LANZA, ILARIA

LANZA, ILARIA  

Dipartimento di Biomedicina Comparata e Alimentazione - BCA  

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Risultati 1 - 6 di 6 (tempo di esecuzione: 0.008 secondi).
Titolo Data di pubblicazione Autori Rivista Serie Titolo libro
Ambient mass spectrometry for rapid authentication of milk from Alpine or lowland forage 2022 Riuzzi G.Lanza I.Novelli E.Gottardo F.Segato S. + SCIENTIFIC REPORTS - -
Assessment of chicken breast shelf life based on bench-top and portable near-infrared spectroscopy tools coupled with chemometrics 2021 Lanza I.Conficoni D.Balzan S.Cullere M.Fasolato L.Serva L.Contiero B.Trocino A.Marchesini G.Xiccato G.Novelli E.Segato S. FOOD QUALITY AND SAFETY - -
Authentication of forage-based milk by mid-level data fusion of (+/−) DART-HRMS signatures 2021 Riuzzi, GiorgiaBisutti, VittoriaLanza, IlariaContiero, BarbaraGottardo, FlavianaSegato, Severino + INTERNATIONAL DAIRY JOURNAL - -
Multivariate modelling of milk fatty acid profile to discriminate the forages in dairy cows’ ration 2021 Riuzzi G.Lanza I.Contiero B.Gottardo F.Segato S. + SCIENTIFIC REPORTS - -
Spectroscopic methods and machine learning modelling to differentiate table eggs from quails fed with different inclusion levels of silkworm meal 2023 Lanza, IlariaCurrò, SarahSegato, SeverinoServa, LorenzoCullere, MarcoCatellani, PaoloFasolato, LucaPasotto, DanielaDalle Zotte, Antonella FOOD CONTROL - -
Use of GC–MS and 1H NMR low-level data fusion as an advanced and comprehensive metabolomic approach to discriminate milk from dairy chains based on different types of forage 2021 Lanza I.Segato S.Contiero B.Magrin L.Cozzi G. + INTERNATIONAL DAIRY JOURNAL - -