecchinato, Alessio; Gallo, Luigi; Gatto, Paola; MACEDO MOTA, Lucio Flavio; Ramanzin, Maurizio; Raniolo, Salvatore; Tormen, Antonella; Sturaro, Enrico
Comparing enteric methane emissions predicted from different equations based on milk fatty acid profile of dairy cows
2022 Massaro, S.; Amalfitano, N.; Schiavon, S.; Bittante, G.; Tagliapietra, F.
Composition, coagulation properties, and predicted cheesemaking traits of bulk goat milk from different farming systems, breeds, and stages of production
2022 Pazzola, Michele; Amalfitano, Nicolò; Bittante, Giovanni; Dettori, Maria L; Vacca, Giuseppe M
The History of the School of Animal Science at the University of Padova (Padua) and the Evolution of Animal Science in Italy
2022 Bittante, Giovanni; Bailoni, Lucia; Cecchinato, Alessio; Gallo, Luigi; Mantovani, Roberto; Ramanzin, Maurizio; Zampieri, Fabio; Schiavon, Stefano; Sturaro, Enrico
Bibliometric Review on the Volatile Organic Compounds in Meat
2022 Ni, Q.; Amalfitano, N.; Biasioli, F.; Gallo, L.; Tagliapietra, F.; Bittante, G.
Prediction of fresh and ripened cheese yield using detailed milk composition and udder health indicators from individual Brown Swiss cows
2022 Mariani, Elena; Malacarne, Massimo; Cipolat-Gotet, Claudio; Cecchinato, Alessio; Bittante, Giovanni; Summer, Andrea
Effects of breed, farm intensiveness, and cow productivity on infrared predicted milk urea
2022 Bittante, G.
Invited review: A comprehensive review of visible and near-infrared spectroscopy for predicting the chemical composition of cheese
2022 Bittante, G.; Patel, N.; Cecchinato, A.; Berzaghi, P.
Performance of different portable and hand-held near-infrared spectrometers for predicting beef composition and quality characteristics in the abattoir without meat sampling
2021 Patel, N.; Toledo-Alvarado, H.; Bittante, G.
Structural equation modeling for unraveling the multivariate genomic architecture of milk proteins in dairy cattle
2021 Pegolo, S.; Yu, H.; Morota, G.; Bisutti, V.; Rosa, G. J. M.; Bittante, G.; Cecchinato, A.
The mineral profile affects the coagulation pattern and cheese-making efficiency of bovine milk
2021 Stocco, Giorgia; Summer, Andrea; Cipolat-Gotet, Claudio; Malacarne, Massimo; Cecchinato, Alessio; Amalfitano, Nicolò; Bittante, Giovanni
Metagenomics of milk before, during and after summer transhumance to highland pasture in relation to human health and cheese making properties
2021 Secchi, Giorgia; Amalfitano, Nicolò; Carafa, Ilaria; Michael Tuohy, Kieran; Franciosi, Elena; Bittante, Giovanni
Effect of breed, farm intensiveness and cow productivity on predicted enteric methane emissions predicted at the population level.
2021 MARTÍNEZ MARÍN, GUSTAVO JAVIER; Bittante, Giovanni; Toledo-Alvarado, Hugo
Novel genes associated with dairy traits in sarda sheep
2021 Pazzola, M.; Vacca, G. M.; Paschino, P.; Bittante, G.; Dettori, M. L.
Associations between ultrasound measurements and hematochemical parameters for the assessment of liver metabolic status in Holstein–Friesian cows
2021 Giannuzzi, D.; Tessari, R.; Pegolo, S.; Fiore, E.; Gianesella, M.; Trevisi, E.; Ajmone Marsan, P.; Premi, M.; Piccioli-Cappelli, F.; Tagliapietra, F.; Gallo, L.; Schiavon, S.; Bittante, G.; Cecchinato, A.
Association between days open and milk spectral data in dairy cows
2021 Toledo-Alvarado, H.; Perez-Cabal, M. A.; Tempelman, R. J.; Cecchinato, A.; Bittante, G.; de los Campos, G.; Vazquez, A. I.
Evaluation of the conservation status of the croatian posavina horse breed based on pedigree and microsatellite data
2021 Ivankovic, A.; Bittante, G.; Konjacic, M.; Ugarkovic, N. K.; Pecina, M.; Ramljak, J.
Prediction of meat quality traits in the abattoir using portable near-infrared spectrometers: heritability of predicted traits and genetic correlations with laboratory-measured traits
2021 Savoia, S.; Albera, A.; Brugiapaglia, A.; Di Stasio, L.; Cecchinato, A.; Bittante, G.
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