BOTTON, ALESSANDRO

BOTTON, ALESSANDRO  

Dipartimento di Agronomia Animali Alimenti Risorse Naturali e Ambiente - DAFNAE  

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Titolo Data di pubblicazione Autori Rivista Serie Titolo libro
Accumulo dei trascritti di Pp-LTP1 e Pp-LTP2, gli allergeni della pesca, durante la maturazione e la fase postraccolta 2001 BOTTON, ALESSANDROBONGHI, CLAUDIOBEGHELDO, MAURARASORI, ANGELA + - - Atti ARSIA Tecniche postraccolta dei prodotti ortofrutticoli
Valutazione della diversità genetica di 48 varietà di gelso (Morus L.) tramite l'impiego di marcatori AFLP 2002 BOTTON, ALESSANDROBARCACCIA, GIANNIBONGHI, CLAUDIORAMINA, ANGELO + - - -
Differential expression of two Lipid Transfer Protein Genes in reproductive organs of peach (Prunus persica L. Batsch) 2002 BOTTON, ALESSANDROBEGHELDO, MAURARASORI, ANGELABONGHI, CLAUDIOTONUTTI, PIETRO PLANT SCIENCE - -
Factors affecting gene expression of LTP (Lipid Transfer Protein), the major allergen of peach fruit 2002 BOTTON, ALESSANDROBEGHELDO, MAURARASORI, ANGELABONGHI, CLAUDIOTONUTTI, PIETRO ACTA HORTICULTURAE - -
Effect of 1-MCP on peach fruit postharvest physiology 2003 ZILIOTTO, FIORENZABOTTON, ALESSANDROBONGHI, CLAUDIOTONUTTI, PIETRO - - Biology and biotechnology of the plant hormone ethylene III
Valutazione del potenziale allergenico in diverse varietà  di pesche e nettarine 2004 BOTTON, ALESSANDROPASINI, GABRIELLA + - - -
Different response of apple and peach fruits to 1-MCP: a case of different sensitivity to ethylene? 2004 DAL CIN, VALERIANORIZZINI, FABIO MASSIMOBOTTON, ALESSANDROZILIOTTO, FIORENZADANESIN, MARCELLOTONUTTI, PIETRO ACTA HORTICULTURAE - -
Evolution of the allergenic potential in peach and nectarine fruits during ripening 2005 BOTTON, ALESSANDRODE FRANCESCHI, FILIPPORAMINA, ANGELOMARCER, GUIDOGEMIGNANI, CARLAVEGRO, MARAPASINI, GABRIELLA + ACTA HORTICULTURAE - V International Postharvest Symposium
Evolution of the allergenic potential in peach and nectarine fruits during ripening 2005 BOTTON, ALESSANDROPASINI, GABRIELLARAMINA, ANGELO + - - -
Molecular marker-assisted characterization of mulberry (Morus Ssp.) cultivars for the constitution of a core collection 2005 BOTTON, ALESSANDROBARCACCIA, GIANNIRAMINA, ANGELO + - - -
DNA fingerprinting sheds light on the origin of introduced mulberry (Morus spp) accessions in Italy 2005 BOTTON, ALESSANDROBARCACCIA, GIANNIBONGHI, CLAUDIORAMINA, ANGELO + GENETIC RESOURCES AND CROP EVOLUTION - -
Different expression of Pp-LTP1 and accumulation of Pru p 3 in fruits of two Prunus persica L. Batsch genotypes 2006 BOTTON, ALESSANDROVEGRO, MARADE FRANCESCHI, FILIPPORAMINA, ANGELOGEMIGNANI, CARLAMARCER, GUIDOPASINI, GABRIELLA + PLANT SCIENCE - -
AFLP marker-assisted characterization of mulberry (Morus spp.) cultivars for the setting up of a haplotype-based identification method 2006 BOTTON, ALESSANDROBARCACCIA, GIANNIRAMINA, ANGELO + - - -
The ethylene biosynthetic and signal transduction pathways are differently affected by 1-MCP in apple and peach fruit 2006 DAL CIN, VALERIANORIZZINI, FABIO MASSIMOBOTTON, ALESSANDROTONUTTI, PIETRO POSTHARVEST BIOLOGY AND TECHNOLOGY - -
Fruit load and elevation affect ethylene biosynthesis andaction in apple fruit (Malus domestica L. Borkh) duringdevelopment, maturation and ripening 2007 DAL CIN, VALERIANODANESIN, MARCELLOBOTTON, ALESSANDRORAMINA, ANGELO + PLANT, CELL & ENVIRONMENT - -
Il controllo ormonale dell'attività  vegetativa e produttiva negli alberi da frutto 2007 BOTTON, ALESSANDRORAMINA, ANGELO + ITALUS HORTUS - -
Effect of fruit load and light radiation on the expression of allergen related genes in peach (Prunus persica L. Batsch) 2007 BOTTON, ALESSANDRORAMINA, ANGELO + - - -
Large-scale gene ontology analysis of plant genome and transcriptome sequences retrieved by AFLP technology 2007 BOTTON, ALESSANDROGALLA, GIULIORAMINA, ANGELOBARCACCIA, GIANNI - - -
A massive approach to identify genes involved in ethylene induced abscission of apple fruitlets 2007 DE FRANCESCHI, FILIPPODAL CIN, VALERIANOBOTTON, ALESSANDROCANIATO, ELISABETTARAMINA, ANGELO + - - Advances in Plant Ethylene Research
A cDNA-AFLP approach to study ochratoxin A production in Aspergillus carbonarius 2008 BOTTON, ALESSANDROFERRIGO, DAVIDESCOPEL, CRISTINACAUSIN, ROBERTOBONGHI, CLAUDIORAMINA, ANGELO INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY - -