NADAI, CHIARA

NADAI, CHIARA  

Dipartimento di Agronomia Animali Alimenti Risorse Naturali e Ambiente - DAFNAE  

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Risultati 1 - 20 di 65 (tempo di esecuzione: 0.049 secondi).
Titolo Data di pubblicazione Autori Rivista Serie Titolo libro
A Study of Growth Kinetics: Autochthonous Strains of Starmerella bacillaris 2015 FERNANDES LEMOS JUNIOR, WILSON JOSÉNADAI, CHIARAGIACOMINI, ALESSIOCORICH, VIVIANA + - - Congresso Brasileiro de Microbiologia
Analisi della comunità microbica presente sulla vinaccia utilizzata per la produzione della grappa tramite sequenziamento sistematico dell'rRNA 16S 2013 CAMPANARO, STEFANOBOVO, BARBARATREU, LAURANARDI, TIZIANANADAI, CHIARAGIACOMINI, ALESSIOCORICH, VIVIANA - - Enoforum 2013
Aptitude of Saccharomyces yeasts to ferment unripe grapes harvested during cluster thinning for reducing alcohol content of wine 2016 BOVO, BARBARANADAI, CHIARAVENDRAMINI, CHIARAFERNANDES LEMOS JUNIOR, WILSON JOSÉCARLOT, MILENAGIACOMINI, ALESSIOCORICH, VIVIANA INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY - -
Aspettative e limitazioni nell’uso dei fermenti lattici probiotici 2022 giacomini alessiochiara nadaiviviana corich - - i microbi nella transizione ecologica ed energetica
Biocontrol Ability and Action Mechanism of Starmerella bacillaris (Synonym Candida zemplinina) Isolated from Wine Musts against Gray Mold Disease Agent Botrytis cinerea on Grape and Their Effects on Alcoholic Fermentation 2016 BOVO, BARBARANADAI, CHIARACROSATO, GIULIACARLOT, MILENAFAVARON, FRANCESCOGIACOMINI, ALESSIOCORICH, VIVIANA + FRONTIERS IN MICROBIOLOGY - -
Biocontrol activity of Starmerella bacillaris yeast against blue mold disease on apple fruit and its effect on cider fermentation 2018 Nadai, ChiaraFernandes Lemos, Wilson JoséFavaron, FrancescoGiacomini, AlessioCorich, Viviana PLOS ONE - -
Characteristics of Compost Obtained from Winemaking Byproducts 2018 Viel, AlessiaStellin, FabioCarlot, MilenaNadai, ChiaraConcheri, GiuseppeStevanato, PiergiorgioSquartini, AndreaCorich, VivianaGiacomini, Alessio WASTE AND BIOMASS VALORIZATION - -
Characterization of sulphite production and sulphite resistance in vineyard native yeasts and in commercial wine starters 2010 NADAI CNARDI, TIZIANAGIACOMINI, ALESSIOCORICH, VIVIANA + - - 3rd Interantional Symposium MACROWINE2010 on Macromolecules and Secondary Metabolites of Grapevine and Wines
Comparative genomic and transcriptomic study on ecotypical Saccharomyces cerevisiae strains 2011 TREU, LAURANADAI, CHIARAGIACOMINI, ALESSIOCORICH, VIVIANACAMPANARO, STEFANO + YEAST - 25th International Conference on yeast genetics and molecular biology
Deciphering the diversity of Vitis vinifera microbiome through the exploration of different ecological niches 2017 VENDRAMIN, ELENATREU, LAURANADAI, CHIARACAMPANARO, STEFANOCORICH, VIVIANA + - - Divers of microbial diversity
Deciphering the diversity of Vitis vinifera microbiome trough the exploration of different ecological niches 2016 VENDRAMIN, ELENATREU, LAURANADAI, CHIARACAMPANARO, STEFANOGIACOMINI, ALESSIOCORICH, VIVIANA - - ISME 16 Montreal - Abstract book
Different gene expression patterns of hexose transporter genes modulate fermentation performance of four saccharomyces cerevisiae strains 2021 Nadai C.Crosato G.Giacomini A.Corich V. FERMENTATION - -
Different mechanisms of resistance modulate sulfite tolerance in wine yeasts 2016 NADAI, CHIARATREU, LAURACAMPANARO, STEFANOGIACOMINI, ALESSIOCORICH, VIVIANA APPLIED MICROBIOLOGY AND BIOTECHNOLOGY - -
Diffusion of FSY1 fructose transporter in a population of Saccharomyces cerevisiae isolated in vineyard and its effect on sugar conversion 2015 NADAI, CHIARACROSATO, GIULIAGIACOMINI, ALESSIOCORICH, VIVIANA - - Enoforum 2015
Draft Genome Sequence of the Yeast Starmerella bacillaris (syn., Candidazemplinina) FRI751 Isolated from Fermenting Must of Dried Raboso Grapes 2017 TREU, LAURACAMPANARO, STEFANONADAI, CHIARAGIACOMINI, ALESSIOCORICH, VIVIANA + GENOME ANNOUNCEMENTS - -
Dynamics of Saccharomyces cerevisiae strains isolated from vine bark in vineyard: Influence of plant age and strain presence during grape must spontaneous fermentations 2019 Nadai C.Vendramini C.Carlot M.ANDRIGHETTO, CRISTIANGiacomini A.Corich V. FERMENTATION - -
Effect of CUP1 copy number and pH on copper resistance of Saccharomyces cerevisiae enological strains 2024 Sica, JacopoNadai, ChiaraCarlot, MilenaGiacomini, AlessioCorich, Viviana + HELIYON - -
Effetti dell'anidride solforosa sul metabolismo dei lieviti e modifiche nel profilo trascrizionale 2013 NADAI, CHIARACAMPANARO, STEFANOTREU, LAURACARLOT, MILENAGIACOMINI, ALESSIOCORICH, VIVIANA - - Enoforum 2013
EVALUATION OF MICROBIAL DYNAMICS OF GREEN AND BLACK KOMBUCHA CONSORTIA AND IN VITRO BIOACTIVITIES DURING ONE YEAR OF BACKSLOPPING 2024 Gloria GhionSofia MassaroJacopo SicaChiara NadaiViviana CorichAlessio Giacomini - - FoodMicro2024: TECHNOLOGICAL EVOLUTION AND REVOLUTION IN FOOD MICROBIOLOGY
Exploring the biocontrol activity of Starmerella bacillaris against Botrytis cinerea during grape drying 2023 Jacopo SicaChiara NadaiAlessio GiacominiViviana Corich + - - ICYGMB 2023 Book of Abstracts