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ZAMBON, ALESSANDRO

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Pubblicazioni (Tutti)

Risultati 1 - 20 di 52 (tempo di esecuzione: 0.001 secondi).

	Titolo	Data di pubblicazione	Autori	Rivista	Titolo libro
1	Cross-talk of healthy and impaired human tissues for dissection of disease pathogenesis	2019	ZOSO, ALICE ; ZAMBON, ALESSANDRO ; GAGLIANO, ONELIA ; GIULITTI, STEFANO ; PREVEDELLO, LUCA ; FADINI, GIAN PAOLO ; LUNI, CAMILLA ; ELVASSORE, NICOLA	BIOTECHNOLOGY PROGRESS
2	Simulating Inflammation in a Wound Microenvironment Using a Dermal Wound-on-a-Chip Model	2019	Biglari, Sahar; Le, Thi Y. L.; Tan, Richard P.; Wise, Steven G.; ZAMBON, ALESSANDRO ; CODOLO, GAIA ; DE BERNARD, MARINA ; Warkiani, Majid; Schindeler, Aaron; Naficy, Sina; Valtchev, Peter; Khademhosseini, Ali; Dehghani, Fariba	ADVANCED HEALTHCARE MATERIALS
3	Supercritical carbon dioxide combined with high power ultrasound as innovate drying process for chicken breast	2019	MORBIATO, GIANLUCA ; ZAMBON, ALESSANDRO ; TOFFOLETTO, MARTA ; Poloniato, Gabriele; DALL'ACQUA, STEFANO ; DE BERNARD, MARINA ; SPILIMBERGO, SARA	THE JOURNAL OF SUPERCRITICAL FLUIDS
4	Microbial inactivation of raw chicken meat by supercritical carbon dioxide treatment alone and in combination with fresh culinary herbs	2019	Víctor González-Alonso; CAPPELLETTI, MARTINA ; Bertolini, Francesca Maria ; LOMOLINO, GIOVANNA ; ZAMBON, ALESSANDRO ; SPILIMBERGO, SARA	POULTRY SCIENCE
5	Supercritical CO2 for the drying and microbial inactivation of apple’s slices	2019	ZAMBON, ALESSANDRO ; Bourdoux, Siméon; Pantano, Maria F.; Pugno, Nicola Maria; Boldrin, Francesca; Hofland, Gerard; Rajkovic, Andreja; Devlieghere, Frank; SPILIMBERGO, SARA	DRYING TECHNOLOGY
6	Challenging chemical and quality changes of supercritical Co2 dried apple during long-term storage	2019	Tomic N.; Djekic I.; ZAMBON, ALESSANDRO ; SPILIMBERGO, SARA ; Bourdoux S.; Holtze E.; Hofland G.; SUT, STEFANIA ; DALL'ACQUA, STEFANO ; Smigic N.; Udovicki B.; Rajkovic A.	LEBENSMITTEL-WISSENSCHAFT + TECHNOLOGIE
7	In vitro metabolic zonation through oxygen gradient on a chip	2019	Tonon F.; GIOBBE, GIOVANNI GIUSEPPE ; ZAMBON, ALESSANDRO ; LUNI, CAMILLA ; GAGLIANO, ONELIA ; FLOREANI, ANNAROSA ; Grassi G.; ELVASSORE, NICOLA	SCIENTIFIC REPORTS
8	A hybrid process for increasing the shelf life of elderberry juice	2018	Torabian, Golnoosh; Bahramian, Bahareh; ZAMBON, ALESSANDRO ; SPILIMBERGO, SARA ; Adil, Qayyum; Schindeler, Aaron; Valtchev, Peter; Dehghani, Fariba	THE JOURNAL OF SUPERCRITICAL FLUIDS
9	Enzymatic, physicochemical, nutritional and phytochemical profile changes of apple (Golden Delicious L.) juice under supercritical carbon dioxide and long-term cold storage	2018	Marszałek, Krystian; Woźniak, Łukasz; Barba, Francisco J.; Skąpska, Sylwia; Lorenzo, Jose M.; ZAMBON, ALESSANDRO ; SPILIMBERGO, SARA	FOOD CHEMISTRY
10	Supercritical CO2 drying of food matrices	2018	ZAMBON, ALESSANDRO ; Vizzotto T. Matteo; MORBIATO, GIANLUCA ; TOFFOLETTO, MARTA ; POLONIATO, GABRIELE ; DALL'ACQUA, STEFANO ; DE BERNARD, MARINA ; SPILIMBERGO, SARA		Book of abstract
