LANZA, ILARIA
LANZA, ILARIA
Dipartimento di Biomedicina Comparata e Alimentazione - BCA
Ambient mass spectrometry for rapid authentication of milk from Alpine or lowland forage
2022 Tata, A.; Massaro, A.; Riuzzi, G.; Lanza, I.; Bragolusi, M.; Negro, A.; Novelli, E.; Piro, R.; Gottardo, F.; Segato, S.
Assessment of chicken breast shelf life based on bench-top and portable near-infrared spectroscopy tools coupled with chemometrics
2021 Lanza, I.; Conficoni, D.; Balzan, S.; Cullere, M.; Fasolato, L.; Serva, L.; Contiero, B.; Trocino, A.; Marchesini, G.; Xiccato, G.; Novelli, E.; Segato, S.
Authentication of forage-based milk by mid-level data fusion of (+/−) DART-HRMS signatures
2021 Riuzzi, Giorgia; Tata, Alessandra; Massaro, Andrea; Bisutti, Vittoria; Lanza, Ilaria; Contiero, Barbara; Bragolusi, Marco; Miano, Brunella; Negro, Alessandro; Gottardo, Flaviana; Piro, Roberto; Segato, Severino
Multivariate modelling of milk fatty acid profile to discriminate the forages in dairy cows’ ration
2021 Riuzzi, G.; Davis, H.; Lanza, I.; Butler, G.; Contiero, B.; Gottardo, F.; Segato, S.
Spectroscopic methods and machine learning modelling to differentiate table eggs from quails fed with different inclusion levels of silkworm meal
2023 Lanza, Ilaria; Currò, Sarah; Segato, Severino; Serva, Lorenzo; Cullere, Marco; Catellani, Paolo; Fasolato, Luca; Pasotto, Daniela; Dalle Zotte, Antonella
Use of GC–MS and 1H NMR low-level data fusion as an advanced and comprehensive metabolomic approach to discriminate milk from dairy chains based on different types of forage
2021 Lanza, I.; Lolli, V.; Segato, S.; Caligiani, A.; Contiero, B.; Lotto, A.; Galaverna, G.; Magrin, L.; Cozzi, G.