11	Long-term maintenance of dried acellular matrices	2018	ZAMBON, ALESSANDRO ; GIOBBE, GIOVANNI GIUSEPPE ; VETRALLA, MASSIMO ; Michelino, Filippo ; URBANI, LUCA ; Pantano, Maria; Pugno, Nicola; DE COPPI, PAOLO ; ELVASSORE, NICOLA ; SPILIMBERGO, SARA		21st International Drying Symposium
12	High power ultrasound combined with supercritical carbon dioxide for the drying and microbial inactivation of coriander	2018	Michelino, Filippo ; ZAMBON, ALESSANDRO ; VIZZOTTO, MATTEO TOBIA ; COZZI, STEFANO ; SPILIMBERGO, SARA	JOURNAL OF CO2 UTILIZATION
13	Microbial inactivation efficiency of supercritical CO2drying process	2018	ZAMBON, ALESSANDRO ; Michelino, Filippo ; Bourdoux, Siméon; Devlieghere, Frank; SUT, STEFANIA ; DALL'ACQUA, STEFANO ; Rajkovic, Andreja; SPILIMBERGO, SARA	DRYING TECHNOLOGY
14	Inactivation of Salmonella , Listeria monocytogenes and Escherichia coli O157:H7 inoculated on coriander by freeze-drying and supercritical CO 2 drying	2018	Bourdoux, Siméon; Rajkovic, Andreja; De Sutter, Stijn; Vermeulen, An; SPILIMBERGO, SARA ; ZAMBON, ALESSANDRO ; Hofland, Gerard; Uyttendaele, Mieke; Devlieghere, Frank	INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES
15	Preservation over time of dried acellular esophageal matrix	2018	GIOBBE, GIOVANNI GIUSEPPE ; ZAMBON, ALESSANDRO ; VETRALLA, MASSIMO ; URBANI, LUCA ; Deguchi K.; Pantano M. F.; Pugno N. M.; ELVASSORE, NICOLA ; DE COPPI, PAOLO ; SPILIMBERGO, SARA	BIOMEDICAL PHYSICS & ENGINEERING EXPRESS
16	A Study about the Effects of Supercritical Carbon Dioxide Drying on Apple Pieces	2018	VETRALLA, MASSIMO ; Ferrentino, Giovanna; ZAMBON, ALESSANDRO ; SPILIMBERGO, SARA	INTERNATIONAL JOURNAL OF FOOD ENGINEERING
17	A Combined Electrochemical-Microfluidic Strategy for the Microscale-Sized Selective Modification of Transparent Conductive Oxides	2018	LAMBERTI, FRANCESCO ; SALMASO, STEFANO ; ZAMBON, ALESSANDRO ; BRIGO, LAURA ; MALFANTI, ALESSIO ; GATTI, TERESA ; AGNOLI, STEFANO ; GRANOZZI, GAETANO ; BRUSATIN, GIOVANNA ; ELVASSORE, NICOLA ; GIOMO, MONICA	ADVANCED MATERIALS INTERFACES
18	In situ Raman-analysis of supercritical carbon dioxide drying applied to acellular esophageal matrix	2017	Michelino, Filippo ; Gebrekidan, Medhanie Tesfay; ZAMBON, ALESSANDRO ; VETRALLA, MASSIMO ; BRAEUER, ANDREAS ; SPILIMBERGO, SARA	THE JOURNAL OF SUPERCRITICAL FLUIDS
19	In Situ Raman Analysis of CO₂-Assisted Drying of Fruit-Slices	2017	Braeuer, Andreas Siegfried; Schuster, Julian Jonathan; Gebrekidan, Medhanie Tesfay; Bahr, Leo; Michelino, Filippo ; ZAMBON, ALESSANDRO ; SPILIMBERGO, SARA	FOODS
20	Dry Acellular Biomatrices Processed With Supercritical Carbon Dioxide	2017	ZAMBON, ALESSANDRO ; VETRALLA, MASSIMO ; URBANI, LUCA ; GIOBBE, GIOVANNI GIUSEPPE ; DE COPPI, PAOLO ; ELVASSORE, NICOLA ; Michelino, Filippo ; SPILIMBERGO, SARA		Proceedings of the 16th European Meeting on Supercritical Fluids

Dettaglio

Nome completo:

ZAMBON, ALESSANDRO

struttura:

Dipartimento di Ingegneria Industriale DII

Varianti:

Zambon, Alessandro